Checked out this restaurant recommended by a friend who said you can’t go wrong with any of their ceviches — I got Ceviche Pimental, a trio of fish, scallop and octopus, and it was absolutely sublime
Expect perfect oysters, lovingly prepared off-cuts of meat, tangy homemade ferments, and seasonal vegetables. Natural wines, smart-but-not-smart-ass cocktails, and local suds keep everyone loose. Mehr erfahren.
