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Costa di Mare

Italienisches Restaurant und Fischrestaurant$$$$

Las Vegas

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Costa di Mare

8.3^/10

178

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Die Experten bei Epicurious und Bon Appetit Magazine empfehlen diesen Ort

78 Tipps und Bewertungen

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Rachel KJuly 4, 2015
Vegetarians and vegans get their own separate menu! (Love that about all of the Wynn's restaurants). The ravioli with tomatoes, asparagus and white wine sauce while sitting outside was perfect.
EaterJanuar 8, 2014
Two and a half tons of seafood is flown in from the Mediterranean weekly and expertly prepared. Stick with the tasting menus to get a feel for a traditional Italian seafood meal. [Eater 38 Member]
New York PostSeptember 1, 2014
If you’re looking to blow a few hundred bucks and want to eat some outstanding seafood that was flopping around in the Adriatic Sea a couple of days prior: Book a table and go to town. Mehr erfahren
Chris EAugust 3, 2015
Really good, but I wish we'd had enough time to do the full tasting menu. ProTip: they'll let you order items off the tasting menu that aren't on the regular menu.
Jim PorterApril 15, 2018
Everything is amazing. The service is incredible. There is a large selection of seafood.
Fiti PaldiMai 9, 2017
Pricey but great food, rational portions (compared with other Las Vegas places), great atmosphere, great service. Ideal for a fancy dinner. Check the dresscode before going!
Jessica ToliuszisNovember 6, 2014
Simply one of the best meals. Get the chef's tasting menu. The white truffle ravioli is the most decadent dish you'll ever eat.
Jeffrey SilverJanuar 26, 2016
Formerly Barelotta, still a great Italian Seafood Restaurant. One of my favourites in Las Vegas. Food is so fresh and the service is top notch. Love it
EaterApril 17, 2012
Two and a half tons of seafood is flown in from the Mediterranean weekly and simply, but expertly prepared. [Eater 38 Member] Mehr erfahren
Mike CalcagnoOktober 18, 2015
As for a vegan and vegetarian menu. I personally love the artichoke salad and the farro risotto. Full menu and seasonal drinks upstairs at the bar. Spendy.
Megan MastersSeptember 6, 2020
Delicious food, but service did not pair and fell far below expectations for a $$$$ restaurant. If you go, definitely book in advance for a table outside - it’s beautiful. But be prepared to wait.
Lissa GoldsmithOktober 24, 2013
Phenomenal Branzino in a fennel salted crust with orange infusion. I also recommend the gnocchi with tomato cream sauce for appetizer and the panna cotta for dessert.
cynthia wangFebruar 2, 2015
The seafood was europeanly good! Flown in fresh almost daily from the Mediterranean. They have a special menu for vegans and vegetarians!
Alk Reyna 👸🏻Mai 20, 2019
Opens at 6pm, you should book in advance to get a table outside
Doctor BitSeptember 20, 2017
Hermoso restaurante, la comida excelente y una mesa en el exterior, con una atmósfera muy romántica 🍾🍸🥂
EpicuriousFebruar 4, 2015
Whole fish are brought to the table for inspection. Choose one and it'll be stuffed with herbs and roasted, then boned and filleted at the table. Mehr erfahren
StylesightAugust 21, 2012
Dine lagoon-side in a private cabana while you enjoy these savory, homemade classic Italian dishes for dinner from chef Paul Bartolotta.
Cristina DordasMärz 25, 2018
Fresh fish brought from the Mediterranean & good pasta. It is expensive (especially the wine), but the food is deli
Saveur MagazineApril 9, 2012
To dine on some of the world's best seafood in a plush cabana on the shores of a shimmering man-made lake at Bartolotta Ristorante Di Mare is to understand the enchantment of Las Vegas. Mehr erfahren
Costa di MareAugust 19, 2013
You can dine indoors or around the private lagoon at one of the "Best Restaurants in America," as named by The Daily Meal.
EpicuriousAugust 25, 2010
Bartolotta is an oasis of seafood delights in the Nevada desert. Fish are flown in daily from the Mediterranean and presented whole at the table before preparation for the ultimate luxury of choice.
Travel ChannelDezember 7, 2010
Here it’s safe to order fish in the desert because each week 1 1/2 tons are shipped in directly from the Mediterranean. The chef says the seafood here speaks Italian. – Samantha Brown Mehr erfahren
CaroOktober 9, 2013
Fixed menu for $150 is the best way to eat here... This is the symphony of desserts !
Andra ZapartanJuni 3, 2015
The food is incredibly delicious. Order whatever you want, it's gonna be sooo yummy!
Lissa GoldsmithOktober 24, 2013
Both the GM Pascual and the Wine Manager Jennifer are absolute gems. My favourite waiter thus far has been Luciano.
GourmetLiveMärz 10, 2011
“Conceptually, eating local is a good idea,” says chef Paul Bartolotta. “But in Las Vegas, that would mean serving cactus and sand” That’s why Bartolotta gets his ingredients flown in daily from Italy
Gonzalo BarraganSeptember 10, 2013
Must get the flounder fish with the Cruda sauce! The octopus antipasti is great as well...enjoy!
Todd CallaisOktober 14, 2012
Pace yourself on the tasting menu. If you eat everything in the first two courses when the fish comes you will be full.
Claudia AquinoFebruar 3, 2016
Alguno de sus pescados, definitivo de lo mejor. También el pulpo con arugula, ¡delicioso!
Nik SourisMärz 14, 2010
Got the time and appetite... Cuz he will stuff you. Do the tasting menu. Assortment of calamri is an Italian coast tour and the seafood amazing. Ravioli us off the hook.
Sara MorganMärz 21, 2010
Ask for a private cabana (no charge) when you make a reservation. Gorgeous ambiance, muscle appetizer is amazing and lobster pasta w spicy red sauce is a must!
Ginny DeeringOktober 22, 2011
Bring 5 friends and order Chef's Table, All fish fresh from the Aegean sea. Gnocchi is like little clouds.
...Oktober 25, 2011
Grilled tiger shrimp; whole rosted wild turbot; grilled cuttlefish; brown-butter tortellini; Branzini alla Palermitana
Heather SomervilleDezember 20, 2011
One of the best meals ever! We had an amazing time and our server was pleasant and fun.
H KJuly 26, 2015
Try orata (Gilthead sea bream). Very good.
Robert EdwardDezember 8, 2014
Top Chef tasting menu is the best seafood meal I've ever had!
Roula HannaMai 31, 2015
Quite disappointing experience. The scallop appetizer was good. But the meat ravioli plate was not great. Others in my group weren't satisfied with their selections either.
Brent GatewoodNovember 12, 2015
Never had a bad meal here. Love the seafood. See what is fresh.
Ricky BlanchardApril 18, 2017
The seafood is very fresh.
Corbin BlankensteinAugust 8, 2016
The langoustines are a must
Maria Esther BarrosOktober 17, 2015
Todo! Y además el servicio! Muy recomendable
Mucho Comida™August 19, 2013
Patio. Gnocchi. Filet. Red wine. Dessert. Smoke. Enjoy.
Spring InésAugust 31, 2018
Ravioli. Gnocchi. Octopus. Lobster.
Leigh KirkMai 8, 2010
Eat anything, it'll likely be one of the best meals of your life. I eat here every time I come to Vegas. Superb.
Paco VarelaJuly 11, 2013
La mejor fruirá que puedes pedir!
Lissa GoldsmithOktober 23, 2013
The outside terrace is absolutely to-die-for!
Amy O.Juni 6, 2012
Octopus app...sea bass bronzino! Yum! Pistachio ice cream...heaven!
Samanta LizanoAugust 15, 2018
Riquísimo muy buena opción
Jeremy SomersMai 16, 2013
Octopus appetizer = best octopus I've ever had.
Nadine CannAugust 20, 2014
Amazing seafood! I can't even pick my favorite

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