The star of the no-frills menu here is the sizable cheeseburger ($12): Made with well-seasoned, griddled patties, the hefty sandwich oozes melted American cheese from beneath a toasted potato bun. Mehr erfahren.
Try the Enchilada taco here, the guajillo-based enchilada sauce covers moist pieces of spicy pork. It's one of NYC's 26 best tacos! Mehr erfahren.
Try the chorizo taco at this Bushwick tortilla factory. It's one of NYC's 26 best tacos! Mehr erfahren.
Try the luminous blood-orange doughnut: stretchy, yeasty dough, slathered with a tart citrus glaze and crowned with a candied slice of the fruit. It’s one of our #100best dishes and drinks of 2011. Mehr erfahren.
Try the Bash Style burger, Chef Josh Capon’s NYC Food & Wine Festival award-winning creation—garnished with caramelized-onion-and-bacon jam, American cheese and shaved pickles. Mehr erfahren.
Beef is the star of the show in the steak house burger. The thick patty is seasoned liberally & pan-seared for a sturdy crust, gushing with funky flavor that pools up in the loosely packed interior. Mehr erfahren.
Try the exceptional Black Angus burger, ground daily, with a satisfying crust from the grill that gives way to a gorgeously pink interior that coats the mouth like steak tartare. Mehr erfahren.
Try the fantastic steakhouse-style cheeseburger, built with tangy dry-aged cuts of grass-fed Piedmontese beef, available in the dining room or as a takeaway item from the downstairs lunch counter. Mehr erfahren.
This nautical dive has some of the city’s best bar food, including a knockout cheeseburger with mayo and sliced half-sour pickles tucked beneath an amply salted LaFrieda patty. Mehr erfahren.
Don’t be seduced by the fish-shack persona of this West Village eatery—the landlubbing Choptank Burger is the real draw here. Mehr erfahren.
The addictive “double cheese”—a squishy toasted bun sandwiching 2 juicy patties cloaked in melted American cheese with onion, lettuce & tomato—is a gloriously greasy retort to Golden State smugness. Mehr erfahren.
This small French space hosts one of the city’s most diverse music scenes in its back room. Arrive early to take advantage of happy hour, with $1 off beers and $3 off cocktails. Mehr erfahren.
Try pizzaiolo Chris Iacono’s artisinal margherita pie, blistered in a hand-built, wood-fired oven. It’s one of our #100best dishes and drinks of 2011. Mehr erfahren.