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Udupi Palace

Indisches Restaurant$$$$

West Ridge, Chicago

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Udupi Palace

7.4^/10

Bewertungen

Die Experten bei Time Out Chicago und Serious Eats empfehlen diesen Ort

24 Tipps und Bewertungen

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vegetarischen Speisen
familienfreundlich
coffee
curry
cardamom
okra
chaat
onions
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Serious EatsSeptember 9, 2013
This all-vegetarian Southern Indian spot on Devon serves a range of rich, intensely flavorful curries, crisp fried appetizers, molten-hot rasam soup, and array of dosa options.
vor 4 Wochen positiv bewertet
Steve SilverMai 14, 2013
Delicious, but be careful about the spiciness. If you don't specify that you want it mild or medium, it will knock you down!
MApril 28, 2015
Food is awesome and the owner is a nice man. Come here during the day when it is less crowded and you can actually get some work done.
Time Out ChicagoOktober 31, 2011
Famous for the dosai—a cumin-, potato- and onion-filled rice and lentil crêpe. Other good bets include vegetable pullav (a cardamom, clove and cinnamon rice dish) and the “Madras-style” okra curry. Mehr erfahren
Time Out ChicagoJanuar 20, 2012
This 100 percent vegetarian South Indian spot puts carnivores to shame with its famous dosai—a gigantic cumin-, potato-, and onion-filled rice and lentil crêpe that comes in a dozen varieties. Mehr erfahren
Time Out ChicagoOktober 17, 2011
Famous for the dosai—a cumin-, potato- and onion-filled rice and lentil crêpe. Other good bets include vegetable pullav (a cardamom, clove and cinnamon rice dish) and the “Madras-style” okra curry.
Jessica StappOktober 11, 2015
Schon mehr als 5 Mal hier gewesen
Everything! Mysore coffee, floating idlis, dosas...
Deirdre HarrisonApril 24, 2013
Great for vegans, veggies, and all their friends who don't think that food can be so flavorful!
Anwesha DuttaOktober 11, 2014
Dosas, filter coffee just like India and the utthappa is excellent!
Sachin ShahSeptember 17, 2016
The spring dosa is vegetarian and delicious.
H SAugust 20, 2015
Masala idlis are very good
Merly payneSeptember 28, 2013
Papri chaat, papri chaat, papri chaat
Manoj AmbalavananOktober 18, 2020
Best dosa in chicago
Chefs FeedAugust 22, 2014
Andrew Zimmerman, chef of Sepia, eats here on his nights off. He loves the Mysore masala dosa. Mehr erfahren
Govind NarojiJanuar 4, 2012
Onion and Chilli Utappam is better than the dosas!
BennuworldMai 7, 2013
Try the spinach vada!
DrewJuly 2, 2010
Have the madeas lunch - its wonderful! Get masala dosa and vadai.
BennuworldMai 7, 2013
Try the spinach vada :thumbsup:
CristinOktober 21, 2010
Try the rava masala dosa or the channa batura.
Rye BilledoNovember 4, 2010
Don't get seated next to the basement door, mildew and basement musk smells don't pair well with the food
SaraElinJuly 6, 2014
I found a hair and a piece of plastic in my food.... Everything tasted good though. Won't go back!
Paul FenwickNovember 9, 2012
Courtesy Veg*n Chicago by Amy Graff
Pratheeksha KSMai 29, 2017
The toilet has a friggin mug. Gross.
Dheeraj ReddyAugust 8, 2014
Worst buffet ever !!!

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