Fantabulous fine-dining room, bargain-priced flatiron steak came capped with a pair of beer-battered onion rings, the rosy beef arrayed over sautéed greens in a luxurious moat of blue cheese sauce. Mehr erfahren.
Murray Stenson, a bartender here, was named "Best Bartender in America" by his peers at the Tales of the Cocktail festival, one of the highest honors in the industry! Mehr erfahren.
Happy hour is every day from 4:30-6:30 and you can get oysters for $1 each. Or a Caesar salad, chowder or two mini Kobe beef burgers. Surf and turf is the focus of the dinner menu. Mehr erfahren.
Best waffle place in the whole world! Herbed goat cheese w hazlenuts - awesome, Brie basil honey glazed- fantastic, banana-ok, lemon curd seasonal waffle-out of the world. (4 of 4 petals via Fondu) Mehr erfahren.
About as Seattle as it gets. Chef Matt Dillon; Northwest ingredients; and dishes that seem disarmingly simple, until you realize you could never recreate them yourself. [Eater 38 Member] Mehr erfahren.
Long before the eat-local mantra, we had Matt's, whose dinner menu was based on whatever Matt Janke found downstairs at the stalls near Pike Place. Happy hour offers a good entree sampling. 5-7pm Mehr erfahren.
This French bistro possesses both a legendary roast chicken and an informal charm that makes you want to linger all afternoon with some charcuterie and cheese. [Eater 38 Member] Mehr erfahren.
Grab a bottomless cup of their fresh tea for $2.25. It goes great with one of their scones which are sweet or savory. If you're lucky, you'll get one warm out of the oven, and you may fall in love. Mehr erfahren.
The beer list is a thing of beauty & the burger is one of the best around. If you're feeling adventurous: the $30 chefs choice menu, essentially a tasting menu inside a burger. [Eater 38 Member] Mehr erfahren.
Kicked-up takes on traditional dishes include grilled shrimp w/ bacon gravy & white corn grits, as well as cider-braised pork belly & Corona beans. Mehr erfahren.
Tom Douglas is a local foodie legend who helped define Northwest cuisine, but pie fans care only about his bakery. Thousands of people swear by the triple coconut cream pie. Mehr erfahren.
Chihuly Garden and Glass features an exhibition hall with eight galleries, a glasshouse featuring one of the artist's largest suspended works and a garden that sprouts red and blue glass reeds. Mehr erfahren.
Eating at the wood-topped bar with a view of the kitchen and sharing family-style hand-cut egg pasta with butter and sage is about as close to Piedmont, Italy, as you'll get without a passport. Mehr erfahren.
Olympic Sculpture Park rises at the edge of Elliott Bay. It's a cunning use of 9 formerly industrial acres, with works by about a dozen artists. Mehr erfahren.
Nobody comes to Shiro’s for wacky rolls or fusion, or even atmosphere. Shiro Kashiba’s namesake restaurant remains true to his vision of a traditional Japanese sushi house. Mehr erfahren.