Blue Ribbon Bakery Kitchen

Blue Ribbon Bakery Kitchen

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Bäckerei und Amerikanisches Restaurant$$$$
West Village, New York City
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  • Joslyn H.Herz-Symbol auf Nutzerbild
    Joslyn HansenJanuar 13, 2017
    Delicious egg salad sandwich, and a killer cocktail program that is slightly different from their bar across the street (but bartenders at either location can usually make anything from both menus).
  • Courtney R.Herz-Symbol auf Nutzerbild
    Courtney R.März 24, 2013
    Everything on the menu is ah-ma-zing. I had one of their specials tonight which was a grilled spicy avocado, blew my mind. Bread pudding for dessert = huge & nom nom nom. Manager was super attentive,
  • Sean S.
    Sean StenstromFebruar 26, 2014
    Brunch in west village. The century-old oven downstairs produces beautiful, crusty breads, but the real magnet at this window-walled, congenially noisy spot is the lengthy something-for-everyone menu.
  • Wilson Z.Herz-Symbol auf Nutzerbild
    Wilson ZhouJuni 27, 2015
    A little bit pricy compared with other neighborhood, anyway it's west village, nice cozy spot for a relaxing brunch though no complimentary drinks. Salmon Benedict is on toast, well prepared.
  • JackHerz-Symbol auf Nutzerbild
    JackSeptember 17, 2016
    Every time I visit this place, I have a fantastic time. For me it's the best meal in NYC. Don't forget to order crème brûlée for a desert!
  • Natalie F.
    Natalie FreilichMai 1, 2013
    Schon mehr als 5 Mal hier gewesen
    If you know anything about life you will order the steak tartare- consistency done to perfection. Do the grilled avocado and bread pudding desert in half orders. Did I mention the bread? Special place
  • DensHerz-Symbol auf Nutzerbild
    DensFebruar 24, 2014
    The seat just behind the bar that's set into the window = great spot to stop for a drink / snack. Shrimp and chorizo app is right in my wheelhouse... tho $19 is a bit steep.
  • EatMeDrinkMeNYC
    EatMeDrinkMeNYCFebruar 21, 2013
    The basement bakes the bread for all Blue Ribbon properties. The filet mignon is amazing. If you have room after the main course, the chocolate chip bread pudding is incredible to share.
  • Yura L.Herz-Symbol auf Nutzerbild
    Yura LeeJuni 28, 2015
    Everyone at this place is SO nice! The coffee, Blue Benedict (?) poached eggs, Challah Deluxe...A+++++👍🏻❤️
  • Amanda S.
    Amanda SaviñónMai 4, 2014
    we got the plateau and it was everything I could ever imagine! fresh and raw seafood on ice. the atmosphere was dim, quiet even with all the tables full. went around 12am
  • Kevin W.Herz-Symbol auf Nutzerbild
    Kevin WangMai 29, 2016
    Whitefish salad sandwich = super solid and yummy. Fries are great too. + amazing hospitality.
  • Jill T.
    Jill TannenbaumMärz 13, 2013
    Their basics are way above par but there are many more ambitious dishes worth trying like the shrimp & chorizo. And the chocolate chip bread pudding is not to be missed.
  • Rets M.
    Rets MaAugust 6, 2014
    Had the duck breast when beef and chicken are my go-to but was pleasantly surprised with flavor and bed of mashed potatoes
  • Ashley S.
    Ashley SungApril 23, 2011
    Filet mignon melts in your mouth. And please please PLEASE get the chocolate bread pudding. The best I've ever had. You can also get chocolate / banana bread pudding half and half
  • Lucu C.Herz-Symbol auf Nutzerbild
    Lucu ChalmetonMärz 29, 2015
    Cute restaurant. Had their French toast as dessert, but still prefer the one from Extra Virgin.
  • Lisa B.Herz-Symbol auf Nutzerbild
    Lisa BennettFebruar 26, 2016
    Had the halibut with lentils and cabbage. Sounds like an odd combination, but the flu it's we're super. Fish was wonderfully moist too!!
  • Jenny L.
    Jenny LeeJuly 12, 2014
    Try the halibut special. The drizzled sauce is also a good "dip" when enjoying your dinner companion's French fries.
  • Sara F.
    Sara FayApril 27, 2013
    Chamomile mint lemonade and homemade matzoh with Parmesan, garlic and all the other yummy things you could think of.
  • Geoff K.
    Geoff KimFebruar 6, 2012
    Bake 7.2: This is another good bakery in the West Village. Blue Ribbon also has a couple of restaurants of the same name serving French bistro food. Mehr erfahren
  • Erin P.
    Erin PettigrewFebruar 7, 2010
    Anything w/ the challah bread is scrumptious. Chocolate chip bread pudding is deliciously guilty end to the meal. Venture downstairs to the cellar to see the bakery in action. A warm, yeasty marvel.
  • Mike M.
    Mike McBryanOktober 30, 2014
    Sit at the bar and take a loaf of bread (baked fresh that morning) with you on your way out.
  • KatHerz-Symbol auf Nutzerbild
    KatAugust 15, 2015
    The Manchego + Mexican honey toast is one of my favorite dishes in the city. Perfection.
  • Serious Eats
    Serious EatsApril 16, 2013
    American classics like fried chicken dressed up and classed up. A little on the pricey side.
  • ShahHerz-Symbol auf Nutzerbild
    ShahApril 19, 2015
    For when you're hungry before the Sullivan St location opens. The BBQ pork sandwich is fantastic.
  • Maya B.
    Maya BaratzMai 10, 2012
    Come for a late group dinner downstairs. Bathe in Intoxicating fresh-baked break smell. On some nights, they'll hand you a loaf on your way out.
  • Hannah G.Herz-Symbol auf Nutzerbild
    Hannah GMNovember 21, 2016
    Excellent sandwiches and soups, and not too crowded during lunch.
  • Brownstone Living NYCHerz-Symbol auf Nutzerbild
    Brownstone Living NYCApril 24, 2016
    Excellent brunch. Downstairs is great for private dinners and functions.
  • Jeffrey
    JeffreySeptember 30, 2016
    Closing at the end of November. Do not miss brunch, or any of the breads at this spot!
  • Aaron B.Herz-Symbol auf Nutzerbild
    Aaron BouvierJuly 24, 2015
    Amazing tuna salad on toasted challah here. Really tasty.
  • F-Factor N.
    F-Factor NutritionOktober 17, 2012
    This place has a great menu and an amazing bread basket. Perfect for a cozy afternoon.
  • Eelain S.
    Eelain SteketeeAugust 17, 2011
    all that is good is fat.. bone marrow w/ bacon bread, BR's famous fried chicken w/ honey, chocolate bruno.. all together now, E X P A N D your waistline.
  • Lauren M.Herz-Symbol auf Nutzerbild
    Lauren MacDezember 25, 2015
    Fried chicken and friendly service! Portions aren't large, but area is adorable.
  • Blue Ribbon Restaurants
    Blue Ribbon RestaurantsDezember 15, 2011
    Blue Ribbon Bakery bakes all of its breads in house in a 140+-year-old oven using ancient artisan techniques.
  • Blue Ribbon Bruce
    Blue Ribbon BruceNovember 18, 2011
    The private dining room is great for intimate holiday gatherings and can accommodate parties of 8-12. Call (212) 337-0404 for more information!
  • Shirley L.
    Shirley LiuMai 25, 2016
    Get the bone marrow with bacon bread to start!
  • Bravo
    BravoNovember 11, 2010
    If I’m in NYC, it is always a stop. It doesn’t get any better than this. Just great food. -Tim Nugent, Top Chef Just Desserts
  • Nate F.Herz-Symbol auf Nutzerbild
    Nate FeltonJanuar 23, 2016
    If you can snag the table downstairs, great place for a group.
  • mike Z.
    mike ZJanuar 22, 2012
    Cup of coffee + Tomato soup = Sunday morning hangover cure. Save room for the chocolate chip banana bread pudding
  • AshleyHerz-Symbol auf Nutzerbild
    AshleyFebruar 10, 2016
    That fried chicken as beer combo
  • Ryder B.
    Ryder BondAugust 17, 2013
    The food was great! The atmosphere was great. Oscar our server was great!
  • Ryan A.
    Ryan AmbsJanuar 10, 2015
    Poached eggs with shrimp and bacon hash were legit
  • danielleHerz-Symbol auf Nutzerbild
    danielleDezember 6, 2014
    Schon mehr als 5 Mal hier gewesen
    Best chocolate bread pudding in NYC
  • Frank R.Herz-Symbol auf Nutzerbild
    Frank RimalovskiMärz 28, 2016
    The pastrami salmon Reuben was amazing!!
  • Giulio d.
    Giulio del BufaloMärz 15, 2014
    Fried Chicken, always. Avocado special is delicious too.
  • Theory
    TheoryAugust 26, 2010
    NY. The Blue Benedict for a hearty brunch meal and the Challah French Toast for a sweet treat. It tastes just like funnel cake! Mehr erfahren
  • Katie S.
    Katie SchlossJanuar 30, 2012
    Yes, I've ordered the profiteroles for breakfast here once, but most of the time, it's the Blue Benedict.
  • Paula D.Herz-Symbol auf Nutzerbild
    Paula DavisSeptember 24, 2015
    Great atmosphere...fried chicken...mmm
  • Chelle .
    Chelle 🗽März 26, 2012
    Schon mehr als 5 Mal hier gewesen
    The shrimp and chorizo (baked in garlic and parsley) is SOLID!!!
  • Jyosie D.
    Jyosie Du CielJuni 16, 2013
    Chocolate chip bread pudding is a must for dessert!
  • Jon K.
    Jon KMärz 27, 2011
    Excellent wine list. Great service. Tasty original damn good food. Must do.
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