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Via Carota

Italienisches Restaurant$$$$

West Village, New York City

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Via Carota

9.3^/10

877

Bewertungen

Unter den Top 5 Italienische Restaurants in New York City
Die Experten bei The New Yorker und Eater empfehlen diesen Ort

173 Tipps und Bewertungen

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DebSeptember 21, 2016
The BEST octopus ever!!!!! And I don't even like octopus
Amanda GluckApril 19, 2015
Buvette goes rustic Italian. Everything is perfection from the outdoor seating to the cocktails. Don't miss the chopped steak.
ᴡ StoneNovember 25, 2016
Everything. Staff, food and drink! Chicken Liverpool Toast. Parpadelle and Wild Boar sugo....and so much more
Ruggero MassettiSeptember 3, 2018
zucchine fritte, Insalata di Mare e Arancini are delicious...
Stella ChinelliDezember 7, 2017
Pequenas porções mas delicioso. Cacio Pepe or griles octopus 👌🏻 vinho: barolo, Margheria 2012
Meg FarmerJuni 28, 2015
Came with a friend, sat outside and caught up over wine, oysters, pancetta, and chicken. All were insanely delicious. Wait staff was overly accommodating.
DDOktober 6, 2016
Schon mehr als 10 Mal hier gewesen
Bustling wine bar with good outdoor seating for people watching whilst you sip. The towering plate of prosciutto is a stunner.
Michael AnthonyOktober 2
Cacio e Pepe is one of the best in the city. Lives up to the hype
Andrew GaldiMai 5, 2019
Expect a LONG wait, but the food is delicious! Seasonal items and fresh pastas... everything was great
Alex RobertsonAugust 30, 2017
check out that octopus. and yes the fried rabbit was dope. great service too
Roniel TesslerDezember 10, 2017
The papardelle and wild boar is excellent. Finish your meal off with a fabulous affogato.
Chad HornerApril 14, 2017
they're open for brunch as well, but the brunch menu is just the dinner menu!
Ariel MortmanNovember 21, 2017
The best Negroni in NYC. And the Cacio Pepe is fantastic
Simran DassJanuar 14, 2023
I liked the arrancini a lot. The Pappardelle & Cacio Pepe were both really good too. I thought the service was mediocre.
Gus BorrmannSeptember 20, 2015
Fried Rabbit and the Steak (burger). Try to seat outside and enjoy the lively street.
Will HarahanSeptember 1, 2018
Schon mehr als 10 Mal hier gewesen
Everything is wonderful here but I always get the piselli salad and a classic Negroni.
Nieki EsmailiDezember 7, 2020
cacio e pepe, lemon rissoto and the artichoke are to die for.
ElisaSeptember 27, 2020
Papardelle 👌🏻 beautiful indoors and outdoors!
Richard KatzApril 10, 2018
Fantastic combination of the caccio & pepe pasta + the meat balls. Totally recommend!
julia tMärz 22, 2015
Sea bream, Spanish ham, special pastas. Dry white wines. Delicious, lovely ambiance, lovely date.
CharlottesAugust 6, 2016
Vibrant buzzy space with classic Italian fare. Outside tables are where it's at but hard to come by
Zak SuharMai 10, 2018
The tortellini was delicious. A great vegetarian friendly restaurant in the West Village!
Mary SobieFebruar 17, 2017
Excellent branzino lovely wine roasted veggies were outstanding and the olives. OMG!
Cusp25Juni 13, 2015
Fried olives with pork sausage and Parmesan- a delicious start
Blair BaxterAugust 30, 2019
Order as much as you can
Susan J CampbellFebruar 8, 2018
Everything was SO GOOD. But the artichokes are extraordinary. Also the raddicio salad!
Cristo LeonAugust 28, 2015
La calidad de la comida y el servicio son excelentes
EJanuar 22, 2017
Everything was absolutely delicious! Love the variety of vegetable options
SheenAugust 25, 2022
cacio pepe and cynar spritz ! sophisticated girly !
Alan TachikawaNovember 15, 2020
The taste is a bit on the salty side. I understand that more people may prefer that but I would personally recommend the other highly rated italian restaurants around here.
Rachel KatzSeptember 14, 2015
Everything is amazing ! Especially the clams, pea salad, mushrooms, and the pastas.
Marianna FierroMärz 21, 2019
Everything! Incredible flavors!
Emily K.August 27, 2016
Schon mehr als 10 Mal hier gewesen
Avoid the crowds by coming in late afternoon on a weekend. Make sure to order the fried rabbit.
P. D.Februar 25, 2019
Schon mehr als 10 Mal hier gewesen
As special as advertised by all the word of mouth. Try to visit at off hours. The waits are pretty rough.
🍕Lisa R Henderson 🍕Dezember 1, 2016
Everything tastes homemade & super fresh- don't skip dessert!
Shreya NathanApril 22, 2018
fantastic vegetable dishes, cacio e pepe, and wine selection
Cusp25Juni 13, 2015
Fava bean and escarole salad and fresh spaghetti
Lili BazSeptember 28, 2021
All the pastas are delicious! My favorite was cacio pepe.
Daniel SimmonsAugust 26, 2017
Delightful staff, can't go wrong with the basil-pesto plate.
Rick WebbMai 29, 2019
Needs more restrooms. Fungi is amazing. Olive oil cake too.
IrmaZandl ZandlSlantApril 12, 2016
Great dinner. Loved the Ragu and the branzino.
Vikash RughaniJanuar 11, 2017
Best Pappardelle al Ragu Di Cinghiale in the city
AmateurConciergeAugust 20, 2015
So the chopped steak is good and all, but the lamb ribs are divine
Shawn ThorntonNovember 18, 2016
The tapas were great for sharing while the entree were small portions but perfect.
Alèxia SoléApril 17
I’ve been told they serve the best cacio e Pepe in NY.
Manu EspecheMai 4, 2018
Very good pasta and the price is okey! They don’t take reservation
MezoOktober 11, 2017
It's amazing restaurant the food and the services the best
Lauren MacOktober 8, 2015
Wait was 30 minutes longer than estimated time and our server gave us free glasses of wine! Obviously a hip Italian food hangout, Maggie Gyllenhaal was a table over.
Robbie AllanJuly 22, 2016
It's all superb. Enjoy the sardines if they have them.
ClaireDezember 29, 2014
Lovely place with solid service. The ragu was incredible!

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Via Carota

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