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Cha Pa's Noodles and Grill

Vietnamesisches Restaurant$$$$

Hell's Kitchen, New York City

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Cha Pa's Noodles and Grill

8.0^/10

303

Bewertungen

183 Fotos

Menü

Menu 16Specials 4

Menu

Starters Khai Vi

Vietnamese Crispy Spring Rolls Cha Gio

4.75

Rice paper wrapped around pork, taro, wood ear mushrooms, carrots & glass noodles.

Grill Tofu or Chicken Skewers Lui

6

Fresh, local tofu or chicken marinated in onions, garlic, & soy sauce.

Crab Cakes Cuabien

8.95

Jumbo chunks of luscious crab meat, lightly seasoned w/ green onions, lemon, panko crumbs & bell peppers, served w/ spicy lemongrass mayonnaise.

New Zealand Mussels XO

8.95

Steamed mussels in a lemongrass & coconut broth.

Crispy Calamari Muc Chien Don

6

Calamari breaded in light batter, served w/ sweet chili sauce.

Cha Pa's Crêpe Banh Xeo

12

Pan-seared rice flour pancake w/ prawns, asparagus, mushroom topped w/ shaved carrots,

Summer Rolls Goi Cuon

6

Choice of: shrimp • vegetarian tofu • grilled lemongrass chicken

Vietnamese Chicken Wings Canh Ga Chien

6

Succulent chicken wings breaded in a tasty batter & coated w/ a spicy fish sauce.

Steamed Vegetable Dumplings Banh Bao

5.95

Mix vegetable dumpling.

Sweet Potato Shrimp Fritters Banh Tom

6

Lightly battered deep-fried sweet potato & shrimp served w/ lettuce, pickled carrots & daikon, served w/ vietnamese fish sauce.

Grilled Pork on Shrimp Chips Banh Tap

6.5

Grilled marinated pork over a bed of savory shrimp chips.

Vegetable Crispy Spring Rolls Cha Gio

4.75

Rice paper wrapped around tofu, carrots, spinach & cabbage delicately pureed served w/ vegetarian fish sauce.

Salad Goi

Served w/ vietnamese fish sauce.

Lotus Salad Goi Ngo Sen

4.95

Pickled lotus root, carrot, daikon radish, cucumber, roasted peanuts, fried shallot, sesame seeds & fresh herbs.

Grilled Chicken Papaya Salad

9.95

Grilled chicken, fresh papaya on top of lettuce, freshly pickled daikon radish, cucumber, carrot, dried cranberry, roasted peanuts, cashews, fried shallot, & mushroom, served w/ sesame soy dressing.

Vietnamese Shrimp or Steak Salad Goi Tom

5.95

Julienned cabbage, freshly pickled daikon radish, carrot, roasted peanuts, fried shallot, & fresh herbs.

Grilled Shrimp & Mango Salad

10.95

Grilled shrimp, sweet mango on top of lettuce, freshly pickled daikon radish, cucumber, carrot, dried cranberry, roasted peanuts, cashews, fried shallot, & mushrooms, served w/ sesame soy dressing.

Stew Canh

Served w/ banh mi (baguette)

Vietnamese Chicken Curry Ca Ri Ga

4.5

Curry braised chicken w/ coconut milk, sweet potatoes & string beans.

Beef Stew Bò Kho

4.5

Beef stew served w/ carrots.

Rice Noodle Platter Banh Hoi (Lettuce Self Wrapped)

Served w/ bamboo-steamed rice noodles, cucumber, pickled daikon, carrots, mint, & thai basil wrapped in fresh lettuce & your choice of:

Grilled Pork Thit Heo Nuong

12.5

Grilled marinated pork w/ lemongrass sauce.

Grilled Shrimp Tom Nuong

13

Grilled marinated shrimp w/ garlic & onion sauce.

Grilled Chicken Ga Nuong

12.5

Grilled marinated chicken w/ lemongrass sauce.

Grilled Tofu Dau Hu

12.5

Grilled marinated tofu w/ lemongrass sauce.

Entrees Mon Chinh

Served w/ vietnamese jasmine rice or brown rice.

Saigon Salt & Pepper Squid Muc Rang Muoi

14.5

Calamari breaded in light batter & coated w/ sweet vietnamese spicy fish sauce.

Grilled Salmon Cá Hoi

15.5

Stuffed w/ lemongrass & garlic on bed of mixed vegetable w/ sweet tamarind sauce.

Grilled Lemongrass Chicken

10.95

Marinated w/ fresh lemongrass, freshly chopped chili peppers, white onion & garlic.

“Shaken” Steak Bo Luc Lac

14.75

Shaken flank steak sautéed medium rare, served on a bed watercress w/ pickled onion.

Vietnamese Chicken Curry Ca Ri Ga

9.95

Curry braised chicken w/ coconut milk, sweet potatoes & string beans.

Grilled Lemongrass Pork Chop

10.95

Marinated w/ fresh lemongrass, freshly chopped chili peppers, white onion & garlic.

Lemongrass Stir Fry Xao Xa Ot Q

9.5 - 10.5

Fresh lemongrass, freshly chopped chili peppers, bell peppers, And green onion.

Chef Specials Dac Biet

Char-Grilled Barbeque Beef Skewers Bo Lui Nuong Xa

11

Marinated w/ lemongrass sprinkled w/ peanuts, served on rice vermicelli.

Crab & Shrimp Rice Noodles Mien Tôm Cua

14

Crabmeat & shrimp sautéed w/ green onion, peppers, shiitake mushrooms & rice noodles.

Catfish Cha Ca La Vong

14.95

Marinated catfish grilled in turmeric oil, scallions, & dill, served on rice vermicelli w/ peanuts & mint.

Seafood Crispy Egg Nest Mi Xao Don Do Bien

14.5

Mixed seafood & vegetable served on a bed of crispy egg noodles.

Clay Pot Kho

Delectable southeast asian dish cooked in clay pot w/ aromatic blend of herbs & garlic. Served w/ rice & vegetables.

Braised Pork Bacon w/ Egg Thit Kho Trung Nuoc Dua

13.5

Vegetable Rau Kho

13

Braised Salmon Ca Kho to Nuoc Dua

15.95

Braised Shrimp Tom Kho to Nuoc Dua

13.95

Vegetable Rau

Eggplant & Shiitake Mushroom Ca Tim Nuong

11

Stir fried in garlic & sweet hoisin sauce.

Baby Bok Choy Dau Que Xao Dau Hu

11

Stir fried in garlic sauce.

Lemongrass Seitan Dau Hu Xao Xa Ot

11

Fried seitan w/ fresh lemongrass, freshly chopped pepper, & white onion.

Mixed Vegetable Thap Cam

11

Stir fried in garlic & sweet hoisin sauce.

Rice Noodle Soup Pho

Beef Pho Pho Bo

8.5

Brisket, rare beef.

Special Pho Pho Dac Biet

10

Round steak, well-done flank, brisket, soft tendon & bible tripe.

Seafood Pho Pho Hai San

11

Mixed seafood.

Chicken Pho Pho Ga

9

Chicken w/ vegetable.

Spicy Beef Lemongrass Bun Bo Hue

11.5

Vietnamese ham, brisket, tendon, & spicy lemongrass beef broth.

Super Bowl Pho Xe Lua

11

Steak, beef balls, brisket, shrimp & squid.

Pho King Pho Vua

11

Flank steak.

Vegetable Pho Pho Chay

9

Tofu, shiitake mushrooms & greens or vegetable broth.

Hanger Steak Stew Bo Kho

11.5

Braised hanger steak, bok choy, carrots, basil, spicy beef broth w/ egg noodles.

Vietnamese Sandwich Banh Mi

Traditional

7.5

Chicken

7.5

Crab Cake

10

Shrimp

8.95

Pork

7.5

Brisket

7.5

Catfish

10

French Dip Steak

8.5

Vermicelli Bowls Bun

Rice noodles on top of crisp refreshing lettuce, cucumber, topped w/ your choice of meat served w/ pickled daikon & carrots, peanuts, & onion flakes.

Grilled Chicken Noodles

9

Fried Lemongrass Tofu Noodles

9

Flank Steak Lemongrass

10

Grilled Pork Noodles

9

Grilled Shrimp

11.5

Shiitake Mushroom Noodles

10

Desserts

Black Rice Pudding

5

Sweet black glutinous rice topped w/ creamy coconut milk.

Green Tea Ice Cream

5

Fried Bananas w/ Ice Cream

5

Mixed Berries w/ Tapioca

5

Lunch Specials

Served mon fri: 11:00 am to 4:00 pm

Chili Pepper Lemongrass Chicken, Beef or Tofu

7.95

Served w/ rice.

Stir Fried Bok Choy w/ Chicken or Tofu

7.95

Served w/ rice.

Grilled Chicken & Pork Vermicelli Noodle Bowls

7.95

“Shaken” Steak

9.5

Shaken flank steak served on a bed of watercress w/ pickled onion.

Grilled Chicken or Pork

7.95

Served w/ rice.

Vietnamese Chicken Curry

7.95

Served w/ rice.

Beef or Chicken “Pho” Noodle Soup

7.95

Lemongrass Tofu Vermicelli Noodle Bowls

7.95

Vietnamese Sandwiches Banh Mi

6.75 - 8.75

Traditional • chicken • pork • beef • tofu • shrimp

Sides Mon Phu

Eggplant

3.95

Sautéed String Beans

3.95

Baguette

1.5

Shrimp Chips

1.5

Sautéed Shiitake w/ Garlic

3.95

Sautéed Baby Bok Choy

3.95

Jasmine Rice

1.5

Drinks

Vietnamese Coffee (Hot • Iced)

2.5 -3

Regular • black

Teapot

4

Green tea • rose • lotus • fresh lemongrass • ginseng

Ginger Honey Tea (Hot • Cold)

2.5- 3

Thai Iced Tea

3

Juice

2

Coconut • lychee • mango • pomegranate

Tea

2

Black lychee • green • jasmine

Hot Aloe Tea

2.5

Vietnamese Coffee Soda

3

Fresh Limeade Soda

3

Canned Soda / Bottled Water

1.5

Coke • diet coke • sprite • gingerale • poland springs

Specials

Lunch Specials

Grilled Chicken or Pork

7.95

Served w/ rice.

Vietnamese Chicken Curry

7.95

Served w/ rice.

Beef or Chicken “Pho” Noodle Soup

7.95

Lemongrass Tofu Vermicelli Noodle Bowls

7.95

Vietnamese Sandwiches Banh Mi

6.75 -8.75

Traditional • chicken • pork • beef • tofu • shrimp

Chili Pepper Lemongrass Chicken, Beef or Tofu Q

7.95

Served w/ rice.

Stir Fried Bok Choy w/ Chicken or Tofu

7.95

Served w/ rice.

Grilled Chicken & Pork Vermicelli Noodle Bowls

7.95

“Shaken” Steak

9.5

Shaken flank steak served on a bed of watercress w/ pickled onion.

Bottled Beer

“33” Export

4.00

Vietnam

Tsing Tao

4.00

Chinese

Siagon

4.00

Vietnam

Chang

4.00

Thailand

Tiger

4.00

Thailand

Heineken

4.00

Netherlands

Singha

4.00

Thailand

Corona

4.00

Mexico

$5.00 Wine

Merlot “Tisdale,”California

5.00

Cabernet “Tisdale,”California

5.00

Chardonnay “Tisdale,” California

5.00

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