Vijayam Varghese

"[2/2] Be prepared: Long queues, only 2 or 3 kinds of fish, sandy outdoor seating, get creative with lighting, BYO seating & ditch gadgets-bring company for better time pass as you wait for your meal."

"[1/2] It's ALL&ONLY abt fish & prawns. Fresh catch, pocket-friendly prices, sold by weight, perfect masala marinade, fried & served up in a finger-licking-allowed just-the-basics no-fuss environment."

"Eric's evokes a welcoming indian-colonial feel! Like i stepped into a Goan home-stay cottage for a home cooked meal.Different cuisines.Simple menu.Friendly & prompt service.Good food.Value for money."

"Oh what magnificence it holds outside & inside! Architecture that awes, interiors that evoke the desired effects of piety, humility & respect...[1/2]"

"[2/2]Don't forget to read the tablets & dedications inside - some detailed in carvings & words, some simple, some eventful, some moving, some for famous people, some by famous people - all interesting"

"Loved the 'Ballroom' with its ceiling-to-floor gold gilded mirrors covering the entire room. Years-old statues, paintings & decorative art pieces making a treasure trove of historical significance!"