Lee M. • September 17, 2015Chef Oz is one of the nicest & most hospitable industry folks in SD. Traditional & Mex fusion dishes served in a cozy but comfortable space. Lots of veggie options & special events!
AJ L. • Dezember 7, 2012Happy Hour is great! Try the flatbread appetizer, which is good for two to share.
Wine H. • Oktober 9, 2010We are obsessed with the Mac & Cheese. A well curated selection of wines -- glass prices range from $7-12. San Diego Magazine ranks Wet Stone's sangria the best in town.
Jennifer D. • November 8, 2019The sweet corn and basil is the best! Pair it with the mushroom and goat cheese, then get a combo with a salad and you’ve got a lovely vegetarian lunch. I also like to get the kombucha here!
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