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Alexander's Steakhouse

Alexander's Steakhouse

Steakhaus$$$$
SoMa, San Francisco
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Alexander's Steakhouse
8.2/10
422
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Fotos561 Fotos
MenüMenü
Dessert & Coffee 15Dinner Menu 7
Dessert
Matcha Soufflé
21.00
Raspberry Cognac Coulis / Raspberry Ice Cream / Fresh Raspberry
White Forest
25.00
White Chocolate Sphere / Strawberry Panna Cotta / Rhubarb / Basil / Almond
Chocolate Îles Flottante
26.00
Miso Caramel / Cocoa Nibs / Pineapple Rum Ice Cream
Peaches and Cream
23.00
Smoked Peaches / Oolong Tea Gel / Lavender Mousse / Almond Cake
Pecan Toffee Pudding
20.00
Glazed Asian Pear / Roasted Figs / Olive Oil Ice Cream
Coffee & Tea
Espresso
Espresso
8.00
Latté
8.00
Macchiato
8.00
Cappuccino
8.00
Americano
8.00
Press Coffee
Corsica, La Colombe Coffee
10.00
Mexico Bella Vista (Decaffeinated)
10.00
Green & Black Tea
Jasmine
9.00
Keemun
9.00
Formosa Red
9.00
Herbal
Chocolate Mint Mate (Caffeinated)
9.00
Bijou
14.00
Barr Hill Tom Cat / Green Chartreuse / Suze Liqueur / Alessio Vermouth Bianco
Siberian Espresso Martini
16.00
Stoli Elit Vodka / St. George Coffee Liqueur / Amaro Nonino / Espresso
Peppermint Rose
9.00
Carajillo
14.00
Licor 43 Spanish Liqueur / Espresso / Orange
Sweet By the Glass
Tokaji
Samuel Tinon, Aszú 5 Puttonyos 2007
30.00
Demeter Zoltan, Eszter 2013
27.00
Sauternes
Château De Fargues, Lur Saluces 2007
32.00
Château Suduiraut, 1Er Cru 2010
22.00
Château La Tour Blanche, 1Er Cru 2001
30.00
Château D'yquem, 1Er Cru Supérieur 1994
130.00
Other Sweet Wine
La Morandina Moscato D'asti 2020
15.00
Dolce 2014
22.00
Patrick Bottex, Bugey-Cerdon 'La Cueille'
15.00
Inniskillin, Cabernet Franc Icewine 2015
35.00
Fortified By the Glass
Tawny Port
Penfold's
10.00
Graham's 20 Year
20.00
White Port
Ferreira, Dona Antonia, Reserva Branco
10.00
Ruby Port
Quinta Do Noval
12.00
Smith-Woodhouse Lbv 2004
15.00
Madeira
D'oliveras Verdelho 1973
45.00
D'oliveras Colheita 1995
27.00
D'oliveras Boal 1993
30.00
Main
Hitachi Rillettes
11.00
Strawberry Preserves / Brioche / Confit Wagyu Heel
Wagyu Pâté
11.00
Pickled Green Strawberry / Pickled Mustard Seed / Sourdough
Kanpachi
23.00
Cantaloupe / Serrano / Wagyu Prosciutto
Heirloom Tomato
19.00
Fried Green Tomato / Nectarine / Basil Blossom
Squash Blossom
26.00
Summer Squash / Wagyu Chorizo / Jimmy Nardello / Yuzu Kosho
Uni Toast
23.00
A5 Hitachi Wagyu / Santa Barbara Uni / Hajikami
Grilled Octopus
29.00
Grilled Ramp Salsa Verde / White Corn / Green Strawberry
Scallion Pancake
21.00
White Sturgeon Caviar / Cured Egg Yolk / Creme Fraiche
Hamachi Shot
9.00
Avocado / Serrano / Cilantro / Yuzu-Soy
A5 Wagyu Tartare
37.00
Ramps / Egg Yolk / Beef Tendon
Striped Bass
49.00
Barigoule / Artichoke / Mint / Wagyu Bacon
White Truffle Tagliatelle
105.00
White Truffle / Parmigiano / Egg Yolk
Golden Cordyceps
31.00
Vin Jaune / Garlic Scape / Tomato / Summer Squash / Parmigiano
Steaks
Creekstone Farms 8 Ounce Filet
81.00
Red Orach / Spring Onion / Bordelaise
Schmitz Boneless 8 Ounce Strip
61.00
Soubise / Pea Tendril / Taiwanese Black Peppercorn Sauce
Newyork 18 Ounce
99.00
Blue Cheese Fonduta / Watercress / D'Anjou Pear / Dry Aged
Creekstone Farms 12 Ounce Bone in Filet
94.00
Red Orach / Spring Onion / Bordelaise
Premium Prime 18 Ounce Ribeye
99.00
Brandied Cherry / Porcini Sott'olio / Bone Marrow
Snake River Farm Gold 6 Ounce Ribeye Cap
135.00
Grilled Garlic Scape / Pickled Horseradish
Wagyu
Hokkaido Château Uenae Japan a5
187.00
Privately farmed in below freezing temperatures / Strip
Ibaraki Hitachi Japan a5 #1
185.00
Raised In Mild Climate / Very Selective Feed / 6 ounce / Zabuton
Ibaraki Hitachi Japan a5 #2
194.00
Raised in mild climate / Very selective feed / Ribeye Cap
Miyazaki Ozaki Japan a5
155.00
Privately Farmed / Light Butteriness / Strip
Sanuki Kagawa Japan a5
205.00
Olive Fed Beef From Shodoshima Island / Filet
Westholme Dry Aged Vs. Wet Aged
155.00
Raised in mild climate / very selective feed / Filet
Sides
Australian Truffle Mashed Potato
36.00
Australian Truffle / Horseradish / Chive
Haricot Vert
19.00
Cherry / Wagyu Chicharrón
Maitake
25.00
Maitake / Red Wine / Parsley
Grilled Heirloom Zucchini
19.00
Aged Balsamico / Bottarga / Aleppo
Chef's Tasting
$211 Per Person. Full Table Participation Wine Pairings $120 Per Person
Scallion Pancake
Alexander's Signature. White Sturgeon Caviar / Cured Egg Yolk / Creme Fraiche
Uni
Corn / Yuzu Kosho / Finger Lime / Aleppo
Abalone
Chowder / Geoduck / Ogo Seaweed / Hitachi Chorizo. Australian Black Truffle Supplement $35
Champagne Sorbet
Freeze Dried Raspberries
Heirloom Tomato
Fried Green Tomato / Nectarine / Basil Blossom
Squash Blossom
Wagyu Chorizo / Summer Squash / Jimmy Nardello
Creekstone 8 Ounce Filet
Bordelaise / Australian Truffle / Garlic Scape
Pecan Toffee Pudding
Glazed Asian Pear / Roasted Figs / Olive Oil Ice Cream
Alexander's Signature White Sturgeon Caviar
Alexander's Signature White Sturgeon Caviar
183.00
1 ounce Alexander's Signature Caviar Accompanied with Scallion Pancakes, Cured Egg Yolk, Creme Fraiche, and Chives
Hitachi Menu
$275 Per Person. Full Table Participation Wine Pairings $200 Per person
Rillettes
Strawberry / Brioche / Heel
Uni Toast
A5 Hitachi Wagyu / Santa Barbara Uni / Hajikami / Zabuton
Poached Egg
Napa Valley Egg / Canadian Bacon / Brentwood Corn / Knuckle. Australian Black Truffle Supplement $35
Bao
Apple / Negi / Soy / Belly
Handmade Casoncelli
Bordelaise / Pistachio / Australian Truffle / Shank
Chocolate Hazelnut
Orange Blossom / Hazelnut / Rado
Kanpachi
Cantaloupe / Serrano / Wagyu Prosciutto / Leg
Tartare
Ramps / Egg Yolk / Beef Tendon / Shoulder
Abalone
Geoduck / Ogo Seaweed / Chorizo / Chowder / Neck. Australian Black Truffle Supplement $35
Striped Bass
Barigoule / Artichoke / Mint / Wagyu Bacon / Short Plate. Australian Black Truffle Supplement $35
Filet
Confit Potato / Pickled Wasabi
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Kompass-Symbol
Alexander's Steakhouse
448 Brannan St (btwn 3rd & 4th St)
San Francisco, CA 94107
USA
Wegbeschreibung
Informationssymbol
Alexander’s Steakhouse features a meticulously curated beef program with emphasis placed on highlighting small farms from the US, Australia & Japan
Uhr-Symbol
Geschlossen bis 17:30 (Mehr anzeigen)
  • Mo–Do, So
    • 17:30–21:00
  • Fr
    • 17:30–22:00
  • Sa
    • 17:00–22:00
Handy-Symbol
(415) 495-1111
„World Wide Web“-Symbol
Facebook-Symbol
alexanderssteakhousesf
Twitter-Symbol
@alexanderssf
„Tabelle öffnen“-Symbol
Reservieren
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Nein
Essen & Trinken
Speisekarten
Abendessen
Getränke
Bier, Wein, Vollständig ausgestattete Bar, Cocktails
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