Bask, a new edition for the tapas crowd, is slated to open on May 1st. We expect not only good food and good wine but actual authenticity, as Suzanne's family is from the Basque region of Spain Mehr erfahren.
Golden Boy Pizza serves up amazing square Silician slices so good that even this native NJ/NYer loves. Don't miss the Garlic & Clam Slice and read all about my visit on WinstonWanders below!! Mehr erfahren.
Try the Southern Vietnamese-style pho, with its hints of star anise and roast shallots and its panoply of aromatic herbs, or the spring rolls, rolled to order with either shrimp or pork skin: Mehr erfahren.
Get the damn meatball sandwich and wash it down with a local draft beer. That focaccia sandwich really is as good as they say. Finish with an espresso and read all about it on WinstonWanders below! Mehr erfahren.
The blackened rockfish made for a fabulous lunch, with perfectly cooked, spice-dusted fish on a baguette with pineapple slaw and chipotle cream. Mehr erfahren.
The chicken tikka masala burrito is as delicious as it sounds, but the samosa & tofu burrito is the real win here. Find the truck in Fidi @ 225 Bush St. Tue, 9/9, 11-2pm. Mehr erfahren.
Tucked away on a hidden little back alley, this authentic cafe serves authentic Parisian cuisine. Don't miss the Escargot En Croute or Steak Tartare & read all about my visit on WinstonWanders below!! Mehr erfahren.
The warmth of the flickering hearth in the kitchen, great service, an innovative fixed price wine program, and Michael Tusk's pasta throwbacks make this one of the best Italian Restaurants in SF. Mehr erfahren.
Adventurous vegans would do well to explore the more exotic items like the faux shrimp in a walnut sauce and veggie shark fin soup, which is guaranteed to contain exactly zero actual shark fin. Mehr erfahren.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST MAGAZINE SELECTIONThe city's premier Parisian bistro and take in the dazzling selection of high-end magazines from around the globe... Mehr erfahren.
The menu is similar to one at Marengo on Union Street, but there will be new sliders and salads soon. The new spot is in a space in which, as the name implies, is on an alley-like street. Mehr erfahren.
The German hofbrau, which had been in business since 1893, got a redo by the team behind Press Club. There's a lot of love for the place that goes beyond nostalgia. Mehr erfahren.
Their eggplant fulfills my every fantasy. Tender and sensual, it’s indescribably lovely. Mehr erfahren.
Focaccia flavors like piney rosemary, slick with olive oil and scattered with garlic, or pizza focaccia, which is chewy and soft with its pockets of air and layer of bright, fresh tomato sauce. Mehr erfahren.
The brainchild of former Costco execs Erica Welton and Dennis Hoover, the 100% organic fast food restaurant specializes in fried chicken. Mehr erfahren.
This is the future of fast food. Don't knock it 'til you try it. Their system is incredibly efficient and the food is quite impressive, especially for health food. Read more on WinstonWanders below! Mehr erfahren.
While the view is great, the focus remains on the bar and open kitchen. The menu covers tapas, open-face sandwiches and family-style shared plates. Most dishes are strong, the paella is a must try. Mehr erfahren.
Fog City is now offering lunch & dinner menus to go, as well as 4 special box lunches designed to be eaten in the nearby park: tuna salad, sesame chicken salad, fried chicken, & burger and fries. Mehr erfahren.
Try the Farmer's breakfast sandwhich of applewood bacon, cheddar cheese, chive butter, fried over-easy egg and roasted potatoes on levain, every craveworthy breakfast component is already in the mix. Mehr erfahren.
hey make, hands down, some of the best ribs you'll find in the city, we promise, and their corned beef sandwich isn't half bad either. Mehr erfahren.