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Namu Gaji
(Jetzt geschlossen)Koreanisches Restaurant und Neuamerikanisches Restaurant$$$$
Mission Dolores, San Francisco
Die Experten bei Travel + Leisure und Eater empfehlen diesen Ort
182 Tipps und Bewertungen
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Emily LeungSeptember 18, 2012Delicious Gamja fries, likened to a Korean-style "poutine" with short rib, kimchee, mayo.
Bobbie McLellanJuly 8, 2017Namaji fries available during happy hour were great. Some of the other apps were waaaay over priced and too salty. Michelada was A++
Nic MirandaDezember 4, 2013The place is pretty small, so I recommend making a reservation. As for fare, go with the steak pot – delish.
Stephen L.September 29, 2014Get the okonomiyaki, stone pot and if you make it for happy hour, the tacos. All delicious
AskMenMärz 30, 2012The takeout window means that on sunny days, picnics at nearby Dolores Park are about to get a whole lot spicier. Mehr erfahren
Megan DeWittJanuar 19, 2015Just about everything is good. I highly recommend the black sesame pudding with ganache for dessert.
Amit GandhiSeptember 25, 2014Kfc is awesome! Sweet and crispy. The oysters and tartare are also to die for.
Eric AuldMärz 28, 2013Korean food that do an excellent stone pot, and have a panko encrusted poached egg in their ramen that's insane!
CITY GRITAugust 1, 2014Pro Tip: the Kimchee Fried Rice features 4505’s Ryan Farr’s Artisan Hotdog topped with a Fried Egg.
Maybs MDezember 23, 2013Brunch: Saturday-Sunday, 10:30 am-4 pm. Slow-cooked eggs with pork belly and dashi,
Chandler AbrahamOktober 10, 2014Awesome: tartar, dumplings, steak/rice bowl thing. Bad: mushroom dish, chicken noodles
Bring your friends. Get the hot pot. Share some ganja fries. Great selection of beer and wine, too.
Connie ChenAugust 6, 2014The gamji fries were good but only available during happy hour. The flavors can be intense and a little overwhelming.
Shane VitriolJuni 1, 2012If you're paleo of the rice eating variety, you'll love the Korean tacos, short rib with kimchee in seaweed shells.
New on the menu: the pastrami burger is redonk. Small but packs a punch.
BlackboardEatsAugust 10, 2012We recommend scooting into Namu Gaji for a shaved ice. Flavors vary, but the snowy pile of Four Barrel Coffee shaved ice garnished with beads of tapioca and sweetened condensed milk are habit-forming.
Tasting TableJuni 19, 2012Don't miss the fried rice. It’s laced with house-made kimchee, pieces of bacon, onion and 4505 Meats’ hot dogs, then topped with a shimmering fried egg: Mehr erfahren
Always a good choice. Cold dishes are next level. Okonomiyaki & denshu if you want to be transported.
Susan LohJanuar 27, 2014On weekends, come here for brunch instead of waiting an hour elsewhere. French toast, egg sandwich, etc. or anything off their normal menu.- Ken BaldwinMärz 31, 2014Eat here - no seriously eat here. They have the best food. Okonomiyaki is the bomb.
Katherine ChanNovember 13, 2014Korean fried chicken special is amazing! Dumplings are also quite good.
Def get the oxtail. Smeared with gojuchang sauce, it is incredibly good.
Bryce RobertsNovember 15, 2012very cool concept, stellar food , good vibe, right off Dolores Park in the Mission
- Tasting TableApril 29, 2012The fried rice is genius. It’s laced with house-made kimchee, pieces of bacon, onion and 4505 Meats’ hot dogs, then topped with a shimmering fried egg. Mehr erfahren
TV Food MapsApril 10, 2015Check out Namu Gaji as it was featured on Man Finds Food for Secret Loco Moco with Kimchi Fried Rice Mehr erfahren
JennySeptember 23, 2015For brunch: KFC, kimchee fried rice, gamja fries. Personally not a fan of the okonomiyaki--a bit too greasy
MartinOktober 11, 2014Stonepot w/ Market Vegetables, Kimchee, Egg, Rice, Gochujang, and Steak*(optional)
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
A family run place. New Korean American (NKA) cuisine is humble, innovative and personal while keeping tradition close to heart. The menu is inspired by the weekly harvests from our farm and the finest local bounty.
Dauerhaft geschlossen (Mehr anzeigen)
- Di
- 17:30–22:00
- Mi–Do
- 11:30–15:00
- 17:30–22:00
- Fr
- 11:30–15:00
- 17:30–22:30
- Sa
- 10:30–16:00
- 17:00–22:30
- So
- 10:30–16:00
- 17:00–22:00
(415) 431-6268
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Nein
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen, Happy Hour
Getränke
Bier, Wein
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