Try the käse-wurst, a bratwurst with cheese inside, which is served with German potato salad, red cabbage salad and sauerkraut Mehr erfahren.
The BJ Wings come in varieties like soy garlic or simple salt and pepper. The chick bokki, chopped chicken and a rice cake with Korean hot-pepper paste, is also popular. Mehr erfahren.
Break out of the chicken tikka masala rut with the coondapur kori, a flavorful, deep-orange coconut chicken curry from the coastal city of Mangalore. Mehr erfahren.
The Pear Gorgonzola pizza, topped with rosemary and dried dates, is a big hit. A popular savory option is the Artichoke Fennel pizza, which includes kalamata olives, thyme, oregano and basil. Mehr erfahren.
The white cosmo is one of the District's signature cocktails; it's a variation made with Absolut Citron, lime, Cointreau and white cranberry juice. Mehr erfahren.
The pizza menu includes white pizzas, like the Cavolini, with shaved Brussels sprouts, ricotta, golden raisins and Fontina, but the classic margherita is still the most popular. Mehr erfahren.
Lunchtime appetizer highlights include the fresh and light tuna tartare, served with corn relish and spicy aioli, and the more decadent blue crab mac and cheese. Mehr erfahren.
Reader tip: Go to Yellow Jacket Social Club for Frito Pie, local craft beer, and excellent people watching under the crepe myrtle trees. Mehr erfahren.
Reader tip: Veracruz tacos are worth fighting for any day of the week except Monday when they are closed. Mehr erfahren.
The jumbo lump crab cake, topped with red pepper coulis, is a perfect first course. Mehr erfahren.
Throwback sandwiches include classic turkey club or the oyster Rockefeller po'boy with spinach rémoulade and spicy-cured lemons. Mehr erfahren.
Particularly creative are the small house-made jars of pickles, including okra with garlic and caraway seeds and Brussels sprouts with garlic and dill ($5 a jar, or $15 for three). Mehr erfahren.
Options include the pickle plate and marinated olives, as well as peekytoe crab rolls, which are more like sliders, and ruby red shrimp tacos. Mehr erfahren.
Owner Roland Biamonte uses unusual ingredients for some of his pizzas, including roasted pumpkin and a truffle cream developed by his mother. Mehr erfahren.
One of London's best pizzerias, and cheaper than Pizza Express, in the mammoth mall at Stratford, the main Olympic Park transit hub. Mehr erfahren.
Flame-grilled chicken is the trademark dish, juicy and perfectly charred. It's boneless other than the wing, making the texture consistent across the white and dark meat. Mehr erfahren.
Standout cocktails include the Mr. Howell ($9), with single-malt scotch, aged rum, lime juice, and maple syrup. Try it with a grilled cheese sandwich, which stacks up with the best in Brooklyn. Mehr erfahren.
For starters, try the special, pickled Asian vegetables (Chinese broccoli, beets, daikon radish) dusted with horseradish shavings or the peanutty Brussels sprouts, browned to an immaculate crisp. Mehr erfahren.
The rustic wood and brick interior pulls in a youngish crowd for regional beers such as Ommegang Abbey Ale and plates of buttermilk-fried chicken sandwiches, mac and cheese and fried pickles. Mehr erfahren.
Jason Mendenhall, the bar's mixologist, makes his own bitters, preserves and cola—try the San Fran Sprout, made with his soda and fernet-branca, an Italian liqueur. Mehr erfahren.
The menu's more novel options include the Whiskey Fig Fizz ($12), which combines fig jam and Glenfiddich Scotch with egg whites and bitters to make a foamy, not-too-sweet beverage. Mehr erfahren.
This driveway can accommodate up to three rotating food trucks, serving a wide range of fare including Asian-inspired tacos. If the Bacon Bacon truck is around try their $8 pork-belly sandwich. Mehr erfahren.
This is where trash takes flight: Breck Baldwin and Mark Harder craft remote-controlled planes out of spare parts and recycled materials, contraptions they call "flying towels." Mehr erfahren.
Violent winter storms in 2009-2010 eroded the Hamptons coastline. See how much it cost to restore the dunes at this popular beach. Mehr erfahren.
Choose the three-course prix fixe menu (€28) or mix and match a la carte from soups, salads and namesake cocottes (cast-iron pots) filled with savory ingredients like cod and Thai-style vegetables. Mehr erfahren.
This isn’t a casual meal, it’s an experience, with surprising, beautifully executed dishes like seared foie gras in a baked potato bouillon with black truffles. Mehr erfahren.
With its low ceilings and small windows, it’s befitting of its subject, the opposite of London’s grand, columned temples to high art. Mehr erfahren.
Set amid chalk hillsides in what is now the South Downs National Park, it was a sanctuary for the Bloomsbury Group and opens onto a garden filled with sculptures and flowers. Mehr erfahren.