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Beretta
Italienisches Restaurant, Cocktailbar und Pizzeria$$$$
Mission District, San Francisco
Die Experten bei Food & Wine und Eater empfehlen diesen Ort
489 Tipps und BewertungenFilter:
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Pat GallagherFebruar 17, 2012Excellent bar! Get the Thursday night petrale. Introduce yourself to Ryan one of the bartenders!
Get a few appetizers and a pizza to share.
Walnut bread with burrata and mushroom tapenade... And honey.
Try the Panna Gelato With Extra Virgin Olive Oil And Sea Salt
Paul ArkDezember 11, 2010The ice cream with sea salt ad olive oil is a unique combination but works surprisingly well
Definitely get the brut prosecco, margherita burrata, the eggplant & petrale sole
Save room for dessert. The ice cream drizzled with olive oil is a fantastic finish to great meal.
Greg BodenairSeptember 5, 2012Try the Walnut Bread With Burrata And Black Truffle Goodness - Amazing seriously like woah
free street parking after 6 - outdoor seating when nice weather
Joshua HaftelApril 20, 2015Pretty underwhelming place, but they're always packed so I guess they know what their customers want.
Ask for the Oaxacan Old Fashion. Reposado tequila, mezcal, agave, glory. (hat tip Jason Hreha)
LianuhJuni 4, 2010checked this place out with the Kinoshita's. loveeeeeeeedddd it and seriously cannot wait to go back again. Mehr erfahren
The pizza was good, the service was not. Took too long, server forgot main topping, was not welcoming and inviting.
Sheldon BarrasMärz 2, 2010The panna gelato ice cream with extra virgin olive oil & sea salt 7 is amazing, what a combination! Mehr erfahren
Sherry Lin-BrownApril 24, 2010To avoid the crowd and the scene, check out weekend brunch (starts at 11am). French toast is the best I've ever had.
So, the "Old Fashioned with Mescal" is also called a "Oaxacan Old Fashioned".
Bill GodwinApril 26, 2010Go for the crab arancini, grilled radicchio and improved wisky cocktail. Oh, yeah, and the great vibe.
NataliaDezember 16, 2012Nuestra Paloma drink was amazing & the walnut bread with burrata & truffle oil is orgasmic!
krista is the dark haired woman behind the bar. be sure to ask for nicole as your server if you get a table (you'll know why ;) )
Recommended: caponata, meatballs, sardines and potato pizza.- they have veggie sausage for the pizza, a very wise choice
Carly WhiteFebruar 22, 2010You must get the ice cream with olive oil and salt. YES, the panna gellatto with olive oil. a.ma.zing.
Dave SteinbergMärz 28, 2010The zucchini parmesan and asparagus with egg may have been the tastiest things I've had in my entire life.
The cocktails are also fantastic! Make sure you try them.
annie 🧸Juni 3, 2013If you want to meet someone who works at Facebook, this is likely to occur if you frequent this bar
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Beretta serves inventive cocktails, thin crust pizzas, and contemporary Italian comfort food in the San Francisco Mission District.
Geöffnet bis 22:00 (Mehr anzeigen)
- Mo–Do
- 16:00–22:00
- Fr
- 16:00–23:00
- Sa
- 11:00–23:00
- So
- 11:00–22:00
(415) 695-1199
Besonderheiten
Reservierungen
Nein
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Nein
Sitzplätze im Freien
Ja
Musik
Nein
Essen & Trinken
Speisekarten
Brunch, Abendessen, Dessert
Getränke
Bier, Wein, Vollständig ausgestattete Bar, Cocktails
Mehr
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- 8.4
"Duck in here for some fantastic meatballs and foccaccia, a plate of stellar pasta, or just some of their excellent cold antipasti (and foccaccia)."
SFist - 8.9
"Private dining in the prep kitchen. Do not miss the crescenza tortellini with chocolate mint. It's all pretty flawless tho."
Megan Allison - 7.9
"Best cacio e pepe in the city!"
Jen R
Orte, die Leute gerne im Anschluss an Beretta besuchen
- 8.7
"Absolutely incredibely tasty and perfect vegan decaf cappucino with almond milk."
Petr Pinkas - 8.5
"Everything here is amazing. Bartenders, cocktails, tunes. Hands down the best bar in SF."
Mathias Crawford - 9.2
"Salted caramel is my long-time favorite. The new favorites are sesame seeds and lavender. Try to come on weekday to escape the line"
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