Dean & DeLuca

Dean & DeLuca

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Feinschmeckerladen und Café
SoHo, New York City
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Dean & DeLuca
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Main Menu 6
Seafood
Shrimp Cocktail
36.00
Jumbo shrimp served with cocktail sauce
Deviled Eggs
48.00
Served with a dollop of caviar
Smoked Salmon
36.00
Served on a blini with a dill crème fraiche
Crab Salad
48.00
Jumbo lump crab salad, gently seasoned with tarragon in an heirloom cherry tomato half
Poultry
Chicken Liver Pate
30.00
Topped with toasted pistachios on crostini
Chicken Satay
30.00
Marinated in turmeric, ginger and coconut milk and served with a sweet peanut sauce
Coconut Chicken
30.00
Served with a smooth mango puree
Thai Chicken Meatballs
30.00
Seasoned with lemongrass, galangal, cilantro and mint, served with a spicy peanut sauce
Meat
Pepper Shooters
30.00
Mildly spicy cherry peppers stuffed with provolone and prosciutto
Foie Gras
48.00
Toast points spread with foie gras and garnished with a tart cherry jam
Stuffed Dates
48.00
Medjool dates stuffed with marcona almonds and goats cheese, wrapped in prosciutto
Spanish Cheese
48.00
Perfect bites of manchego topped with membrillo and wrapped in prosciutto
Speck
30.00
Crostini topped with pesto and speck, drizzled with olive oil
Beef Satay
48.00
Marinated in turmeric, ginger, garlic and coconut milk and served with a sweet chili dipping sauce, garnished with cilantro
Stuffed Mushrooms
48.00
Cremini mushroom caps fi lled with fennel sausage and caramelized onions
Sushi
Tea Party
39.50
16 pieces each of california roll, salmon avocado roll & 8 pieces each of spicy tuna roll, triple vegetable roll
Picnic
47.00
16 pieces each of california roll, triple vegetable roll, eel cucumber roll, 8 pieces of avocado maki
Deluxe Roll
92.00
16 pieces each of rainbow roll, california roll, spicy tuna roll, eel cucumber roll, tuna komaki & salmon komaki
Garden
34.00
8 pieces each of avocado roll, triple vegetable roll, carrot komaki, cucumber komaki, inari & edamame
Classic Roll
59.00
16 pieces each of california roll, spicy tuna roll, salmon avocado roll & 8 pieces each of tuna komaki, salmon komaki, cucumber komaki
Vegan
Tapenade
20.00
Choice of smooth olive or chunky tomato tapenade on crostini
Duxelles
30.00
Crisp plantain chips topped with wild mushrooms duxelles
Palmito
20.00
Chopped salad of hearts of palm, tomato, garlic, onion and parsley presented in an endive leaf
Vegetarian
Potato Croquettes
20.00
Creamy pureed potatoes, fl ash fried and served with a bright romesco sauce
Peppadew
20.00
Sweet, spicy peppadew peppers stuffed with feta cheese
Ploughman’s Lunch
20.00
Crostini topped with barber cheddar and branston pickle
Latkes
25.00
Potato and zucchini fritters served with a dollop of crème fraiche and topped with diced chives
Petite Spinach Quiche
35.00
Filled with sautéed spinach, red pepper and parmesan
Caprese
20.00
Skewers of heirloom cherry tomatoes, cilengine mozzarella and basil with balsamic glaze
Spanikopita
20.00
Buttery fi lo triangles stuffed with sautéed spinach and feta cheese
Samosas
20.00
Bite sized turnovers fi lled with a curried potato and vegetable mixture
Petite Mushroom Quiche
35.00
Filled with wild mushroom duxelle
Pesto Tarts
35.00
Filo tartlets fi lled with a vibrant mix of pesto, cream cheese and goats cheese
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Dean & DeLuca
560 Broadway (at Prince St)
New York City, NY 10012
USA
Wegbeschreibung
Uhr-Symbol
Dauerhaft geschlossen (Mehr anzeigen)
  • Mo–Fr
    • 07:00–20:00
  • Sa–So
    • 08:00–20:00
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(212) 226-6800
„World Wide Web“-Symbol
Twitter-Symbol
@deananddeluca
Besonderheiten
Reservierungen
Nein
Kreditkarten
Ja (einschl. Discover und American Express)
Sitzplätze im Freien
Nein
Essen & Trinken
Getränke
Wein
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