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Village Fish Market

Village Fish Market

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Fish-and-Chips-Laden und Fischrestaurant$$$$
Calabasas
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Village Fish Market
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Menu 37
Small Plates‏
Cucumber Salad
8.00
Marinated cucumber salad with choice of crab, shrimp, octopus or seaweed
Baked Green Mussels
8.00
Dynamite sauce, scallions
Calamari Fritti Squid
10.00
Served with tartar and zesty cocktail sauces
Creamy Rock Shrimp
12.00
Tossed in citrus mayo, Belgian endive caramelized walnuts and micro greens
Tuna Tartar
12.00
Yellowfin tuna, avocado, roasted pine nuts, and green onion lightly marinated in sesame soy with honey mustard aioli
Albacore Stuffed Jalapeno
8.00
Mildly spiced minced albacore stuffed in a jalapeno
Calamari Salad
10.00
Lightly fried calamari with cucumber pasta
Shrimp Tempura Trio
10.00
3 pieces of jumbo shrimp lightly battered and fried with truffle salt, matcha salt and shichimi salt
Ceviche
12.00
Thinly sliced tuna, yellowtail, salmon, halibut, cherry tomato, cilantro and red onion marinated in yuzu soy dressing on top of a wonton tostada
Dungeness Crab Cakes (Two)
16.00
Spicy aioli sauce
Soup
Clam Chowder New England Style
5.00 - 8.00
Sandwiches
All sandwiches are served with lettuce, tomato and onion one regular side dish comes with all sandwiches.
Smoked Salmon BLT
13.00
Our house smoked salmon‏ with apple wood smoked bacon, crispy iceberg lettuce, heirloom tomatoes and mayo on a mini challah loaf
Salmon Burger
10.00
Dill lemon mayo and arugula served on a brioche knot
Salads
House Salad Baby
6.00
Greens with baby heirloom tomatoes, cucumber, shaved red onion, tossed in herb lemon shallot vinaigrette
Chopped
10.00
Salad hass avocado, apple wood smoked bacon, tomato, red onion, blue cheese crumbles, pecans, granny smith apples, romaine and iceberg lettuces tossed with lemon basil vinaigrette
Iceberg Wedge Salad
10.00
A crispy wedge of iceberg lettuce, maytag blue cheese, baby heirloom tomatoes and applewood smoked bacon served with a homemade blue cheese dressing
Shrimp Louie
12.00
Asparagus, diced cucumber, tomato and egg served on butter lettuce with our homemade louie dressing
Spicy Tuna Salad
10.00
Spicy tuna, kawiri sprouts, hothouse cucumber, baby greens, cilantro with a ginger rice wine vinaigrette
Caesar Salad
10.00
Crispy romaine lettuce with garlic croutons, caesar dressing.
House Smoked
12.00
Fish salad our smoked fish served on baby greens with asparagus, cherry tomatoes, blue lake green beans, egg and goat cheese with citrus mustard dressing
Pasta‏
Smoked Salmon Farfalle
14.00
House smoked salmon, bow tie pasta, vodka sauce and fresh herbs
Chicken Arrabiata
16.00
Spicy garlic tomato sauce with an organic chicken breast cutlet served on buccatini pasta
Linguini and Clams
14.00
Clams, herbs and garlic‏ topped with toasted breadcrumbs and parmesan cheese served on linguini
Frutti De Mare
26.00
Clams, mussels, fish, calamari, shrimp in a marinara sauce served on spaghetti
From the Flat Top Grill
All entrées are served with a choice of one regular side. All fish are subject to seasonal availability and quality
Idaho Ruby Red Trout
15.00
Ling Cod Fillet
15.00
Ahi Tuna
24.00
Alaskan Halibut
27.00
Pacific Rock Fish Fillet
12.00
Pacific Sole Lightly Breaded
15.00
Walleye Pike Fillet
24.00
Swordfish
24.00
Chilean Sea Bass
29.00
Sauteed
All entrées are served with a choice of one regular side.
Lake Superior White Fish
16.00
Panko crusted
Shrimp Scampi
14.00
Nova Scotia Jumbo Scallops Scampi
18.00
Tomato, basil, garlic, white wine and butter
From the Broiler
All entrées are served with a choice of one regular side.
Mahi Mahi
18.00
Ahi Tuna
24.00
Organic Chicken Breast
14.00
King Salmon
20.00
Certified Angus Fillet Mignon
28.00
From the Fryer‏
All entrées are served with a choice of one regular side.
Fish N' Chips
10.00
Jumbo Shrimp N’ Chips
14.00
Whole Striped Bass
20.00
Squid N’ Chips
8.00
Oysters N’Chips
12.00
Scallops N’ Chips
18.00
From the Kettle
All entrées are served with a choice of one regular side.
11⁄2 Lb. Maine Lobster
28.00
Peel-N-Eat Shrimp
24.00
Steamed
All entrées are served with French bread
Little Neck Clams
14.00
Garlic, white wine, herbs and butter
Steamed Black Mussels
14.00
White wine, garlic, tomato, basil and broth
Regular Sides
Cole Slaw
4.00
Steamed Brown Rice
4.00
Buttered Grilled Corn on the Cob
4.00
Skinny Fries
4.00
White Rice
4.00
Garden Salad
4.00
Sautéed Spinach
4.00
Sautéed Broccolini in Olive Oil and Garlic
4.00
Sweet Potato Fries
4.00
Premium Sides‏
Grilled Jumbo Asparagus
5.00
Grilled Mediterranean
5.00
Mac-N-Cheese
5.00
Spaghetti
5.00
With garlic, olive oil and parmesan
Roasted Butternut Squash
5.00
Vegetable Ratatouille
5.00
Spaghetti
5.00
With marinara sauce
Village Fish Market Specials
Cioppino
30.00
Prawns, mussels, king crab, fish, clams, eastern scallops and monterey squid
Authentic Long Island Steamer Clams
25.00
White wine broth, garlic, parsley and French bread
U.S.D.A.Prime Spencer Steak
28.00
Bone-in rib eye
Skewers (Tapas Size)
Black Cod
Chilean Seabass
Tenderloin Steak
Asparagus Pancetta
Scallop
Shrimp
Tomato Basil Eggplant
Raw Bar
Oyster Sake Shooter
5.00
Oysters on the Half Shell (Blue Points)
10.00
Half dozen
Oysters on the Half Shell (Kumamotos)
15.00
Half dozen
Clams on the Half Shell
10.00
Half dozen with cocktail sauce
Oysters on the Half Shell (Fanny Bay)
15.00
Half dozen
Tapas‏
Seared Yellowtail
12.00
With yuzu miso sauce
Truffle/Filet Fried Rice
14.00
With balsamic and truffle infused soy sauce
Lobster Risotto
14.00
With sweet miso
Guava Glazed Pork Belly
16.00
With ginger coconut forbidden rice
Halibut Crudo
12.00
With mango, ginger and lime mojo and yuzu pepper aioli
Honey Miso BBQ Short Ribs
14.00
With garlic/cilantro infused vinegar
Seared Cajun Albacore
14.00
With kaiware salad and soy mustard
Seared Day Boat Scallop Carpaccio
16.00
With crispy prosciutto and yuzu infused opal basil olive oil
Carpaccio
Authentic Red Snapper
14.00
Lemon, sea salt, grape seed oil and pepper paste
Albacore
14.00
Thinly sliced red onion, black pepper, and balsamic truffle soy
Black Pepper Salmon
14.00
Seared black pepper crusted salmon with garlic, scallions, and citrus vinaigrette
Jumbo Scallop
14.00
Nikiri soy and pickled wasabi leaf
Sushi Rolls and Hand Rolls
Cucumber
3.00 - 5.00
European cucumber and rice
Spicy Tuna
4.00 - 7.00
Or your choice of spicy yellowtail, salmon, scallop, or shrimp with cucumber root, cucumber, and radish sprouts
Tuna
4.00 - 7.00
Yellowfin tuna and rice
California
4.00 - 7.00
Avocado, cucumber and crab mix
Blue Crab
5.00 - 9.00
Creamy blue crab and‏ rice
Super California
8.00 - 14.00
California roll with broiled eel and avocado on top
Salmon Skin
4.00 - 7.00
Crispy salmon skin, shaved‏ bonito, burdock root, cucumber, and radish sprouts
Creamy Salmon
4.00 - 7.00
Red onion and salmon‏ mixed with dynamite sauce in soy paper
Yellowtail / Scallion
4.00 - 7.00
Japanese yellowtail, scallions and rice
Eel/Cucumber
4.00 - 7.00
Broiled eel and cucumber served with sweet sauce
Spider
5.00 - 9.00
Soft shell crab, avocado‏ and cucumber served with soy vinegarette
Lobster Dynamite
8.00 - 14.00
Lobster tail, avocado, cucumber and romaine lettuce with dynamite sauce on top
Dessert
Daily Vfm Dessert
8.00
Kids Menu‏
Grilled Cheese Sandwich
6.00
With French fries
Spaghetti with Marinara Sauce
6.00
Clam Strips
7.00
With white rice or fries
Salmon Sliders
8.00
Chicken Tenders
8.00
With white rice or fries
Macaroni and Cheese
6.00
Fish N’ Chips
7.00
Hamburger Sliders
8.00
With French fries / add any cheese
Shrimp N’ Chips
8.00
Beer Selection
Michelob Ultra
5.00
Coors Light
5.00
Budweiser Light
5.00
Erdinger Non-Alcoholic
5.00
Spaten Optimator
6.00
Stone Brewing IPA
6.00
Corona
6.00
Paulaner Hefeweizen
6.00
Chimay Grande Reserve Blue
6.00
Staropramen
6.00
Coors
5.00
Budweiser
5.00
Miller Light
5.00
Becks
6.00
Sam Smith Organic Cider
6.00
Stella Artois
6.00
Heineken
6.00
He'brew Messiah Nut Brown
6.00
Delirium Tremens
6.00
Youngs Double Chocolate Stout
6.00
Gourmet Coffee and Tea
Starbucks Pike Place Roast
2.00
Coffee People Donut Shop
2.00
Gloria Jeans French Vanilla
2.00
Green Mtn. Nantucket Blend
2.00
Greenmtn. French vanilla decaf
2.00
Earl Grey Tea
2.00
Jasmin Tea
2.00
Pb Tips Blended Tea
2.00
Kombucha Fermented Tea
4.00
Barista Prima Italian
2.00
Coffee People Donut Shop Decaf
2.00
Gloria Jeans Hazelnut
2.00
Green Mtn. Hazelnut Decaf
2.00
Green Mtn. Milk Chocolate
2.00
Gingertea
2.00
Ceylon Tea
2.00
Persian Tea
2.00
Fountain Soda
Coke
2.00
Cherry Coke
2.00
Sprite
2.00
Hi-C Pink Lemonaid
2.00
Dr. Pepper
2.00
Barq's Rootbeer
2.00
Fuze Rasperry Tea
2.00
Diet Coke
2.00
Coke Zero
2.00
Minutemaid Lemonaid
2.00
Fantaorange
2.00
Dietdr. Pepper
2.00
Fuzeunsweetened Tea
2.00
Champagne & Sparkling glass bottle‏
Domaine Chandon Brut Yountville, Napa, CA NV
7.00 - 21.00
Lamarca Prosecco Di Conegliano Veneto, Italy NV
6.00 - 18.00
Roederer Estate Brut Anderson Valley, Mendocino NV
8.00 - 24.00
InterestingWhites: Sauvignon Blanc, Pinot Grigio glass bottle
Brander Sauvignon Blanc Santa Ynez, CA 2010
8.00 - 24.00
Estancia Pinot Grigio Monterey, CA 2010
5.00 - 17.00
Chateau Sancerre Loire Valley, France
24.00
Stellina di Notte Pinot Grigio Italy 2010
6.00 - 18.00
InterestingWhites: Chardonnay
Poppy Chardonnay Santa Lucia Highlands, CA 2009
6.00 - 18.00
Cambria Chardonnay Katherine’s Vineyard Santa Maria, CA 2009
8.00 - 24.00
Simi Sonoma County Chardonnay Sonoma, CA 2009
18.00
InterestingWhites: OtherWhites
Fess Parker Santa Barbara County, CA 2010
28.00
Trefethen Dry Riesling Oak Knoll District, Napa, CA 2010
9.00 - 28.00
Lacana Albarino Spain 2010
8.00 - 24.00
Chateau Ste Michelle Gewurtztraminer Woodinville, WA 2010
7.00 - 21.00
Charming Reds: Pinot Noir glass bottle
Cambria Julia’s Vineyard Santa Maria, CA 2009
10.00 - 30.00
Rodney Strong Estate Russian River Valley, Sonoma, CA 2010
8.00 - 24.00
Hitching Post Cork Dancer Santa Ynez, CA 2009
30.00
Charming Reds: Merlot
Markham Merlot St.Helena Napa, CA 2009
7.00 - 21.00
Leese-Fitch Merlot Sonoma, CA 2011
6.00 - 18.00
Charming Reds: Cabernet Sauvignon
Justin Vineyard Paso Robles, CA 2010
29.00
Semler Malibu Estate Cabernet Sauvignon Malibu, CA 2010
8.00 - 24.00
Charming Reds: Syrah
Andrew MurrayTous Les Jours SantaYnez, CA 2010
19.00
J Lohr Central Coast Paso Robles, CA 2010
21.00
Cline Cellars California Sonoma, CA 2009
7.00 - 21.00
Charming Reds: Other Reds
Margerum M5 Santa Ynez, CA 2010
30.00
Jaffurs Santa Barbara County Grenache Santa Barbara, CA 2009
34.00
Rocca de Montemassi Super Tuscan Tuscany, Italy 2009
10.00 - 30.00
Finca La Linda Malbec Mendoza, Argentina 2010
7.00 - 21.00
Emilio Moro Tempranillo Ribera del Duero, Spain 2008
9.00 - 27.00
Cigar Old Vine Zinfandel Lodi, CA 2011
9.00 - 27.00
Charming Reds: Rose
Saddlerock Rose Malibu, CA 2011
6.00 - 22.00
Coppola“Sophia” Monterey, CA 2011
28.00
Mineral Water
Voss Mineral Water (330Ml)
2.00
San Pellegrino Mineral Water (750Ml)
3.00
Raw Coconut Water
3.00
San Pellegrino Mineral Water (500Ml)
2.00
Panna Mineral Water (750Ml)
3.00
Fruit Juice & Milk‏
Orange Juice
3.00
Cranberry Juice
3.00
Apple Juice
3.00
Whole Milk
3.00

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Village Fish Market
26791 Agoura Rd (Lost Hills)
Calabasas, CA 91302
USA
Wegbeschreibung
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We specialize in selling as well as preparing a wide variety of the freshest seafood available anywhere... from all over the world. Whether you want to buy fish to cook at home, select something and have us cook it, or order off the menu, you can.
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    • 11:30–21:00
  • Fr–Sa
    • 11:30–21:30
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(818) 871-0500
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@vfm_calabasas
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