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Everest

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Französisches Restaurant$$$$

The Loop, Chicago

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Everest

Die Experten bei Michelin Travel & Lifestyle und Epicurious empfehlen diesen Ort

32 Tipps und Bewertungen

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TripExpertMai 15, 2015
One of our featured publications, Gayot, says, "One night, slow-poached farm egg, cauliflower mousseline, topinambours (Jerusalem artichoke) and black truffle appears first ..." Mehr erfahren
IsameowDezember 22, 2014
Scallops, pork cheeks, lobster were among the faves. Save room for complimentary baby desserts. The food was great but the service was a slow at first, probably because they thought we were 20 yr olds
Kevin DulinDezember 23, 2015
Try as much as you can as its all delicious. In particular, the salmon, scallops and venison were all to die for!
Chicago TribuneMärz 24, 2015
The three-course, $59 pre-theater menu is a bargain at this culinary level. Indoor valet parking is complimentary, and patrons may retrieve their cars after the performance. Mehr erfahren
Celine KoJuly 29, 2012
Everest's service and tasting menus are impeccable. Tonight's tasting menu was the one of the finest dining experiences I have had - worthy of its one Michelin star rating.
EpicuriousAugust 24, 2010
French spins on American cuisine put this 40th-floor gem on top of the world. Sample the signature roasted lobster in Gewürztraminer-ginger butter sauce, but save room for the stellar cheese platter.
Davinci VirtualJuni 8, 2011
Upscale French cuisine is not the only draw of Everest, it's located on the 40th floor of the Chicago Stock Exchange building. Delicious food & a view of the city makes it a spot that can’t be missed.
Aneta AllenOktober 18, 2011
The service, food, and prices are as high as this restaurant's location. Their Menu can feature items like roasted Maine lobster, medallion of venison, and imported Russian caviar.
USA TODAYNovember 22, 2010
Alsatian-born chef Jean Joho serves refined and updated versions of French classics: cream of watercress soup with quenelles and frog legs, for example. The wine list is very extensive. Mehr erfahren
Michelin Travel & LifestyleNovember 25, 2013
French-Alsatian menus feature seasonal platters like house-smoked salmon w/ noodles + cabbage potage poured tableside. – Green Guide Editor
Chicago magazineApril 16, 2012
Jean Joho’s nuanced tasting menus (four courses, $110) deliver at the highest levels. The wine list—strong on Alsatian selections—is among Chicago’s most impressive. Mehr erfahren
Chicago TribuneJanuar 6, 2017
Glorious city views and bronze Soldini sculptures (one per table) still aren’t as eye-catching as some of Joho’s plates. One of Chicago’s treasures. Mehr erfahren
Jennifer StovallMai 6, 2013
A little bit confusing to find, but definitely worth the adventure. Beautiful views and outstanding, elegant food!
John SylwestrakNovember 17, 2011
Try the Vintage Carnanoli Rissotto, Wild Forest Mushrooms - Great flavor. Excellent texture. Yum!!!
The Daily MealFebruar 22, 2011
No need to call ahead for a table with a view, the view will find you! Order any and all lobster - Everest does it right. Mehr erfahren
José ViruetFebruar 15, 2014
Go for the testing menu, everything was delicious especially the dessert
John SylwestrakNovember 17, 2011
Try the Maine Peekytoe Crab And Avacado Salad - Excellent cold crab salad starter
Christina MannarinoAugust 7, 2011
The scallops an lobster appetizers are amazing, and the veal entree is even better!
Mario GasqueOktober 11, 2017
Excellent service! The food delicious!
Michelin Travel & LifestyleAugust 16, 2011
In a city of summits, Chef Joho elevates the flavors of his native Alsace with stunning success at this art deco jewel box. - Inspector
Nate EllisJuni 11, 2018
Great spot for special occasions.
Caroline SJuly 2, 2013
If you have the first reservation don't show up on time since they lock the doors until its time.
YvonneDezember 17, 2013
Fantastic food and stunning view!
TV Food MapsAugust 28, 2014
Check out Everest as seen on Best Thing I Ever Ate Mehr erfahren
Vincent BoucherMai 8, 2014
Une vue époustouflante. Grandiose.
JeffNovember 15, 2012
2013 - 1 Michelin Star
Kelly 🍰August 11, 2014
The decor is very American Psycho. The food leaves much to be desired.
Ramon cJanuar 2, 2011
Andy Warhol tastiing menu with limited edition Dom perignon champagne
Katie SmithJanuar 1, 2012
Ask for a window seat
Urban NomadDezember 16, 2013
One Michelin star
Dave BoudreauFebruar 3, 2012
Average check size: $546 (Source: Wired Magazine, February 2012)
Phil HillOktober 18, 2011
awesome view Mehr erfahren

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