- Unter den Top 5 Tapas-Restaurants in Donostia-San Sebastián
- lebhaft
- authentisch
- trendy
- gut für einen Imbiss
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- Vor kurzem
- OsmanDezember 11, 2015You can eat pincos as much as you can with traditional white wine. Dont forget to pay before leaves because nobody counting your bills.
- John MarslandJuni 4, 2016Awesome wine selection by the glass. Solomillo was my fav, order it at the bar
- Kukkii KoppeeMärz 20, 2017If you turn a blind eye to the mess on the floor then it's not too bad. It was super busy here. We asked for recommendations: the scallop was commendable but the beef cheeks weren't very impressive.
- Jack LynchJuly 8, 2014Best beef steak ever! Lovely tapas (Pinxos) and an excellent drink selection. Always go here!
- Adelina OngSeptember 28, 2019The solomillo is fantastic. Salmon pintxo with egg n pepper is tasty too.
- OmniWired 🍹September 16, 2015beer is really good, the place is authentic with a nice vibe. Solomillo, foie gras is not too oily
- Neville PonchaMai 16, 2019If you want to have a sit down mean you have to order a starter and main course else eat at the bar
- mügüşFebruar 23, 2015idiazabal risotto with mushrooms is an incredible taste! duck breast brochette is another tapa to be tasted.
- Ioanna LeotsakouMärz 9, 2019Txuleta is tasty, but the place is becoming more and more touristic. The lady who was serving wasn’t friendly at all. I wouldn’t say I would return for dinner, only for some pinxtos.
- Armando VillaJuly 4, 2016El mejor restaurante de San Sebastián, priven el dúo, solomillo y las brochetas de pato y cordero.
- Kiko MuñozNovember 15, 2014Pintxos espectaculares!! Solomillo, champiñones con jamón, chipirón en su tinta, pimientos con txangurro.... 5 pintxos + 2 cervezas = 18€
- Dani MartinezNovember 5, 2014Pinchos muy buenos: Duo, foie, risotto, solomillo, bacalao con pimiento, brocheta de gambas
- Montse VidalNovember 24, 2015Buenos pinchos, camareros muy atentos. No es barato. Por estas mismas calles puedes encontrar pinchos iguales o mejores más baratos. 6 pinchos, caña y coke 25€ en Gandarias.
- Jakob VoldumMai 15, 2012Great informal atmosphere, great service. Both the pintxos and the a la carte food is awesome and modestly priced!
- Nati LlesFebruar 26, 2018La torrija: buenisima. El pincho de foie flipante y el de solomillo tambien tremendo.
- BrandyCokeApril 26, 2014Excellent grilled lobster! But the escargots were a little disappointing. We thoroughly enjoyed ourselves over lunch.
- Gizem CicekMai 2, 2014The best pintxos in San Sebastian! Great & helpfull staff! Lovely atmosphere..
- Un tipo De incógnitoAugust 22, 2014Deliciosas Brochetas de Cordero y Croquetas de Hongos. Trato cordial, aunque mucha gente y sensación constante de agobio.
- Martin LissmyrSeptember 3, 2015"Don't miss the solomio. And do a little surf and turf by pairing it with the shrimp and chorizo brocheta" - Huffington Post
- Silvia FernandezAugust 15, 2014El mejor de donosti! El pincho de foie y las carrilleras imprescindible. Servicio excelente.
- محمد السجاJuly 22, 2015The "Flan" (caramel) made me so emotional that I started kissing it rather than eating it!
- Juan Ma CastilloJuni 30, 2017The tapas are very good. But the lady that takes reservations is very rude and has no idea of how to treat a customer. Just for that I don't recommend the restaurant.
- Lluis FalumiJuly 16, 2013Recomendado. Buena calidad/precio. Nos costó 5 tapas más carrilera ternera con dos bebidas 20€. Recomiendo tapa de bacalao con pimiento.
- Jordi GonzalezAugust 13, 2014Los pintxos y tapas son de gran calidad. Buenos vinos. Precio en la media de la zona. Recomendable.
- Pedro DiezOktober 14, 2017Una barra de puntos magnífica. La cocina en miniatura del País Vasco en su máxima expresión
- James NogueraSeptember 6, 2021The queues !! You queue for a table and then for food and drinks nobody servers you anything you have to get it yourself ridiculous system will never recommend
- Pepa PinkyMai 20, 2018Los pinchos son buenos, pero carísimos. La zona de comedor incómoda, ruidosa, nada privada, precios elevados, tiempo largo entre platos, comida nada extraordinaria. Pinchos, aceptable. Comedor, no.
- LillyOktober 26, 2014Steak! Steak! Steak! Steak! And the pork. Hands down the single best steak of my life.
- David CifuentesJuly 29, 2015Todo excelente. Si te gusta el chuletón, inmejorable. Muy buena carta de vinos.
- FRANAugust 13, 2015Todos los pinchos eran deliciosos, el de solomillo, gamba a la béchamel, etc. Cañas generosas por cierto.
- Jordi Jové PalouJanuar 11, 2015No dejar pasar la ocasión de comerse un chuletón o solomillo aquí. Y lo mismo para el cochinillo. Magníficos ambos!
- Marco MAugust 11, 2014Un vrai régal de saveurs et de couleurs ds une ambiance bon enfant. A ne pas rater !!!!
- David De la OsaFebruar 26, 2013Brocheta de gambas, duo, brocheta de cordero, croquetas de hongos, solomillo, y siempre con txacoli!!