ℳ𝒶𝓎♍ • Februar 15, 2022Incredible dining experience. The ambiance is romantic and sophisticated. Excellent food, the flavors are off the charts and the drinks selection is outstanding. Live jazz is the cherry on top
Mary P. • July 23, 2015Great rooftop bar! Great fish, great lamb, great duck!
Cara L. • März 20, 2015I love getting lunch here. They have really fresh ingredients and their soup of the day always tastes good. Try the lemon vinaigrette with arugula.
Michael J. • August 21, 2015The mushroom side is a must. The duck wings are amazing. The Amish chicken is smoked goodness!
John S. • September 7, 2017Excellent Food - Kal side is outrageous, salsa Verde delicious. Chicken, moist and juicy.
James K. • November 9, 2017What a menu! Has something for everyone, including an indulgent fried chicken sandwich, flatbreads, steaks, seafood and sides. Fun, energetic vibe.
Elizabeth B. • September 1, 2019Went back for the second time in less than a week! Loved the goat cheese and scallop sliders. Mahi mahi tacos were good, and pineapple yuzu mojito was lovely, as was the painkiller drink.
Untapped Cities • July 27, 2012Riverpark Farm, run by Tom Colicchio's Restaurant Group, was transformed from a stalled construction site, run by Tom Colicchio’s Restaurant Group. Great views of the city!
Meredith B. • März 27, 2017If you can't snag a reservation, try walking in and sitting at the bar or one of the front tables. Loved their spiced chicken!
Bonnie • September 27, 2010Any place that infuses their own liquor-amazing! Roasted oysters, desserts, drinks, service - my new fav place!!!!
Yves • März 28, 2011Lieblingsplatz für eine 5 pm Martini
Parejapaisa P. • August 7, 2017Atmosphere is great. Cocktails are awesome! Fried chiken espectacular! Plus, they have karaoke rooms.
Lockhart S. • November 15, 2023A blockbuster. For perfect results, alternate the order between Italian and French-inspired dishes, and obviously order bottles of wine from both countries.
Swen B. • Mai 31, 2016Best Burger in town! Kombiniere und stelle deinen Burger nach belieben zusammen. Geschmacklich erste 'Sahne' 👍👍👍❤️❤️❤️ Preislich für NYC in Ordnung!!!
Andrea B. • Oktober 2, 201410-top of foodies and everyone loved it, especially the scallops with cauliflower, the steak tartare, brussel sprouts and last but not least the crispy chicken. Job well done The Modern!
Lori L. • August 10, 2014Take a seat in the restaurant to go for the four course prix fixe or tasting menu. You'll find that the Alsatian Dumplings, Baked Quail, and Soft-Poached Eggs are all executed to perfection.
Carlo M. • April 26, 2013The Raspberry Beignets are the dessert to have. So yummy!
Jimmy! • Dezember 28, 2014Great beers (with adjacent tasting room and patio for warmer months) and food. Really recommend the Jeffrey burger and Sriracha peas.
Untapped Cities • November 17, 2014Sarabeth’s currently has five different locations in New York, offering a classy ambiance, homestyle menu and of course, a great cup of hot cocoa. Reservations encouraged.
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