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Constance ChamberlainSeptember 19, 2010Great place for a glass of Riesling! Unfortunately the summer of Riesling ends this week, but they always have a great selection (try something Austrian!)
Kate GoldJanuar 5, 2011Larger than its East Village sister, Terroir Tribeca has the same high quality food and wine. The veal ricotta meatballs are a must.
amNewYorkOktober 10, 2011There might be no wine bar more radical than Terroir. This bustling spot aims to unsettle long-held wine biases: out with the Pinot and in with the Riesling.
Jenna NorthAugust 23, 2011I really cannot say enough about this wine bar. Fantastic menu - both food and wine. This is a must.
AstoriawinedivaFebruar 4, 2011Fab little wine bar in Tribeca. Excellent service, amazing charcuterie & cheeses. and the Gotham Project Riesling on tap rocks!- amNewYorkNovember 7, 2012Don't expect Yellowtail or any other lollipops on the wine lists. Instead, you'll find a curated book of often overlooked grapes and regions.
Finger Lakes Riesling on tap, smoked chickpea and calamari salad, duck ham and taleggio panini, lardo bruschetta, and risotto balls BAM. Unfreakingbelievably perfect.
Oh and ask for Will if you're sitting at the bar. Super nice and knows his stuff!
nymagJuly 12, 2010Is 2010 the year of the meatball? We picked our 9 favorites in the new Cheap Eats issue, including Marco Canora's veal-ricotta balls which he serves on a toasted baguette here. Mehr erfahren
Lauren ArrigoMai 6, 2011Try the bone marrow bruschetta, it is amazing! Will is super knowledgable and helpful with wine selections!- Order your food then ask staff for wine pairings. You won't be sorry;they know their stuff
Go for happy hour. Thank me later. Big love for this place!
Michael ScottFebruar 25, 2011Great, great wine selection from around the world (including North Fork, Long Island)...food was great too.
Gauri BhatiaMärz 30, 2013Good, but the East Village one is better. Bring the raspberry Cider to the Tribeca location, please :)
EatocracyJuni 7, 2010Three words: Riesling on tap. It may be touted as a wine bar, but the food is killer. Chicken liver and lardo bruschette are life-changers. Mehr erfahren
Highly recommend the Pork Terrine and Prosciutto & Clothbound Cheddar and Colston Bassett Stilton
Barry FlemingJuly 14, 2017had a terrible (food) experience. Service and wine was great though. Stick to the wine - skip the food, except maybe the cheese and charcuterie. Skip anything cooked.
- If ordering a salad, ask them to put dressing on side unless you like your greens drenched
BoozeMenusJanuar 12, 2012We’re constantly impressed by their ever-changing menu which offers wines by the glass for just $6 (regularly $8-10/glass) and sherry by the glass for free. Mehr erfahren
The lamb is really amazing and so is the Lebanese red wine. Go for happy hour when glasses of wine are just $6.
New fav spot. Incredible wine selection. For food, don't skip the bone marrow bruschetta and the oxtail risotto balls.
BrianSeptember 7, 2010Date #23, Galen: A lil' expensive, but we came after happy hour. It was worth the cost, though—didn't think I liked Riesling until I tried theirs.
Happy hour starts at 3pm. And the pear pecorino salad is delicious.
Camilla CAugust 18, 2014Meatball Sunday seems like a great deal... Too bad i found out about it after I ordered.
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- 8.2
"Great brunch choice - sit on the patio, even in rainy weather. Super accommodating, especially for groups who come early with kids. Ask for Ashley, she’s the best!"
Alyssa O
- 8.9
"Try the walnut pesto. It'll make you giggle with girly delight. It's worth a trip from anywhere in the universe. O. M. G."
Allison Jones - 7.4
"Great tapas place, feel free to order everything on the menu. Especially the salmon and egg in a blanket! Cucumber sangria is amazing as well."
Jacin Lee
Orte, die Leute gerne im Anschluss an Terroir besuchen
- 9.0
"Sheep's milk ricotta is out of this world. Grab a beer on tap and order anything-you can't go wrong. When its nice out try to get a seat in the courtyard."
Tanja Steiner - 7.2
"If you like sopressata, and things a bit spicy, try the 'fellini' on pizza bianca bread. Extra points, go Monday, get a FREE BEER. The sandwiches are really generous in size, so you can split it!"
doug jaeger - 8.7
"Very cool bar in Tribeca. Good cocktails, great atmosphere."
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