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Chicago Firehouse Restaurant

Chicago Firehouse Restaurant

Steakhaus$$$$
South Loop, Chicago
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7.5/10
108
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  • Sterne
    Die Experten bei Chicago magazine und Crain's Chicago Business empfehlen diesen Ort
    • Chicago magazine
    • Crain's Chicago Business
Symbol für Tipps und Bewertungen40 Tipps und Bewertungen
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  • Chris M.
    Chris MuñozFebruar 19, 2013
    Very friendly and helpful people. Be sure to ask for a tour of the building. Look for the secret room in the basement (the wall opens) The Mayor's Room is really nice too. Old place. Check it out!
  • Scott S.Herz-Symbol auf Nutzerbild
    Scott SpauldingJuly 24, 2013
    Our first visit this past weekend, great place for dinner, moves to the top of our best spots for dinner in Chicago. Great ambience & service! Bone in filet was excellent, Key lime pie is the best!
  • Chicago magazine
    Chicago magazineApril 16, 2012
    Check out the house specialties for affordable treats such as whole-wheat fettucine carbonara with kale and smoked duck breast. Thick Key lime tart nails the experience. Serious martinis and wines. Mehr erfahren
  • George M.
    George MejiasSeptember 14, 2013
    Very nice place but quite expensive! I'm from NY so I know expensive. Service great & food high quality that's no reason to get hit $160 for seafood tray for 2, salmon, ravioli. no wine Pleeeeeease!
  • Kuo-yu L.Herz-Symbol auf Nutzerbild
    Kuo-yu LiangApril 13, 2018
    You get exactly what you come here for - juciy steaks, white jacket service, old school ambience, all set inside an old firehouse.
  • Sarah D.Herz-Symbol auf Nutzerbild
    Sarah DavidsonSeptember 2, 2013
    Food was delicious, service was great, but don't pay $9 + tip for valet. Caddy corner from the restaurant is a lot that charges $7... Which is where they park your car anyways.
  • Matthew S.
    Matthew SupertNovember 4, 2023
    Surprisingly vegetarian and seafood friendly. Also features mocktails on the menu.
  • Kendall W.Herz-Symbol auf Nutzerbild
    Kendall WaldieMärz 14, 2019
    Steaks and cocktails are great! Portions are generous and the atmosphere is wonderful.
  • Craig V.
    Craig VodnikJanuar 24, 2014
    Ridiculously cool place for a steakhouse and the food was amazing too!
  • Derrick Z.Herz-Symbol auf Nutzerbild
    Derrick ZApril 27, 2018
    Great cocktails Awesome Steak
  • Roosevelt Collection
    Roosevelt CollectionOktober 14, 2011
    Go for brunch and get the spiked sweet tea with the shrimp and zucchini omelette. Both fabulous choices!
  • Crain's Chicago Business
    Crain's Chicago BusinessSeptember 2, 2010
    Open-face blackened tilapia sandwich, served as part of a $16 lunch prix fixe, is a solid hit: moist fish, flavorful crust and a chipotle mayo to tie it all together on sturdy focaccia. Mehr erfahren
  • Amanda C.
    Amanda ConnorsMärz 24, 2012
    The lobster bisque is spectacular, it has a thin layer of bread on top that compliments it well!!!
  • Megan P.
    Megan PoirierDezember 23, 2011
    Surf and Turf Special is incredible! Definitely recommend ordering it when it's on the menu!
  • Jen F.
    Jen FoxJuly 8, 2011
    Easily one of the best meals I've ever had. All food melts in your mouth...salmon, scallops, ribeye. Delicious!
  • Terry M.
    Terry MarchettiDezember 9, 2010
    excellent food. seating by the front may be a bit drafty, but worth the cold for the amazing food.
  • A J.Herz-Symbol auf Nutzerbild
    A JFebruar 13, 2015
    Awesome steakhouse! Pricey but worth it!
  • Julian P.Herz-Symbol auf Nutzerbild
    Julian PoulterApril 8, 2018
    Steak! Had the filet flight, very good.
  • Mr. A.
    Mr. AndersonJanuar 16, 2011
    The double pork chop is awesome. It's 25 but worth it. The Caesar salad was better than expected. Good service.
  • Rubber C.
    Rubber ChickenJuly 20, 2023
    Schon mehr als 10 Mal hier gewesen
    This place is decent but super expensive. Seafood is overpriced, and the meatloaf is too salty. Get a couple of beers on tap. Also, don't order the specials.
  • Felix H.Herz-Symbol auf Nutzerbild
    Felix HügelApril 29, 2013
    Great Steak and Burger, very friendly staff!
  • Mike T.
    Mike TJanuar 30, 2013
    Incredible. Have the Key Lime for sure!
  • Cheryl Z.
    Cheryl ZalenskiJuni 19, 2012
    Excellent food. Warm and proper service, but extremely slow.
  • Alexandra H.
    Alexandra HooverJuni 24, 2010
    Firehouse Ribeye is AMAZING... Anf the Chocolate Mousse cake is just as delicious!
  • Jimmie M.
    Jimmie ManningFebruar 5, 2014
    If you have a reservation for after nine, they might not to honor it. We showed up and they had already locked up and would not come to the front to let is into the restaurant. Tacky and frustrating.
  • Timeka Y.Herz-Symbol auf Nutzerbild
    Timeka YoungApril 1, 2017
    Lobster Bisk
  • MJ T.
    MJ TamJanuar 14, 2010
    Schon mehr als 5 Mal hier gewesen
    Blue cheese crusted rib-eye just melts in your mouth! Paired it with the perfect red: Malbec Reserva
  • Michael H.
    Michael HoganSeptember 29, 2013
    Poorly lit (bring a flashlight like our adjacent table). The only seasoning on the food served was charcoal from the grill. Lamb was too fatty to be edible. Calamari was good. Didn't stay 4 dessert.
  • Ryan
    RyanSeptember 26, 2014
    A room of twelve people all had options. Yet they all ordered filet mignon. Think on that.
  • Omar P.
    Omar PerezApril 23, 2013
    Try the Turbot And Grapes
  • Esteban A.Herz-Symbol auf Nutzerbild
    Esteban ArguedasSeptember 12, 2017
    Excelente atención 👌🏼
  • Izhak M.Herz-Symbol auf Nutzerbild
    Izhak MichaelevskiOktober 19, 2019
    Steak and mashed potato
  • Jeremy T.
    Jeremy TreadwellFebruar 20, 2014
    This restaurant is AMAZING!!!!!
  • Deanna P.Herz-Symbol auf Nutzerbild
    Deanna PostlethwaiteNovember 20, 2013
    Best lobster bisque ever!
  • Brian S.Herz-Symbol auf Nutzerbild
    Brian SoderbergNovember 23, 2011
    Schon mehr als 50 Mal hier gewesen
    Best bartender I have found in Chicago
  • Renee V.
    Renee VaughnMai 11, 2013
    Key lime pie is great
  • Frank L.
    Frank LizzadroFebruar 17, 2013
    All around unimpressed with brunch. Valet, service and food below average. No one seems trained.
  • Joe v.Herz-Symbol auf Nutzerbild
    Joe van TeylingenJanuar 19, 2014
    So fucking good.
  • Patrick B.Herz-Symbol auf Nutzerbild
    Patrick BellingerDezember 30, 2013
    It was awful. Terrible service took almost 2 hours to get our food, which wasn't very good.
  • Heather M.
    Heather MullenApril 11, 2013
    I didn't see a single firefighter!! Very disappointing :(
Fotos186 Fotos

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