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Crain's Chicago Business

Crain's Chicago Business

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Chicago, IL
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"Afternoon tea downtown doesn't get any more refined or memorable than this.The pastries are exquisite and numerous, including a teeny, tangy lemon meringue tart."
Crain's Chicago BusinessCrain's Chicago Business · Dezember 10, 2012
Hotel
· Chicago, USA
8.9
Speichern
"Sushi chef Andy Galsan's seafood maki makes the most of the contrast between subtle seafood and bright, fresh produce. Try the sweet mango with lobster, crab and flying fish roe ($15)."
Crain's Chicago BusinessCrain's Chicago Business · November 12, 2012
Asiatisch
· Chicago, USA
7.3
Speichern
"The menu looks tempting, but the kitchen too often plays it safe and middle-of-the-road."
Crain's Chicago BusinessCrain's Chicago Business · Oktober 25, 2012
Amerikanisch
· Chicago, USA
7.6
Speichern
"The wine cellar is stocked with Old World vintages, while the signature cocktails start with powerful brown spirits."
Crain's Chicago BusinessCrain's Chicago Business · September 24, 2012
Steakhaus
· Chicago, USA
9.1
Speichern
"The blackened salmon Caesar ($14.95), taking off in a contemporary, Southwestern direction, is worth exploring."
Crain's Chicago BusinessCrain's Chicago Business · September 10, 2012
Fisch & Meeresfrüchte
· Chicago, USA
7.8
Speichern
"Maison's croque madame melds cheese and brioche just so, fried egg yolk pooling on the plate, the sum set off by the salty bite of aged ham ($12)."
Crain's Chicago BusinessCrain's Chicago Business · August 20, 2012
Französisch
· Chicago, USA