Merlo on Maple

"Einrichtung wie in einem italienischen Restaurant aus den alten Chicagofilmen mit eigenem, sehr netten und authentisch wirkenden Flair. Nur zu empfehlen !"

Uwe Schuchard

"Tiramisu (Lady fingers soaked in espresso layered with mascarpone mousse)"

ISC Chicago

"The pastas are the stars, such as cannelloni saltimbocca with merguez, manchego cheese, peas, harissa, and balsamico, many of which are made on a small demonstration stage of sorts behind the bar."

Eater