Masterpeice has received rave reviews from critics. Creative Loafing's Jennifer Zyman awarded four stars and called it "the best Chinese food in the Atlanta area." Mehr erfahren.
Located in Buckhead's St. Regis Hotel, Atlas is a critical darling. Christopher Grossman is reviving American fine dining cuisine, and the restaurant has received four stars from Creative Loafing. Mehr erfahren.
Executive chef Landon Thompson was named as a James Beard Award semifinalist for his take on Basque cuisine, and Cooks & Soldiers was tabbed as Eater Atlanta's Restaurant of the Year for 2015. Mehr erfahren.
In Ponce City Market, Chef Hector Santiago is serving sandwiches and snacks with Latin American flavors, and you can't go wrong with a Cuban mixto. Mehr erfahren.
Housed in the former Decatur train depot, Kimball House's devotion to the way dining (and drinking) used to be shines through in its craft cocktail menu, oyster offerings, and 3 - course steak dinner. Mehr erfahren.
This Inman Park restaurant is known for its bold menu, thanks to chef/owner Robert Phalen's inventiveness in the kitchen. You can't go wrong with lunch or dinner. Mehr erfahren.
Chef Ryan Smith's tasting menus are garnered nothing but critical praise. Staplehouse was one of five national finalists for the 2016 James Beard Foundation's Best New Restaurant award. Mehr erfahren.
The restaurant — really, a tiny kitchen and a few communal tables — serves great banh mi, boba tea, bun in the warmer months, and pho through winter and fall. Mehr erfahren.
It may be a bit of a tourist trap — OK, a lot of a tourist trap — but The Varsity still serves the most famous hot dog in Atlanta. Get the chili cheese dog. Mehr erfahren.
Simple, fantastic ingredients — a farm egg, celery-infused cream, crusty bread — make for a great dish: the Farm Egg in Celery Cream. Mehr erfahren.
One can travel around the world by dining up and down Buford Highway. So Kong Dong is the stop for a taste of Korea. Get the bulgogi. Mehr erfahren.
Gourmet popsicles: quite possibly the best part of summertime. Get the Chocolate Sea Salt Pop. Mehr erfahren.
Get the Avenue D. With salty lox, cream cheese, salmon roe, cucumber, and chives on the bagel of choice, it's hard to find a better example of this New York classic in the South. Mehr erfahren.
This Korean joint serves up traditional meaty grilled delights, pickled vegetables, and lunch specials starting as low as $8. Open until 1 a.m., seven days a week. Mehr erfahren.
There's a world of warm cocktails beyond the hot toddy - Order the Jaguar's Milk Punch created by Paul Calvert. It's the best hot drink on the menu! Click More Info for the full recipe. Mehr erfahren.