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Wiseguys

Lounge, Tapas-Restaurant und Amerikanisches Restaurant$$$$

Hilton Head Island

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Wiseguys

8.2^/10

119

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42 Tipps und Bewertungen

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Jordan DaveDezember 27, 2014
Schon mehr als 10 Mal hier gewesen
Great place to enjoy quality steaks and big wines! Great wine selection by the glass and even better bottle selection. Hands down WG has the best happy hour on the Island.
Corbin DeckerApril 5, 2017
Great selection of wines and beautifully prepared steaks. Our waiter was Sam and he did a phenomenal job walking us through the menu and ensuring we were enjoying our meal. Would love to go again.
Emanuel PapadakisSeptember 8, 2012
The shrimp and calamari is to die for. Would make a trip just for that. Cowboy ribeye is the absolute best ever. Better then any steak house in chicago. Hands down.
Carla SmithNovember 3, 2013
Nancy was our server and was super nice. She made recommendations, which were ALL EXCELLENT from drinks to dessert. The steaks were out if this world yummy. Definitely going there again and again!
Steve SinicropiJuni 10, 2013
Schon mehr als 5 Mal hier gewesen
The food is killer. Go with the small plates and be sure to try the chicken and waffles. Everything is good. Great gluten free selections.
Kevin EJanuar 1, 2014
This was by far the best all around service we've experience in a long time! And the food was amazing! It is a must go!
Shannon ReillyJuni 3, 2013
Great selection of wine. Their small plates are great if you are not too hungry. Short Rib sliders are just the thing to order!!!
Chris PriceNovember 21, 2013
Deviled Crab Fondue small plate is excellent!! Ferrari Carano "Tresor" is an excellent wine choice from the Winekeeper system.
Evan BartlettMai 23, 2013
Wiseguys is a little on the pricey side, but the food was well worth it. This place has some great nightlife and cannot be missed.
Tara ASeptember 1, 2013
Full gluten free menu, just ask! Great wine list, food was incredible! Wait staff a little slow but overall great experience.
Karen BigosDezember 28, 2012
Schon mehr als 5 Mal hier gewesen
For four people, try the chocolate fonduefpr dessert. Fun go dip bananas, pound cake, strawberries and cinnamon sticks.
Jen HallApril 6, 2012
Schon mehr als 5 Mal hier gewesen
Don't ask for Chef Russell cause he's not here anymore. But, they have a new steak menu and expanded the menu. Amazing late night spot
Corey PooleJuni 18, 2012
Expensive but worth it! Lamb lollipops with mint pesto is amazing and Hawaiian streak was rated well by hubby!
KApril 9, 2015
Open late, which is unusual around the area. tapas style food.
Steve DelahuntyAugust 9, 2011
Try one of the wine flights, great options. The calamari and shrimp appetizer small plate is great.
Will EdmondApril 1, 2012
The Shrimp and Calamari are awesome! Top it off with a Blood Orange Margarita.
tony chismJanuar 25, 2010
Schon mehr als 100 Mal hier gewesen
Happy Hour Everyday 4:30-7:00 at the bar & high tops. 25% off bottles of wine, $1 off drinks, and $2 off small plates, pizzettas, and sliders!!! Mehr erfahren
Tisha C. Hilton Head Island RealtorDezember 6, 2011
North end of HHI, look for Tony the bartender. Fantastic food and great martinis!
Tammy LiveranceOktober 5, 2013
The food is wonderful, as are the martinis!
Steve SinicropiJuni 10, 2016
Schon mehr als 5 Mal hier gewesen
The small plates are great.
LaurieAugust 4, 2011
Creme brulee flight = tonguegasms. Seriously the Kahlua one is the best I've ever had.
Chef Russell KeaneJanuar 23, 2010
Schon mehr als 100 Mal hier gewesen
Happy Hour 7 days a week from 4:30 to 7:00 - $10 off all bottles of wine, &1 off poker chips for all drinks!
Brian KushFebruar 5, 2015
Schon mehr als 10 Mal hier gewesen
Good steaks and wine specials.
SheriMärz 13, 2018
good cocktails and apps
Katie CareyJuni 10, 2010
Try the short rib sliders. Simply delicious! They melt in your mouth. Wowsa.
Curtis BlazekJuly 25, 2020
Great food and vibe!
Gift PharmaseaNovember 22, 2010
Don't forget to get the Crab and cheese fondue...it's awesome!!!
TheDigitel BeaufortAugust 20, 2010
Great atmosphere. The chicken and waffles and calamari are must tries.
Chef Russell KeaneJanuar 24, 2010
Schon mehr als 100 Mal hier gewesen
If you have not tried the Shrimp and Calamari with a glass of champagne you are missing out!!
Gavin HallApril 26, 2010
If the setting wasn't so posh then I'd make love to these chicken and waffles. Amazing!
April HauckJuly 25, 2011
Great food, but our server at table 32 could be more polite.
John ChapmanMai 25, 2015
Steak loaded skillet potatoes
Chef Russell KeaneOktober 30, 2011
Schon mehr als 100 Mal hier gewesen
I'm now down in the South End at Daniel's Restaurant and Lounge ~ come see me in the Beach Market Plaza at Coligny Beach!
Jessica StrackSeptember 16, 2012
25% off your entire check on Sunday nights!
Matthew HoggeAugust 24, 2012
Bartender knows what's up. Makes a mean Old Fashioned.
Josh BrettFebruar 5, 2010
Try a glass or bottle of Petite Petit....great wine, cool label!
Vance TaylorAugust 13, 2017
This place is awesome
Kim MillerOktober 24, 2010
Schon mehr als 25 Mal hier gewesen
The salmon, tuna sliders and pizza are all great.
Joe Moose DembyMai 1, 2011
Drinks are good (Mediterranean martini was fab) food took too long and wasn't super impressive.
Brigitte EigenmannApril 28, 2012
Fried asparagus is where its at!!!
Chris SpargurJanuar 24, 2010
Schon mehr als 100 Mal hier gewesen
Ask for Chef Russels Liquid Olives
Alan ChaputJanuar 25, 2010
Great flatbread

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