Tsujita LA serves the best standard ramen and tsukemen in all of Los Angeles. The tsukemen might even be better than the ramen. Only available during lunch and cash only. [Eater 38 Member]
Serves up dressed-up diner favorites under "retro lighting fixtures" and "rich wood." Mehr erfahren.
Fresh inspired Italian cooking, with delectable salmon. Save room for Gelato: 30 plus flavors on site! -Kacy & Cori, The Real L Word
Their coffee should be permanently pumped into your veins. After a Vanilla Latte and half grapefruit, I feel like I can conquer anything in my day. - Tracy
In the heart of Chinatown, chow down on some slippery shrimp and eat at what some call "the best in Chinatown." Mehr erfahren.
Prince Edward Island mussels, garlic pork belly, Dandan noodles & heirloom black rice are among the dishes we’re looking forward to, though the squid stuffed with Chiang Mai pork sausage is also good. Mehr erfahren.
Birds of a feather eat pork belly confit together at this foliage-ified rooftop bar. Snag Frenchy fare like rabbit rillette or the "Duck, Duck, Goose" platter. That is, unless you’re too chicken. Mehr erfahren.
"I suspect there is not a single peculiar diet or system of culinary belief the kitchen is not prepared to handle." -Jonathan Gold Mehr erfahren.
The colorful neighborhood is part of the charm - and it's the best Jewish food in the city. -Amanda Baungarten, Top Chef
With a moody interior & libations like the whiskey/bitters/cane syrup “Amber & Embers” or the rye/sweet vermouth/Tia Maria “Sweet Valley Rye,” suddenly drinking in the Valley is like, totally badass. Mehr erfahren.
Din Tai Fung really does have good soup dumplings, tender and swollen with hot broth, zapped with fresh ginger, perfectly elastic and almost engineered. Mehr erfahren.
6 Nations Rugby Championship will be shown here. Tradition is important to this pub, the bar was shipped over from Dublin and they host live traditional Irish music performances. Brunch is 12-4pm.
Order the signature French dipped sandwich, which Philippe's is said to have created during a very happy culinary accident. --Adam Richman, Man v Food Nation
Jonathan Gold mentions Beba's Restaurant in this article on on salteñas... (Click 'More Info') Mehr erfahren.
