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2941 Restaurant
Neuamerikanisches Restaurant$$$$
Falls Church
36 Tipps und BewertungenFilter:
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AntipologirlFebruar 5, 2016Restaurant week menu was worth it. The mushroom soup was amazing. Rack of lamb and polenta cooked perfectly. Even pinot noir & bread were great. I ate everything so fast only had pictures of desert.
Cynthia Lebrun-YaffeJuni 23, 2017Love this restaurant. Have not had a bad experience in all the times we have been there. Food incredible. Locale breathtaking. Room luxurious with lots of space between tables. Wait staff, impressive.
EaterJanuar 17, 2017Bertrand Chemel's skills are evident in dishes like paella soup and broccoli raviolini with smoked pioppini mushroom. Diners can have a snack at the bar, an a la carte meal, or a full tasting menu. Mehr erfahren
MarcJuly 31, 2020DailyMeal: “Hidden on menu is the All-American Burger, classic beef burger topped w/melted cheddar, LTO on an olive oil bun. These simple, fresh ingredients work together in beautiful flavor harmony”
Sarah SkardaAugust 22, 2013The five course meal with wine pairing is heavenly and superb. The sommelier makes this experience extra special and is so much fun to talk with about wine. Beautiful views here too. Bravo!
The All American is just about the perfect burger we've ever come across. The 70-30 mix of short rib, chuck & brisket is phenomenal. Pass on veggies, they'll ruin the simpleness of this beauty.
C. SJuly 13, 2014Caitlin Dysart just won Pastry Chef of the year, and it is justly deserved. First time I've ever ordered a second dessert after eating the first one. Worth going just for the desserts.
One of the most beautiful settings in DC metro area and the food is quite good too.
Northern Virginia MagazineApril 25, 2014"At 2941, dishes are beautiful in a way that are apparent, but understated. The food is fancy, but not prissy. It's special but not ostentatious. I know 2941 when I see it."- Not only is 2941 Chef Bertrand Chemel's beef burger one of the best we’ve ever eaten –period– but we think the duck burger could be even better. Available for lunch and at the bar only for dinner. Mehr erfahren
- Northern Virginia MagazineOktober 17, 2012"At the beginning of this year, 2941 transformed from a special occasions French prix fixe to a more casual, French and Mediterranean restaurant. Its rebirth should be commended." - Nov. 2012 Issue
- Northern Virginia MagazineJuni 28, 2012Executive chef Bertrand Chemel branches out from their signature prix-fixe format, weaving tapas-sized snacks into a carte already abounding with international flare. - November 2011 issue
Trust the chef! Order the tasting and paring ... Relax! It'll be amazing!
The chocolate cherry bread is the best! Ask for an art tour - fairly impressive collection, particularly the Rodan in the dining area.
Love the YELLOWFIN TUNA TARTARE, pine nut vinaigrette, local market radish, petite salad - awesome - eat it "almost" every day for lunch!
Sanaz LimoueeSeptember 29, 2013Don't bother with special events, especially oversold brunches,standing room only + what's left of food being on small plastic app plates.15+ years of loyal patronage + 2nd recent disappointment.
Bordeaux WinesMai 1, 2012Try the Naughty for a real treat. The only thing that could make your Noshing, Nexting, and Needing better would be a Bordeaux.
Andrew O ConnorJuni 24, 2013Hello to everyone at 2941 RESTAURANT FROM ALL AT Charity HQ of @ a pennyforwater & penny4NASA
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Beautiful Views | Wonderful Food | Friendly Service | 2941 is open for lunch Mon through Fri and dinner Mon through Sat. Complimentary valet parking is available.
Geschlossen bis 17:30 (Mehr anzeigen)
- Mo–Fr
- 11:30–21:30
- Sa
- 17:30–22:00
(703) 270-1500
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Ja
Sitzplätze im Freien
Nein
Essen & Trinken
Speisekarten
Mittagessen, Abendessen
Getränke
Wein, Vollständig ausgestattete Bar, Cocktails
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