Paula B. • September 20, 2021Start with Tuna Tartare, then Tonnarelli Cacio e Pepe. Service is good.
Elliot W. • Juni 26, 2016Baked clams were great and the eggplant parm was 10 layers of delicious. Entrees are huge so plan accordingly
frankie • September 15, 2010laurie and i went here and thoroughly enjoyed Quail, Linguine/clams and their bolognese dish. Olga made the evening outstanding. Weather permitting, sit outside for spectacular views and ambiance!
Kevin O. • Mai 31, 2017Dare I say one of the best pizzas in the city? Rubirosa is still #1 but the pies here are also delicious and worthy.
STommy • Juni 5, 2018Riesige Panini‘s. Am besten vorbestellen, ansonsten Schlange bis zum Ausgang. Ok, bei 30 Quadratmeter Ladengröße...😂
Beril E. • November 19, 2015Breasole, la Caprese & Calamari: the perfect appetizer combo! Rigatoni Pulcinella & Penne Vodka were al dente but flavorful. Salmon alla Griglia was amazing; Pollo Limone was overpowered by the lemon.
ellie c. • September 23, 2016The food was amazing specially the lasagna bolognese and in dessert the Tiramisu was delicious.
Eater • Oktober 2, 2014Named for the Italian word for bites, recently opened Morsi serves "bites" of sweet potato gnocchi with braised rabbit & chestnut gremolata, duck parmigiana, and lobster fra diavolo parmigiana.
Mark G. • Februar 16, 2016Very good brunch spot, try the porchetta sandwich and the burrata.
Nick V. • August 14, 2014Great little place and good value. I had total food envy over the Lasagne despite my meatballs being awesome.
Vlada A. • Juni 11, 2015Came here for an event with Fergie and Kelly Osbourne. They both looked gorgeous. Great space, cozy and intimate despite the size.
Nivriti J. • August 15, 2014I can keep going to this place time and again.. Food that both looks and tastes good. Great music and perfect outdoor seating.. Some of my favourites- Stuffed mushrooms, and alfredo Pasta..
Mary W. • August 22, 2012Excellent different types of pizza, full stock bar happy hour all pizza you can eat from 5pm_7pm
Brianna D. • Dezember 13, 2012Benny is awesome. Order off menu!! Peppers in the antipasto are soo good and hot. Tell James wassup.
Matty C. • September 16, 2018Very good pizza and great service in a comfortable restaurant call ahead for groups. They have some great tables for parties of 10+
bianca b. • Juni 6, 2010Sit outside on the Stone Street benches and order from their new menu - different types of ravioli and the linguine with mussels is awesome!
Jasmine M. • Juni 10, 2019The grilled octopus salad was so flavorful! Black truffle gnocchi was also good. Sat outside :)
7th.List • November 6, 2012New. Serves "authentic" Italian "classics" means you'll recognize everything on the menu, but highlights include salmon tartare, the octopus, clams and mussels-loaded Cacciucco spicy tomato stew.
Lynnelle W. • July 4, 2011Pappardelle Pepolino is not to be missed. Home made pappardelle with tomato sauce & fresh thyme. A half-order is the perfect pasta starter.
David M. • April 27, 2017Rosellas is my favorite pizza in the Financial District. Their specialty slices are awesome, make sure to try the eggplant. Lunch hour is busy during work day.
Anastasia S. • Februar 15, 2015Incredible food and service. Complimentary after dinner drinks. Highly recommended!
Shirin S. • Juni 10, 2016The octopus appetizer and fish entrees were amazing. A bit pricey so good for a special occasion.
Ana R. • Juni 24, 2017Cont. Mr Roque made sure everything was perfect and gave us great advice on the order. We had the fried zuchini and calamari for start and main courses I had the carbonara, it was perfect.
Reserve • Februar 10, 2016Get the Raviolini al Tartufo. We’re no mathematicians but we do know this: creamy cheese plus umami truffles always equal heavenly flavors.
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