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Maison Premiere
Fischrestaurant und Cocktailbar$$$$
Williamsburg, Brooklyn
Die Experten bei Eater und The Wall Street Journal empfehlen diesen Ort
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Treat yourself to the oysters, happy hr there is chill.
Inna GApril 17, 2023Truffle crudo and margarita cocktail was delish. Skip steak tar tar it was bland and thick.
Thalia KAugust 12, 2012Try the Assorted Oysters - All these west coast oysters would be $2-3 elsewhere. Steal at $1 each here.
Jon PetersonMärz 18, 2019I’ve been here a few times and have yet to see the appeal. The brunch is underwhelming. The service is slow and inattentive. Perhaps if you’re an absinthe fan, that could be a game changer...
John Bernard WagnerDezember 30, 2015Holy Crap! Delicious Oyster Bar. Also try the "Old Spot Pork Porterhouse."
Michelle LJuly 4, 2011The Maison Champagne Julep is so delicious! Light, fruity (but not too fruity nor sweet) and refreshing!
Time Out New YorkOktober 5, 2011Try bartender Natasha David’s Absinthe Colada, a gutsy piña colada spin. It’s one of our #100best dishes and drinks of 2011. Mehr erfahren
DipsologySeptember 27, 2015Three words: Oyster Happy Hour. Every day from 4-7pm. Also a great place to explore absinthe.- Nefaur KhandkerMai 13, 2013If you like the taste of Absinthe, you'll love the Boogey Man Frappe cocktail.
Elisabeth GuptillSeptember 12, 2016Absinthe is the easiest way to get a night going and you have to live anywhere with shrimp cocktail.
You must try the Roffignac at Sea cocktail. It's probably my favorite ever; Cognac, caramel, Benedictine and maldon salt.
Fucking love this place, but beware they were an hour off from when they said they would seat my party of 3.
Even on weekends, the wait is at least a hour if you don't come by 4:00.
Maura WhiteSeptember 11, 2011Pick oysters from MA and further north in summer, & all oysters are pretty great in fall. Rocky Nook & Beausoleil were delish.
Jenna Wortham July 12, 2011If the weather is good, ask for a seat out back! It's well worth the wait.
AndreaAugust 29, 2012Portions are tiny so don't come starving, or just ask for the bread basket with seaweed butter on arrival.
Juan DulceJuly 24, 2011This is a real chill place with a great 20's inspired atmosphere. Dressing up will only add to the great experience!
Kenney MarlattAugust 10, 2014Order the Absinthe Colada. Like a piña colada but, you know ... with absinthe.
Sandy CSeptember 2, 2015They asked if I wanted bread. I said yes. When I got my check, I saw that the bread was not free. Restaurants usually provide bread for free, so they should have told me it cost $$. That's just wrong.
@JaumePrimeroDezember 19, 2013I know there's a menu full of seafood up in here, but the cocktails make me want to submit to a permanent liquid diet.
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Geschlossen bis 16:00 (Mehr anzeigen)
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- 16:00–04:00
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- 11:00–02:00
(347) 335-0446
Besonderheiten
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Nein
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Ja
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Ja
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Straße
WC
Ja
Essen & Trinken
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Brunch, Abendessen, Happy Hour
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Bier, Wein, Vollständig ausgestattete Bar, Cocktails
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Serious Eats - 7.4
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Todd Slater - 9.1
"Oysters, cocktails, shrimp cocktail, cheese plate."
Carmen N
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- 8.9
"Very cool bar with great beers. Pricey, but it is New York"
Gillespie Guereca Adair - 8.8
"Love the vibe. The backyard is really cool when it's warm. And their best asset: they often have awesome blue grass bands playing while you sip your beer."
J.M. Saponaro - 8.8
"sehr gutes pulled pork und die zapfhähne sind der knaller :)"
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