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Hecho en Dumbo

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Mexikanisches Restaurant$$$$

NoHo, New York City

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Hecho en Dumbo

Die Experten bei The Wall Street Journal und The New Yorker empfehlen diesen Ort

192 Tipps und Bewertungen

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Doug BenedictoJuly 28, 2013
The michelada cubana is awesome.
Alejandra G.März 3, 2012
Love it!!! One of the greatest places in the village.... Although the dumbo location is missed
Megan HessMärz 15, 2012
Get the margs and guacamole during happy hour til 7pm.
Ed HuFebruar 25, 2011
if you're a crab lover, you must try the picaditas de Jaiba!
Roxanne SchwartzMärz 7, 2015
delicious food but extremely small portions for the price
Michael BakerNovember 11, 2010
Try the messy pork sandwich, when I was there it the bottom right of the money.
Andrew FurmanAugust 25, 2015
Great tacos, but small portions for the price.
Stephanie HarrisonFebruar 14, 2011
Amazing lunch special here, 10 dollars for two courses and complimentary coffee and juice!
Phoenix 💥💥💥Oktober 27, 2014
Go for the guacamole and margaritas
Jorge UrrutiaJuly 19, 2011
Schon mehr als 10 Mal hier gewesen
Tacos de cochinita pibil + Picaditas de Jaiba + Michelada con Negra Modelo = Perfect dinner
Shawna KApril 28, 2013
Try the vieja escuela cocktail!
Liz GAugust 9, 2014
Great happy hour menu here!
Camilla CJanuar 9, 2012
Schon mehr als 5 Mal hier gewesen
Excellent happy hour specials here from 5 to 7
Freyja BalmerJanuar 4, 2011
Desserts and dessert drinks are excellent. Also, chorizo sopes!
Mark SullivanNovember 21, 2019
Sadly closed. They had the best damn margaritas.
Nina YiamsamathaMärz 15, 2012
Schon mehr als 5 Mal hier gewesen
Holy tacos campechanos. Amazing. Fried pork skins ftw.
Malcolm RingFebruar 20, 2016
$20 brunch unlimited drink add-on
Chefs FeedAugust 22, 2014
Andrew Carmellini, chef of Locanda Verde, eats here on his nights off. He loves the Posole. Mehr erfahren
Dulcita CocoJuni 27, 2010
If you have not gone to Hecho En Dumbo and had their Lucio, you have sinned agaist your tastebuds. I command you to go back there and ORDER IT!!!
Isabel ValeroJuni 29, 2015
Michelada cubana: una locura de ricaaaa!!
Kim PhamDezember 19, 2012
BONE MARROW APPETIZER - FOR REAL DOE
Chelsea Starr AlexanderAugust 8, 2013
On a date with a meat lover? Share the Parrillada Yucateca. Done and done.
NearSay NYCJanuar 18, 2012
Tacos, tacos, and tacos! We can't get enough of them.
Valentin GuerinAugust 13, 2015
Good margaritas but a bit expensive.
Margo MindnichAugust 16, 2014
Good service, pricey Margs.
Megan KrzyskeMai 5, 2013
The drinks are strong and the food is spicy.
Vicky DavisMärz 16, 2010
Tasty food, but small and pricey portions. Traditional Mexican dishes are served up tapas-style to fit the trendy crowd. Nice cocktail menu.
Chet ManciniFebruar 23, 2016
Happy hour prices are good.
Michelin Travel & LifestyleAugust 16, 2011
Fill up on Chef Daniel Mena’s unique Mexico City-style cuisine. - Inspector
Judy WuJuni 15, 2013
The bartender tried to tell me that he didn't want to deal with multiple cards. The bar isn't that crowded and he is telling me what he wants to do?!? No thanks. Pass - not worth the bartender sass.
Alexander HotzSeptember 17, 2016
Chicken tacos for life
ANDREA (ganzita) GARCIAOktober 4, 2012
Schon mehr als 5 Mal hier gewesen
Margaritas with salt are the best!
Chris EvansJuni 21, 2014
Step 1: Pick anything. Step 2: Connect food to face. Step 3: ? ? ? Step 4: Profit
Testbot TestbotJuni 5, 2014
Tacos tacos Tacos tacos. Yummmmm.
JanetDezember 18, 2010
Recommended by the Mexican Consul General as one of the most authentic Mexican restaurants in NYC.
Rebekah RombomJuni 2, 2010
Swordfish tacos were the best thing we ordered. Margaritas are made with fresh lime, not sour mix. Win.
Garrett ParrishJuni 20, 2014
Expensive but really good steak burritos!
Mochi CamayaAugust 11, 2010
+ all the food.....yummy! take a pick ....any pick....winner! Jicama salad so refreshing
SaleemAugust 23, 2015
Disappointed here: slow service: food came before drinks, our water ran out a couple times. Dishes are tiny. Overall would not return.
Jener MirandaSeptember 29, 2010
Try the Berkshire pork tacos. Small portions but really good
Jon hoffmanAugust 11, 2014
Get a margarita
Abigail GulloMärz 24, 2010
Schon mehr als 25 Mal hier gewesen
The Mole Hen leg is last meal worthy and I j'adore the Micheleda Cubana. Spicy Goodness!
Amy CaoJuni 19, 2011
Try the Tacos De Atun - Can't believe I haven't been here sooner.
Saarim ZamanJuly 30, 2015
Try a house margarita
Chris PhillipsJanuar 4, 2014
Catch the happy hour to save a big bundle.
achilles de MadridOktober 26, 2012
Schon mehr als 10 Mal hier gewesen
Costra de Res. Ojo Rojo.
iOS TesterJuni 13, 2014
Try all the salsas!
Maria KennedyMärz 14, 2017
Spicy margs!
Frank DieboldDezember 19, 2014
Queso fundido de chorizo
AmateurConciergeApril 23, 2016
Sugary margs tho

286 Fotos

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