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The Fat Radish

The Fat Radish

(Jetzt geschlossen)
Englisches Restaurant$$$$
Chinatown, New York City
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    Die Experten bei The New York Times und The New Yorker empfehlen diesen Ort
    • The New York Times
    • The New Yorker
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  • Peter S.
    Peter SempleNovember 8, 2010
    Schon mehr als 25 Mal hier gewesen
    Tonight was the incredible pork pie + ridiculously good scallops. The food here is amazing.
  • Maria E.
    Maria ElosuaSeptember 17, 2013
    good environment, nice people, simple nice food
  • Lawrence C.
    Lawrence ChongAugust 10, 2013
    Pimms cup cocktail was good
  • Daniele C.Herz-Symbol auf Nutzerbild
    Daniele CodegaAugust 17, 2014
    Schon mehr als 10 Mal hier gewesen
    One of the top 5 burger in town.
  • Joan P.
    Joan ParkAugust 18, 2014
    More impressed by the decor than the food, which tasted bland. But I guess that's just British food for ya!
  • Michael L.
    Michael LearmonthJuly 24, 2011
    Best gin & tonic you'll find in the colonies, plus awesome potpies
  • Zeech
    ZeechApril 2, 2011
    The oysters are insane!!! So clean and crisp, no sand or grit. This place is truth.
  • Jung L.
    Jung LeeJanuar 21, 2013
    One of the prettiest and tastiest Bloody Marys.
  • Yang S.Herz-Symbol auf Nutzerbild
    Yang SNovember 30, 2013
    Cash only for brunch.
  • Brenna D.
    Brenna DuffFebruar 26, 2012
    The spaghetti squash, lemongrass Bellini and the chicken pot pie. Mmmm..
  • Ami P.
    Ami PakJanuar 2, 2012
    Scotch Egg! Don't share. You will want your own, trust me.
  • John D.
    John DempseyOktober 26, 2018
    Weird service, mediocre food. Didn’t care much for any of the red wines by the glass. Staff was over-the-top nice to your face but clearly passive aggressive.
  • Cybelle P.Herz-Symbol auf Nutzerbild
    Cybelle PereiraMai 15, 2015
    Everything!
  • Anne A.Herz-Symbol auf Nutzerbild
    Anne AretzAugust 9, 2014
    Brunch is cash only. Be prepared.
  • BrittHerz-Symbol auf Nutzerbild
    BrittJanuar 19, 2017
    Kale & bacon Caesar salad!
  • Michael R.
    Michael RiahiApril 18, 2012
    Try a glass of Mahi Sauvignon blanc from NZ! Delicious.
  • Kent G.
    Kent GouldMai 12, 2012
    The soft scramble is delicious and special
  • Susan G.
    Susan GrantJuni 28, 2013
    Delicious gastropub on the LES!
  • Bahar S.
    Bahar ShahparNovember 13, 2010
    Schon mehr als 10 Mal hier gewesen
    Krispy kale! Cauliflower! Beet crumble! Try it all - you won't be disappointed!
  • AmateurConciergeHerz-Symbol auf Nutzerbild
    AmateurConciergeNovember 20, 2014
    Lamb stroganoff was insane
  • Douglas W.
    Douglas WattersOktober 7, 2021
    Featuring Seedlip cocktails
  • Daniele
    DanieleAugust 21, 2011
    Green curried monkfish and wild rice was incredible.
  • Jacqueline
    JacquelineFebruar 4, 2013
    they make a fantastic bloody mary
  • Benjamin S.
    Benjamin SehlOktober 25, 2014
    Food is incredible. Waitress Kira is impolite.
  • Andrew T.
    Andrew T.Oktober 16, 2010
    Um, how does a complimentary pound cake slice and a cup of juice sound? It tasted delicious for me!
  • eva c.
    eva chenAugust 25, 2012
    Curried monkfish: amaze
  • Zahid Z.
    Zahid ZamanJuly 1, 2012
    The Scotch egg is heavenly!
  • Lauren T.Herz-Symbol auf Nutzerbild
    Lauren TFebruar 23, 2015
    The burger!
  • Subha M.Herz-Symbol auf Nutzerbild
    Subha MAugust 2, 2011
    Everything on the menu is fantastic.
  • Pete L.
    Pete LittrellJanuar 3, 2012
    Celery Root Pot Pie is my slice of heaven.
  • Mili
    MiliSeptember 5, 2013
    Spicy mezcal bevvy. #yums
  • Chris W.
    Chris W.Juni 19, 2011
    Get the sweet pea pie and the IPA.
  • Rina
    RinaOktober 3, 2011
    Kale Ceasar salad (way better than it sounds!)
  • Thomas M.
    Thomas MuiApril 29, 2012
    Celery pot pie and poached eggs...all day!
  • pefHerz-Symbol auf Nutzerbild
    pefJuly 10, 2012
    The chicken is amazing!!
  • Emma J.Herz-Symbol auf Nutzerbild
    Emma JacobyJanuar 2, 2014
    Dont eat dinner here. Way over priced for mediocre at best food. Which was bland and took way too long to make. The best thing I ate was the $8 grilled cheese. And I ordered steak. Wtf
  • Colin T.
    Colin TuskaMärz 5, 2011
    You feel like your in the coolest apartment in NYC!
  • Jenna W.
    Jenna Wortham September 11, 2012
    because, oysters
  • Ryan M.
    Ryan MatznerApril 15, 2011
    Schon mehr als 5 Mal hier gewesen
    Ask for extra crème with dessert. Always.
  • Lina
    LinaDezember 1, 2010
    Great atmosphere! Yummy food. Wonderful chef
  • Robert S.
    Robert StribleyFebruar 10, 2012
    Try the Monkfish Vindaloo
  • Sarah N.
    Sarah NelsonMärz 2, 2012
    good atmosphere, farm to table
  • Diego R.
    Diego RufoApril 4, 2011
    A restaurant designed by the food they serve is one hell of a claim to fame but @ The Fat Radish the proof as they say is deep and meaningfully in the food. Mehr erfahren
  • BrandonHerz-Symbol auf Nutzerbild
    BrandonNovember 24, 2014
    Schon mehr als 5 Mal hier gewesen
    Avocado toast.
  • DaveHerz-Symbol auf Nutzerbild
    DaveDezember 28, 2015
    Hey yourself a cocktail
  • Rhea 🌺 P.
    Rhea 🌺 PJuni 21, 2014
    Cash only!!!!!!
  • Shannon
    ShannonFebruar 7, 2011
    Most delicious Bloody Mary's! Love this place!
  • Lolita C.
    Lolita CiprianoFebruar 15, 2011
    The spaghetti Squash with fried egg is slammin!
  • Liz D.
    Liz DSeptember 30, 2013
    Does not take credit cards for brunch.
  • Mindee A.
    Mindee AvivaDezember 23, 2010
    I mean, seriously... The radishes they immediately leave on your table are delish! Who knew?!?!?!
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