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Cacio e Vino
(Jetzt geschlossen)Italienisches Restaurant$$$$
East Village, New York City
79 Fotos
Judy C.
Juni 15, 2013
Patricia T.
Mai 18, 2013
Shirley L.
August 11, 2013
Mitesh B.
August 4, 2021
Lauren S.
März 15, 2020
Lauren S.
März 15, 2020
Oscar A.
September 8, 2019
Great restaurant!! The service is very friendly, the pasta was amazing (one of the best I ever had) and the Canolo at the end was just the cherry at the top of the cake!
Francisca N.
Mai 27, 2019
Lisbeth S.
September 27, 2018
Lisbeth S.
September 27, 2018
Lu Y.
Dezember 3, 2017
Esra U.
Oktober 9, 2017
Deena B.
September 15, 2017
Jeff W.
Dezember 3, 2016
Marie E.
März 28, 2015
Трофа
Januar 10, 2015
Fusilli with shrimp
Ladysocrates2
September 28, 2014
Tonnarelli with seafood
Ladysocrates2
September 28, 2014
If you’re in the mood for delicious Sicilian cuisine, then definitely give this place a try. We recommend the Gnocchi Con Sugo Di Moscardini.
The Corcoran Group
July 1, 2013
Konstantinos P.
März 17, 2013
John L.
August 14, 2013
Really great looking food. Tasty pasta. But strange... 1/2 lobster pasta but no lobster in this shell and I couldn't get an answer about whether there was supposed to be or it was for decoration only
Whits End
August 13, 2014
Cacio e piselli is hands down the best pasta dish here. It's no longer on the menu but they will still make it if you ask nicely.
Stephanie Y.
Mai 11, 2014
Noemi J.
November 17, 2012
Chen C.
Oktober 14, 2012
Nigel D.
April 13, 2012
Dan M.
April 7, 2013
Dan M.
April 7, 2013
Delmar P.
September 22, 2012
Christopher S.
Juni 29, 2012
Taro T.
Dezember 28, 2013
Kate O.
September 6, 2016
Cacio e Vino
Januar 13, 2015
Be prepared to take a siesta--the food, here, takes FOR.EV.ER! 35 minutes to shuck oysters? 40 mins to cook pasta? Outrageous!
Dontré C.
Juni 21, 2014
Olga B.
Juni 14, 2014
Paul S.
April 24, 2014
Alishia B.
April 21, 2014
Samantha S.
April 14, 2014
Jojo A.
März 24, 2014
Jing Jing G.
Februar 21, 2014
Gene L.
Februar 1, 2014
David R.
Januar 24, 2014
Koji S.
Dezember 28, 2013
Mindy Y.
November 15, 2013
Mindy Y.
August 29, 2014
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Join us for Traditional Sicilian Food & Wine in the East Village, served by a friendly staff who are sure to make you feel at home!
Dauerhaft geschlossen (Mehr anzeigen)
- Mo–So
- 17:00–Mitternacht
(212) 228-3269
Besonderheiten
Kreditkarten
Ja (einschl. American Express)
WLAN
Kostenlos
Sitzplätze im Freien
Nein
Essen & Trinken
Speisekarten
Mittagessen, Abendessen
Getränke
Wein, Vollständig ausgestattete Bar, Cocktails
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- 8.9
"Excellent brunch option if you can sneak in without a wait. The marzano baked eggs are awesome and saucy and the squash with cheese and lardons was FANTASTIC. Basil bloody to wash it down"
AmateurConcierge - 9.1
"Get the cast iron focaccia, the onion torte, the rigatoni, and the bombolino. All stellar."
Larry Kooper - 9.1
"Hands down, best espresso in NYC. Hot and tasty. Try the canoli, you will never regret it."
Chino Griff
Orte, die Leute gerne im Anschluss an Cacio e Vino besuchen
- 8.1
"Great beer selection- lots on tap!"
Brian Carr - 9.1
"You can get take-away containers of delicious vegan flavours! Banana walnut is a win."
Danielle Davis - 7.6
"best fro yo in town. red velvet/bday cake/peanut butter with cookie dough, brownie bites and M&M's- best dessert in town."
Courtney English Lapin
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