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Tia Pol

Tapas-Restaurant$$$$

Chelsea, New York City

Speichern

Tia Pol

8.4^/10

569

Bewertungen

275 Fotos

Menü

Main Menu 5Tapas Menu 7

Main Menu

Lunch

Bocadillos

Sencillo

9.00

18-month aged jamón serrano with tomato

Lomo Adobado

9.50

Grilled pork loin, piquillo, and tetilla cheese

Bocadillo De Buttifara

9.00

Catalan pork sausage, caramelized onions, tetilla cheese, and mustard

Po'boy De Calamares Madrileño

9.50

Crispy squid, aioli, tomato and lettuce

Escalivada

9.00

Roasted vegetables, beyos cheese, and black olive vinaigrette

Brunch

Croissant a La Plancha

4.50

Croissant with orange marmalade and cadi butter

Huevos Verdes Con Jamón

9.00

Fried eggs with peas and ham

Ensaladita Con Jamón Y Huevo

9.00

Jamón serrano with watercress salad and poached egg

Torrijas

9.50

Spanish-style french toast with pedro ximenez syrup

Churros Con Chocolate

6.00

Spanish donuts with chocolate

Bocata De Lomo Adobado

9.50

Grilled pork loin, piquillo, and tetilla cheese sandwich

Revueltos Del Día

11.00

Tía's scrambled eggs

Desayuno Baserri

12.00

Basque country breakfast

Dessert

Postres

Torta De Santiago

6.00

Spanish almond cake with dulce de leche and vanilla ice cream

Fruta Al Vino

6.00

Poached seasonal fruit

Plato De Quesos Variados

9.00

Spanish cheeses

Flan De Tia Pol

6.00

Classic flan

Leche Frita

6.00

Basque-style fried custard with drunken cherries

Tapas Menu

Ensaladas

Ensalada Mixta

12.00

Classic spanish salad with tomato, egg, olives, and bonito

Ensalada De Alcachofa

13.00

Crispy artichoke and white asparagus salad with lemon vinaigrette

Calientes

Patatas Bravas

9.00

Rough-cut potatoes with spicy aioli

Croquetas De Jamón Y Croqueta Del Día

4.00

Ham croquettes and croquette of the day

Paquetitos De Jamón

9.00

Serrano ham triangles with artichokes and manchego cheese

Bocata De Lomo Adobado

9.50

Grilled pork loin, piquillo, and tetilla cheese sandwich

Pinchos Morunos

7.00

Lamb skewers with moorish spices

Txipirones En Su Tinta

13.00

Squid in ink with rice

Lengua a La Plancha

9.00

Veal tongue with pickled red onion and watercress

Pimientos Estilo Gernika

9.00

Blistered green peppers with sea salt

Garbanzos Fritos

4.00

Fried chickpeas

Chanquetes En Adobo

12.00

Crispy marinated fish with lemon

Almejas Al Vino

12.00

Cockles in white wine and garlic

Chorizo Al Jerez

5.00

Chorizo cooked in sherry and rosemary

Trucha a La Navarra

14.00

Navarran-style trout with serrano ham

Gambas Al Ajillo

13.00

Shrimp in olive oil with garlic and chili

Embutidos & Quesos

Plato De Quesos Variados

9.00

Spanish cheeses

Plato De Embutidos

16.00

Jamón serrano, cantimpalo chorizo, salchichón iberico

Plato De Jamón Serrano

15.00

18-month aged serrano ham

Frios

Gildas

2.00

Skewered anchovies with pickled guindilla peppers and olives

Aceitunas Tía Pol

4.00

House blend of spanish olives

Tortilla Española

6.00

Traditional spanish omelet with potatoes

Huevos Rellenos Al Pimentón De La Vera

3.00

Deviled eggs with smoked paprika

Pan Con Tomate Y Tres Salsas

8.00

Grilled and garlic-rubbed baguette with tomato and three sauces

Montadito De Crema De Habitas Con Beyos

4.00

Fava beans with beyos cheese and parsley

Almendras Marconas

4.00

Marcona almonds

Boquerones En Vinagre

10.00

Marinated white anchovies with caspe olives

Piquillos Rellenos De Pisto

10.00

Piquillo peppers with squash, eggplant, tomato, and creamy sheep's milk cheese

Ensaladita De Pulpo

14.00

Octopus salad with white beans and romesco

Crema De Hígado De Pollo

4.00

Chicken liver mousse with pedro ximenez

Brunch

Croissant a La Plancha

4.50

Croissant with orange marmalade and cadi butter

Huevos Verdes Con Jamón

9.00

Fried eggs with peas and ham

Ensaladita Con Jamón Y Huevo

9.00

Jamón serrano with watercress salad and poached egg

Torrijas

9.50

Spanish-style french toast with pedro ximenez syrup

Churros Con Chocolate

6.00

Spanish donuts with chocolate

Bocata De Lomo Adobado

9.50

Grilled pork loin, piquillo, and tetilla cheese sandwich

Revueltos Del Día

11.00

Tía's scrambled eggs

Desayuno Baserri

12.00

Basque country breakfast

Bebidas

Agua De Valencia

12.00

Sangria

10.00

Bocadillos

Sencillo

9.00

18-month aged jamón serrano with tomato

Bocata De Lomo Adobado

9.50

Grilled pork loin, piquillo, and tetilla cheese sandwich

Bocadillo De Buttifara

10.00

Catalan pork sausage, caramelized onions, tetilla cheese, and mustard

Po'boy De Calamares Madrileño

9.50

Crispy squid, aioli, tomato, and lettuce

Escalivada

9.00

Roasted vegetables, manchego cheese, and black olive vinaigrette

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Tia Pol

Main Menu

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