Named in honor of the owners’ pet name for one another (they’re a couple). Bring a bottle, it’s BYO. Mehr erfahren.
Wonderful place for brunch! We love a teensy sidewalk table brimming with coffee mugs, pints of Bloody Marys, and — lately — the rich and delicious croque madame. With a side of crispy bacon. Mehr erfahren.
Along with Daisy May's, Dinosaur tops the category of Best BBQ in New York. Waits are epic, as are the ribs. Be aware that outside tables are first-come first-served. [Eater 38 Member] Mehr erfahren.
There are few places better to dine than Old Ebbitt Grill, the city’s oldest saloon. The Grill has entertained presidents, generals, politicians, & just about every fat cat this town has ever known. Mehr erfahren.
Chef April Bloomfield holds her own and then some at New York's top gastropub. Arguably the best restaurant burger in New York is served here, and the gnudi needs no introduction. [Eater 38 Member] Mehr erfahren.
This spot regularly offers a $39 three-course menu — items change seasonally — for $39 (plus tax and tip). Get it with a classic mojito for $45. Mehr erfahren.
The Bash burger here is a must-try, says Adam Platt. (Bacon jam!) Featured in Where to Eat 2011! Mehr erfahren.
Besides great views, The Standard hotel also has NY's hippest beer garden. The menu, designed by Michelin-starred chef Kurt Gutenbrunner, includes fat, flavor-packed sausages and plus-size pretzels. Mehr erfahren.
Keith McNally's reborn Minetta is a masterpiece—an old New York saloon, modern steakhouse and celeb haunt all in one. The problem: getting in. (The Black Label Burger is worth it.) [Eater 38 Member] Mehr erfahren.
One of our favorite sandwiches of the year is the slow-cooked lamb sandwich here, made with roasted peppers, cumin-scented yogurt, and a rosemary bun. Featured in Where to Eat 2011! Mehr erfahren.
Weekend brunch might be your best bet here, for old-world breakfast treats like shirred eggs with black truffles, and a rich black-pudding clafoutis. Featured in Where to Eat 2011! Mehr erfahren.