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dell'anima

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Italienisches Restaurant und Weinbar$$$$

West Village, New York City

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dell'anima

Die Experten bei The Wall Street Journal und The Corcoran Group empfehlen diesen Ort

167 Tipps und Bewertungen

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Matthew PaulFebruar 19, 2014
Place is DANK!!! Mama Mia!!!!! Get the octopus for sure!
Frank GoldingDezember 31, 2010
Chicken. Get it. That with the octopus appetizer. Share an arugula salad. Amazing.
William HAugust 26, 2014
Pricey for such tiny plates, but they're filling. Try the risotto or the bolognese.
Ramon CachoAugust 8, 2015
The orecchiette is great!
EMCo.Dezember 28, 2010
try the dell'fixe for lunch: $25 for choice of antipasti, pasta, and glass of wine!
pablcoJuly 6, 2015
the homemade pasta is incredible
Sally YoonJuni 1, 2012
charred octopus, risotto alla pilota, pappardelle integrale
Jim TrzaskaMai 25, 2010
The risotto with Italian sausage is delicious, but try to save room for tiramisu, it's amazing!!
Ian PettyDezember 30, 2011
MAGNIFICENT! You must get the risotto. It's absolutely amazing.
Karen RobinovitzJuly 7, 2010
The octopus appetizer. So good, I order two for dinner every time! Best in the city.
Robert CiabocchiOktober 17, 2014
JMac TC ANGELO & david best restaurant in NY
Rex MaddenNovember 4, 2011
For you pomodoro technique fans, try the Pomodorini: Gin with a pickled tomato.
Shari RosenAugust 1, 2010
Loved this restaurant - the best Sea Bass I have ever tasted and great service!
AditMai 27, 2016
Schon mehr als 10 Mal hier gewesen
Outdoor tables around the back!
Lisa HanApril 5, 2015
Branzino and garganelli... Nom nom nom 💕
J SNovember 17, 2015
Grilled octupus, bone marrow, pasta
Melis HeerensAugust 10, 2018
Chefs Counter is great!
MJuni 20, 2016
Brunch isn't crowded here and it's just as good.
SaraDISH SaraDISH.comNovember 26, 2011
Order various bruschetta for the table. Soooo tasty
Aji SiBnulDezember 18, 2015
waw is very interesting and I should visit Mehr erfahren
Julie CapronMärz 17, 2010
Schon mehr als 25 Mal hier gewesen
Ask for me (Julie) at the door and tell me you saw my tip on FourSquare. I'll do my best to get you a spot :)
Brandon PerlmanOktober 27, 2014
Schon mehr als 10 Mal hier gewesen
Two words: the rissoto
Gianna NebbiaOktober 1, 2015
Delicious delicious Italian food and drinks
suneelDezember 17, 2014
Bucatini arrabiata, eggs in purgatorio
Meagan KirkpatrickSeptember 6, 2014
Fantastic Bronzino and beet salad.
Living Jazz ArchiveJanuar 15, 2016
Wine list, chicken, octopus
SaraDISH SaraDISH.comNovember 26, 2011
Papardelle us pure heaven with crispy w duck skin :-D
Sarah MedvedJanuar 16, 2016
The chicken is amazing!
Aileen TseDezember 9, 2013
get the duck and octopus!
Taya KostJuni 26, 2015
it's grate place! yum yum)
David MatheyOktober 3, 2018
Fantastic pasta
Burt HermanAugust 5, 2016
Schon mehr als 5 Mal hier gewesen
Excellent pasta dishes, although it seems just a touch overpriced for what it is.
YouJuly 23, 2014
Get the charred octopus.
Jeff SJuly 2, 2015
Pasta was good, albeit the small portions
Adetay0April 13, 2013
Be early or they'll give your table away...
Melissa OffenbergFebruar 15, 2012
Do me a favor and get the brussel sprouts.
Margaux LazarinNovember 9, 2013
Waited at the door and no one even acknowledged our presence... Another couple walked in and the hostess spoke to them, continued to ignore us.
Nick RunyanFebruar 10, 2016
Get the bolognese
Lorei KwokMai 6, 2017
Wine and spreads are good.
Jordan LevyOktober 16, 2011
Schon mehr als 5 Mal hier gewesen
Sit at chefs counter and order the chicken.
SiovonneFebruar 25, 2015
Best pasta ever!
Matt DuckorOktober 17, 2010
Schon mehr als 5 Mal hier gewesen
Say hello to Joey, he's the co-owner and wine genius behind this place.
Natasha WJanuar 11, 2010
Sit at the chef's counter during the winter and order the octopus
Amanda KludtSeptember 28, 2009
It may not be the obvious brunch order, but get the farrotto. Healthy (maybe?) and delicious.
Olga RaskinSeptember 13, 2011
The pappardelle integrale is insanely good.
Victor MazzeoOktober 17, 2009
Schon mehr als 5 Mal hier gewesen
The pasta with mushrooms was fabulous. And the skirt steak was perfect too.
Kurt VileOktober 18, 2011
Crudo, octopus, taglietlle, chicken all win!
SaraDISH SaraDISH.comNovember 26, 2011
Hanger steak medium is amazing
Connie CorteseJanuar 10, 2015
Great pasta
Peter BoyceJuni 29, 2015
Bucatini, cauliflower

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