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Zia's Trattoria

Zia's Trattoria

(Jetzt geschlossen)
Italienisches Restaurant$$$$
Edison Park, Chicago
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Zia's Trattoria
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Lunch Menu 6Dinner Menu 6Vina Lista 4Catering Menu 8Gluten Free Menu 5
Appetizers
Fried Calamari
10.95
Spicy marinara, lemon wedges
Escargot
9.95
Garlic butter, ceramic crock
Carpaccio Ruccola
8.95
Thinly sliced sirloin, arugula, artichokes, truffle-lemon caper vinaigrette, parmigiano
Cozze Con Pomodoro
11.95
PEI Mussels, Italian plum tomato, red chili pepper, white wine and garlic
Bruschetta
8.50
Tomatoes, fresh mozzarella, evoo
Gnocchi Della Casa
10.95
House made, ham, peas, parmigiano, light cream sauce
Spiedino
12.95
Beef tenderloin skewer, portobellos, roasted peppers, tomato, bleu cheese, Barolo sauce
Pastas
Includes choice of soup, house or caesar salad
Rotolo
14.95
House made tri-colored pasta, sausage, spinach, three cheeses, Barese sauce
Rigatoni Piedmontese
13.95
Chicken, peas, herbs, white wine, garlic, parmigiano
Rigatoni Bolognese
13.95
Pork, veal, tomato and vegetables
Penne Abruzesse
13.95
Spicy sausage, mushrooms, shallots, tomato ragu
Lasagna Classico
13.95
Layered pasta, meat sauce, bechamel, capricolla, mortadella, mozzarella and parmigiano
Ravioli Giganti
13.95
Spinach and cheese ravioli, tomato sauce fresh parmigiano
Salads
Includes choice of soup
Carne Al Pepe
14.95
Thin pounded peppercorn encrusted beef tenderloin with mixed greens, blue cheese, artichoke hearts, peppers, broccoli, red onions, red wine vinaigrette
Joe's Meatball Salad
12.95
Joe's famous meatballs, lettuce, red onion, tomato, fontinella, garlic crostini
Chopped
12.95
Romaine, cucumbers, tomato, olives, avocado, chick peas, onion, bleu cheese, walnuts, ditalini pasta, house vinaigrette, grilled chicken
Spinaci Con Calamari
13.50
Fried calamari, spinach, bleu cheese, tomato, walnuts, honey red wine vinaigrette
Vera Cruz
12.95
Grilled chicken, arugala, pecans, feta cheese, figs, lemon oil, balsamic glaze and mango puree
Caesar Con Pollo / Gamberi
12.95
Grilled chicken breast, crostinis, romaine hearts
Farfalle Con Gamberi
14.50
Grilled gulf shrimp, farfalle pasta, roasted garlic parmigiano dressing, pancetta croutons, arugula, roasted peppers
Entrees
Includes choice of soup, house or caesar salad
Pollo Diavola
15.95
Chicken breasts, Kalamata olives, capers, spicy tomato, basil, white wine, garlic, grilled sausage polenta
Vitello Caluzza
19.95
Sauteed veal scallopini with sun dried tomatoes, peas, goat cheese, white wine, garlic and angel hair pasta
Sausage & Peppers
12.95
Roasted Italian sausage, peppers, potatoes, herbs, white wine, garlic
Pollo Limone
15.95
Oven roasted chicken breast with shallots, capers, peas, white wine and garlic served with rosemary potatoes
Braciole
16.95
Braised beef roll, pea risotto, parmigiano
Pizzas
Gluten Free crust available $13
Prosciutto, Figs, Goat Cheese, Arugula
12.95
Veggies, Mushrooms, Asparagus, Artichokes, Spinach, Shallots
12.95
Classic Margherita
12.95
Sausage, Roasted Peppers, Arrabiata Sauce, Mozzarella
12.95
Grilled Chicken, Artichokes, Red Onion, Pesto, Ricotta
12.95
Paninos
Includes choice of soup, house or caesar salad
Panino Di Braciole
12.95
Braised beef rolls, provolone cheese, crusty French bread, frittes
Meatball
12.95
Crusty French bread, melted mozzarella, and frittes
Panino Di Pollo
12.95
Grilled chicken breast, avocado, pancetta, provolone, lettuce and tomato, crusty French bread and frittes
Appetizers
Calamari Fritti
11.95
Fried, spicy marinara, lemon wedges
Bruschetta
8.50
Tomatoes, fresh mozzarella, evoo
Polenta
10.95
Sausage, peppers, tomato, white wine, garlic
Polpo
12.95
Grilled octopus, pepperonata, Sicilian olives, Vidalia onions, balsamic, lemon, evoo
Ravioli Di Zucca
9.95
House made, butternut squash, mascarpone cream, toasted hazelnuts
Sausage & Peppers
12.95
Roasted Italian sausage, peppers, potatoes, herbs, white wine, garlic
Calamari Ai Ferri
11.95
Grilled, sun dried tomato pesto, lemon oil
Escargot
10.95
Garlic butter, ceramic crock
Cozze
12.95
PEI Mussels, San Marzano tomatoes, chilies, white wine, garlic
Spiedino
12.95
Beef tenderloin skewer, portobellos, roasted peppers, tomato, bleu cheese, Barolo sauce
Gnocchi Della Casa
10.95
House made, ham, peas, parmigiano and light cream
Salads
Carpaccio
8.95
Sliced sirloin, capers, arugala, cherry tomatoes, lemon oil, parmigiano
Insalata Zia Pena
7.95
Mixed greens, pears, walnuts, gorgonzola, honey mustard dressing
Capri
8.95
Tomato, fresh mozzarella, red onion, roasted peppers, prosciutto, house vinaigrette
Caesar
5.95
Romaine hearts, roasted peppers, croutons, Caesar dressing, parmigiano
Vera Cruz
7.95
Arugala, spiced pecans, feta cheese, figs, lemon oil, balsamic glaze and mango puree
Asparagus
8.95
Grilled, bleu cheese, tomato, lemon oil
House
5.95
Mixed greens, veggies, red wine vinaigrette
Joe's Meatball Salad
10.95
House made meatballs, chopped lettuce, red onion, tomato, fontinella, garlic crostini
Pizzas
Gluten Free crust available $13.95
Prosciutto, Figs, Goat Cheese, Arugula
12.95
Veggies, Mushrooms, Asparagus, Artichokes, Spinach, Shallots
12.95
Mozzarella, Goat Cheese, Grapes and Caramelized Onions
12.95
Sausage, Roasted Peppers, Arrabiata Sauce, Mozzarella
12.95
Grilled Chicken, Artichokes, Red Onion, Pesto, Ricotta
12.95
Rapini, Caramelized Onions, Sausage and Pepperoncini
12.95
Pastas
Rigatoni Piedmontese
17.95
Chicken, peas, herbs, white wine, garlic, parmigiano
Rigatoni Bolognese
18.95
Ragu of pork, veal, tomato and parmigiano
Penne Abruzesse
17.95
Spicy sausage, mushrooms, shallots, tomato ragu
Rotolo
18.50
Tri-colored pasta, ground sausage, spinach, three cheeses, marinara, parmigiano
Linguini Pescatore
25.50
Shrimp, scallops, mussels, clams, calamari, spicy cherry tomato sauce
Lasagna Classico
18.50
Bolognese, bechamel, capicola, mortadella, mozzarella, parmigiano
Cavatelli Spinaci
18.50
Eight finger with peas, mushrooms, tomato vodka sauce, and fresh ricotta
Farfalle Barese (Aka Kick-Ass Pasta)
17.95
Bow tie pasta with pancetta, scallions, oregano, spicy tomato, light cream, parmigiano
Entrees
Filetto Al Formaggio
33.95
Grilled, 8oz butterflied Filet, herb cheese, Barolo sauce, asparagus, mashed potatoes
Vitello Zia Anna
26.95
Veal scallopini with spinach, mushrooms, Marsala wine sauce and fresh mozzarella, potato wedges
Braciole
21.50
Braised beef roll, pea risotto, parmigiano
Pollo Limone
18.95
Chicken breasts, lemon, shallots, capers, peas, lemon, white wine, garlic, rosemary potatoes
Maialie
23.95
Pancetta wrapped Pork tenderloin, mushroom-Marsala sauce, rosemary potato, rapini
Agnello
29.95
Braised Lamb shank, crispy pancetta, caramelized pearl onions, natural jus, garlic aioli, saffron orzo
Pollo Ripieno
18.95
Chicken breast stuffed with spinach, sun dried tomato, mushrooms and fontina cheese, roasted garlic Marsala sauce, soft polenta
Vitello Caluzza
26.95
Sauteed veal scallopini with sun dried tomatoes, peas, goat cheese, white wine and garlic, served with angel hair pasta
Sides
Meatballs (3)
6.95
Rapini
5.95
Roasted Garlic Mashed Potato
4.95
Spinach
5.95
Roasted Potatoes
4.95
Pasta Aglio Olio (1/2 Order)
6.95
Vini Sparkling / Champagne
Mionetto Prosecco
10.00
Veuve Clicquot, Ponsardin
126.00
Dom Perignon, Cuvee Vintage 2004
260.00
Vini Blanco
Bricco Riella, Moscato D'asti 2015 (Italy)
8.50
Drylands, Sauvignon Blanc 2014 (New Zealand)
12.00
Hess "Suskel Vineyard", Chardonnay 2014 (Napa Valley)
12.00
Barone Fini, Pinot Grigio 2015 (Italy)
8.50
Hirschbach & Sohne, Riesling 2014 (Germany)
8.50
Joel Gott, Sauvignon Blanc 2015 (California)
8.50
Ferrari Carano, Chardonnay 2014 (California)
12.50
Benvolio, Pinot Grigio 2015 (Veneto, Italy)
8.00
Evolution 9-Grape Blend, 19Th Edition (Oregon)
10.00
Remidas, Soave 2013 (Italy)
9.00
Vini Rosso
Justin, Cabernet Sauvignon 2014 (Paso Robles, California)
13.00
Seghesio, Red Zinfandel 2014 (Sonoma County)
13.00
A to Z Pinot Noir 2014 (Oregon)
12.00
Milbrandt Vineyards, Merlot 2014 (Columbia Valley, Washington)
10.50
Querceto, Chianti Docg 2015 (Italy)
8.00
Aia Vecchia Lagone, Super Tuscan 2013 (Italy)
9.75
Sokol Blosser, "Evolution" Pinot Noir / Zinfandel / Syrah (Oregon)
10.00
Clayhouse, Cabernet 2014 (Paso Robles, California)
11.00
Kris, Pinot Noir 2015 (Italy)
9.50
Conundrum, Cabernet / Zinfandel / Petite Syrah 2014 (Napa Valley, California)
13.50
La Posta, Malbec 2014 (Argentina)
9.00
Coltibuono, Chianti Classico 2014 (Italy)
10.00
Ferrari Carano, "Siena" Sangiovese / Malbec 2013 (California)
11.00
Vini Riserva
Far Niente, Chardonnay 2014 (California)
110.00
Ruffino Il Ducale, "Tan" Chianti Classico Docg 2012 (Italy)
52.00
Castiglion Del Bosco, Brunello Di Montalcino 2009 (Italy)
102.00
Pride Mountain, Merlot 2011 (52% Napa Valley, 48% Sonoma County)
93.00
Hess Collection, Cabernet Sauvignon 2012 (Mt. Veeder, Napa Valley)
89.00
Cakebread Cellars, Cabernet Sauvignon 2013 (Napa Valley)
115.00
Frogsleap, Chardonnay 2014 (Napa Valley)
55.00
Santa Margherita, Pinot Grigio 2015 (Italy)
45.00
Estancia Meritage 2012 (Alexander Valley)
68.00
Orin Swift, "Saldo" Red Zinfandel 2014 (California)
67.00
Duckhorn, Paraduxx Zinfandel Blend 2013 (Napa Valley)
65.00
Caymus, Cabernet Sauvignon 2014 (Napa Valley)
128.00
Appetizers
Half pan: serves ~8-10 as accompaniment; Full pan: serves ~15-20 as accompaniment
Calamari Fritti
40.00
Bruschetta
25.00
Cozze Pomodoro
35.00
PEI mussels, spicy cherry tomato sauce
Gamberi Prosciutto
45.00
Gulf shrimp wrapped in prosciutto, lemon butter parsley sauce
Salciccia Con Escarole
30.00
Sausage, escarole, garlic cannellini beans
Polpetti
25.00
Joe's house made meatballs with marinara
Calamari Grigliate
40.00
Polenta Salciccia
30.00
Grilled polenta with sausage, roasted peppers, white wine, garlic
Spiedino Di Carne
40.00
Tenderloin tips, portabella mushroom, roasted peppers, bleu cheese, tomato, Barolo wine sauce
Salciccia Y Pepe
30.00
Sausage, peppers, onions, white wine, garlic
Salciccia Con Rapini
30.00
Sausage, rapini, slivered garlic. 2 Day notice required
Polpo Al Ferri
45.00
Grilled octopus, roasted peppers, balsamic vinaigrette
Salads
Half pan: serves ~8-10 as accompaniment; Full pan: serves ~15-20 as accompaniment
Della Casa
25.00
Mixed greens, tomato, carrots, red onion, parmigiano, house vinaigrette
Capri
30.00
Tomato, fresh mozzarella, red onion, roasted peppers, prosciutto, house vinaigrette
Avocado
30.00
Tomato, avocado, red onion, gorgonzola, honey mustard drizzle
Asparagus
30.00
Grilled asparagus, bleu cheese, tomato, lemon oil, belgium endive
Caesar
25.00
Romaine hearts, roasted peppers, croutons, parmigiano, house made Caesar dressing
Zia Pena
30.00
Mixed greens, sliced pears, walnuts, tomato, bleu cheese, honey mustard
Vera Cruz
30.00
Arugula, figs, feta cheese, pecans, mango puree, balsamic drizzle
Pazonella
30.00
Romaine hearts, cucumbers, tomato, tuscan bread, red onion, parmigiano, house vinaigrette
Pastas
Half pan: serves ~8-10 as accompaniment; Full pan: serves ~15-20 as accompaniment
Pasta Marinara
35.00
Choice of noodle with house marinara
Pasta Vodka Cream
40.00
Choice of noodle with tomato vodka cream
Rigatoni Piedmontese
40.00
Chicken breast tenders, peas, sage, white wine, garlic
Fusilli Melanzane
40.00
Roasted eggplant-tomato ragu, ricotta salata
Lasagna Classico
110.00
Layered pasta, capicola, mortadella, bechamel, mozzarella, parmigiano, meat sauce. $20 Deposit / Pan
Orecchiette Salsiccia
40.00
Sausage, calabria peppers, rapini, roasted red pepper pesto
Penne Siciliano
40.00
Sausage, scallions, roasted peppers (white or tomato cream)
Linguini Amatriciana
40.00
Pancetta, prosciutto, shallots, spicy tomato sauce
Gemelli Salciccia
40.00
Sausage, sundried tomato, pepperoncini, rapini, chile infused olive oil
Ravioli Di Zucca
55.00
Stuffed with butternut squash with toasted hazelnuts and mascarpone cream
Pasta Arrabiata
35.00
Choice of noodle with spicy marinara
Rigatoni Bolognese
40.00
Ragu of veal pork and vegetables (meat sauce)
Penne Abruzzesse
40.00
Sausage, shallots, mushrooms, tomato ragu
Penne Pescatore
55.00
Shrimp, scallops, mussels, clams, calamari, spicy tomato sauce
Penne Primavera
40.00
Seasonal vegetables, light tomato cream sauce
Farfalle Barese
40.00
Pancetta, scallions, oregano, spicy tomato, cream
Farfalle Jambone
40.00
Spicy ham, peas, cream, fresh parmigiano
Rigatoni Con Carne
40.00
Tenderloin tips, pancetta, mushrooms, spicy tomato sauce
Rigatoni Con Pollo
40.00
Chicken breast tenders, mushrooms, peas, light cream sauce
Ravioli Di Anitra
45.00
Stuffed with duck & lingon berries with tomato sage jus
Chicken
Half pan: serves ~8-10 as accompaniment; Full pan: serves ~15-20 as accompaniment
Pollo Limone
40.00
Lemon, shallots, peas, garlic, white wine
Pollo Diavola
40.00
Kalamata olives, capers, spicy tomato, white wine, garlic
Pollo Vesuvio
40.00
Herbs, peas, tomato, white wine, garlic
Pollo Saltimbocca
45.00
Prosciutto, sage, light brandy cream sauce
Pollo Ripieno
45.00
Stuffed with spinach, sundried tomato, mushrooms and fontina with roasted garlic marsala sauce
Pollo Marsala
40.00
Mushroom marsala wine sauce
Pollo Zia Anna
40.00
Spinach, mushrooms, prosciutto, goat cheese, marsala
Pollo Ciambotta
40.00
Sausage, roasted peppers, oregano, white wine, garlic
Pollo Caluzza
40.00
Sundried tomato, peas, goat cheese, white wine, garlic
Pollo Briaco
45.00
Pepperoncini, roasted peppers, mushrooms, white wine, garlic
Pollo Parmigiano
45.00
Fresh mozzarella, parmigiano, house marinara
Pollo Porcini
40.00
Porcini mushroom, prosciutto, shallots peas, brandy cream
Beef & Pork
Half pan: serves ~8-10 as accompaniment; Full pan: serves ~15-20 as accompaniment
Braciole
40.00
Brasied beef rolls stuffed with garlic, parmigiano, chopped egg in tomato jus
Maialie Con Pancetta
45.00
Oven roasted pork tenderloin wrapped with pancetta, rosemary and sage with natural jus
Filetto Formaggio
85.00
Beef tenderloin with Barolo wine sauce and herb cheese
Maialie Ripieno
45.00
Oven roasted pork loin with spicy sausage stuffing. 2 Day notice required
Veal
Half pan: serves ~8-10 as accompaniment; Full pan: serves ~15-20 as accompaniment
Vitello Limone
70.00
Lemon, shallots, peas, garlic, white wine
Vitello Vesuvio
70.00
Herbs, peas, tomato, white wine, garlic
Vitello Saltimbocca
70.00
Prosciutto, sage, light brandy cream sauce
Vitello Zia Anna
70.00
Spinach, mushrooms, prosciutto, goat cheese, marsala
Vitello Caluzza
70.00
Sundried tomato, peas, goat cheese, white wine, garlic
Sides
Half pan: serves ~8-10 as accompaniment; Full pan: serves ~15-20 as accompaniment
Garlic Broccoli
20.00
Green Beans and Carrots
20.00
Mashed Potatoes
20.00
Sauteed Garlic Spinach
30.00
Grilled Polenta Marinara
20.00
Rosemary Potatoes
20.00
Vesuvio Potatoes
20.00
Extras
Warming Kits
5.00
Pan, rack, canned fuel
Loaf of Bread
2.00
Please specify sliced or whole
Quarts of House Made Carrot Relish
10.00
Cans of Soda
1.00
Coke, sprite, diet coke
Place Settings
1.50
Plate, fork, knife, napkin
Quarts of Sauce
10.00
Bottled Water (16.9 Oz)
1.50
Appetizers
Spiedino D' Carne
12.95
Grilled skewer of tenderloin tips and portabellos, bleu cheese, peppers, tomato and a chianti sauce
Calamari Ai Ferri
10.95
Grilled, sundried tomato, caper, lemon oil
Polenta Con Salciciia
9.95
Grilled, Italian sausage, roasted peppers and tomato
Cozze Con Pomodoro
11.95
Prince Edward Island black mussels, Italian plum tomato, red chili pepper, white wine, garlic
Polpo Ai Ferri
12.95
Grilled, marinated octopus, sundried tomato, caper lemon oil and balsamic drizzle
Salads
Carpaccio Ruccola
8.95
Thinly sliced beef sirloin, artichokes, truffle-lemon caper vinaigrette and parmigiano
Asparagus Salad
8.95
Grilled asparagus, lemon, olive oil, bleu cheese, tomato and belgium endive
Zia's Chopped Salad
7.95
Pancetta, cucumbers, tomato, onion, olives, avocado, bleu cheese, peppers, walnuts and a creamy vinaigrette
Insalata Zia Pena
7.95
Mixed greens, pears, walnuts, gorgonzola and a honey mustard dressing
Insalata Capri
8.95
Slices of fresh mozzarella, tomato, prosciutto and house made vinaigrette
Pastas
All preparations served with gluten free pasta
Piedmontese
17.50
Chicken, peas, herbs, white wine, and garlic topped with parmigiano
Bolognese
18.50
A ragu of pork, veal, tomato and vegetable
Verdura
16.95
Asparagus, spinach, mushrooms, peas, tomato-vodka sauce
Amatriciana
16.50
Pancetta, prosciutto, shallots with a spicy tomato sauce
Pescatore
24.95
Shrimp, scallops, mussels, calamari, and clams with a spicy cherry tomato sauce
Abruzesse
17.95
Spicy roasted sausage, mushrooms, and shallots in a tomato ragu
Barese
16.95
Pancetta, scallions, oregano, spicy tomato and cream
Entrees
Filetto Al Formaggio
33.95
Grilled 8oz Filet stuffed with a garlic-herb cheese, cracked pepper- barolo wine sauce, asparagus, roasted garlic mashed potatoes
Vitello Caluzza
26.95
Veal scallopini, sundried tomato, peas, goat cheese, white wine, garlic & broccoli
Agnello Fuoco Lento
28.95
Braised Lamb shank with crispy pancetta, caramelized pearl onions and natural juices, drizzled with roasted garlic aioli and served with broccoli
Braciole
20.95
Braised beef roll, pea risotto, parmigiano
Maialie
23.95
Pancetta wrapped Pork tenderloin, mushroom – Marsala sauce, butternut squash soft polenta, rapini
Pollo Diavola
16.95
Oven roasted Chicken breasts, kalamata olives, capers, spicy tomato, garlic broccoli
Pollo Limone
18.95
Oven roasted chicken breasts, shallots, capers, peas, white wine, garlic and rosemary potatoes
Pizzas
Prosciutto, Figs, Goat Cheese, Arugula
13.95
Veggies, Mushrooms, Asparagus, Artichokes, Spinach, Shallots
13.95
Mozzarella, Goat Cheese, Grapes and Caramelized Onion
13.95
Sausage, Roasted Peppers, Arrabiata Sauce, Mozzarella
13.95
Grilled Chicken, Artichokes, Red Onion, Pesto, Ricotta
13.95
Rapini, Caramelized Onion, Sausage and Pepperoncini
13.95
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Kompass-Symbol
Zia's Trattoria
6699 N Northwest Hwy
Chicago, IL 60631
USA
Wegbeschreibung
Uhr-Symbol
Dauerhaft geschlossen (Mehr anzeigen)
  • Mo
    • 16:30–21:30
  • Di–Do
    • 11:30–21:30
  • Fr
    • 11:30–23:00
  • Sa
    • 17:00–23:00
  • So
    • 16:00–21:00
Handy-Symbol
(773) 775-0808
„World Wide Web“-Symbol
Facebook-Symbol
ziastrattoria
Twitter-Symbol
@ziaschicago
Besonderheiten
Reservierungen
Ja
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Nein
Essen & Trinken
Speisekarten
Abendessen
Getränke
Wein, Vollständig ausgestattete Bar, Cocktails
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