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- Chef Oz is one of the nicest & most hospitable industry folks in SD. Traditional & Mex fusion dishes served in a cozy but comfortable space. Lots of veggie options & special events!
- Cueva Bar opens at 4PM for happy hour Tuesday to Saturday and it's closed on Sundays and Mondays. Happy hour goes from 4P M-6PM from Tuesday to Saturday.
- The friendliest place in San Diego. Great food, attentive service. Owners Oz, Jo, Cory and Anna make this our Cheers, a place where nobody forgets your name!
- Pelin Güvenç KefelFebruar 15, 2018Very small snug place. They serve tapas style dishes so the portions are small but the food is really good
- Eric AllenDezember 1, 2012Great things come in small packages and this place is no exception. Great tapas, great service, "cozy" space.
- Try the Baked Potato Skins - With Chipotle Mayo. Simple but tasty Tapa
- Sangria. And if you're hungry then order something.
- Try the Bacon Wrapped Jalapenos - Awesome new Tapa @CuevaBar #sandiego
- Try the Asiago Flatbread - Crisp Crust with Asiago, Parmesan and mozzarella matched with Resso Garnacha Blanc
- Try the Pork Belly Tacos - With Garlic Chipotle Aioli
- cute little place. empanadas are delicious!
- Try the French Onion Soup - Onion Soup w/ Kila Cava
- Vendimia de la Argentina Sunday 3/03/13