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Verandah Bar & Restaurant

Verandah Bar & Restaurant

Bar und Restaurant$$$$
Sydney City Center, Sydney
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Verandah Bar & Restaurant
5.5/10
58
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Restaurant Menu 12Desserts 3Wine List 48After Dark 6
Entrees
Warm Marinated Olives
8.00
Fried S.a Calamari, Lemon, Smoked Paprika Aioli
18.00
Kangaroo Tartare, Native Spices, Saltbush Crackling, Fries
21.00
Seared Alaskan Scallops, Black Pudding, Pea, Baby Apple
24.00
Croquettes, Leek, Pea, Smoked Mozzarella, Garlic Roasted Aioli
16.00
Heirloom Tomatoes, Sweet Basil, Salsa Verde, Olives, Buffalo Mozzarella
19.00
Carpaccio of Wagyu Bresaola, Truffle Aoili, Crumbed Egg, Parmesan Crisp, Rocket Salad
22.00
Qld King Prawns, Chilli, Oregano Oil, Garlic and Lemon
24.00
Mains
Seared Polenta Cake, Mushroom Ragout, Roasted Eggplant, Spring Onion Marmelade
29.00
South Coast Silver Dory, Soda Batter, Mushy Peas, Sauce Tartare, Fat Cut Chips
34.00
Bannockburn Chicken, Romesco, Charred Radicchio, Rocket, Sourdough, Olives
38.00
Cape Grim Grass Fed Beef Burger
28.00
House Smoked Bacon, Lettuce, Tomato, Onion, Westmont Pickles, Green Tomato Chutney, Gruyere, Truffle Mayo, Fat Cut Chips
250G 100 Day Grain Fed Riverina Sirloin, Riverina, Nsw
45.00
Potato Dauphinois, Spinach, Red Wine Jus
Cavatelli Pasta, Zucchini, Sopressa, Broad Beans, Lemon, Pecorino
34.00
250G Berkshire Pork Cutlet, Parmesan Crumb, Fennel and Cabbage Slaw, Lemon
38.00
Market Fish, Golden Potatoes, Kohlrabi, Broccoli, Roe, Saffron Veloute
40.00
180G Grain Fed Taijima Wagyu Mb6 + Minute Steak, Darling Downs, Qld
35.00
Fries, King Brown Mushroom, Watercress, Black Garlic Butter
Oysters
Oysters freshly shucked from the best growers on the NSW coast
Natural with Mignonette Dressing
4.00
Grilled Classic Kilpatrick
4.50
Sides
Salt Baked Sweet Potato, Whipped Honey Butter, Chives
10.00
Fat Cut Chips, Rosemary Salt
10.00
Cauliflower, Asparagus, Chorizo Crumb
12.00
Rocket, Pear, Parmesan, Walnut, Mustard Dressing
10.00
Seasonal Greens, Garlic Oil, Pinenuts
10.00
Set Menu
2 Courses $65 | 3 Courses $75. Includes a selection of sides. Groups of 10+
Entree
Carpaccio of Wagyu Bresaola, Truffle Aoili, Crumbed Egg, Parmesan Crisp, Rocket Salad
Heirloom Tomatoes, Sweet Basil, Salsa Verde, Olives, Buffalo Mozzarella
Fried S.a Calamari, Lemon, Smoked Paprika Aioli
Main
Seared Polenta Cake, Mushroom Ragout, Roasted Eggplant, Spring Onion Marmelade
250G Berkshire Parmesan Crusted Pork Cutlet, Fennel and Cabbage Slaw, Lemon
250G Riverina Sirloin, Potato Dauphinois, Spinach, Red Wine Jus
Additional $5 p/p
Market Fish, Golden Potatoes, Kohlrabi, Broccoli, Roe, Saffron Veloute
Dessert
Peach and Frangipani Tart. Peaches, Ground Almond
Australian & International Cheeses
House Made Short Crust Pastry, Chantilly Cream
Social Feast
Shared Menu for the Table | $75/pp | For 10 or more. Includes Fat Cut Chips, Rosemary Salt
Main
Seared Alaskan Scallops, Black Pudding, Pea, Baby Apple
House Salad
250G Berkshire Parmesan Crusted Pork Cutlet, Fennel and Cabbage Slaw, Lemon
Fried S.a. Calamari, Lemon Smoked Paprika Aioli
Carpaccio of Wagyu Bresaola, Truffle Aoili, Crumbed Egg, Parmesan Crisp, Rocket Salad
Served together
Market Fish, Golden Potatoes, Kohlrabi, Broccoli, Roe, Saffron Veloute
Shared Dessert
Peach and Frangipani Tart. Peaches, Ground Almond
Australian & International Cheeses
House Made Short Crust Pastry, Chantilly Cream
Whole Suckling Pig Porchetta
$85 per person. For 15 guests. Requires 24 hours notice. Butcher Boards to start. Pig Carved At the Table & Served with
House Salad
Steamed Beans, Garlic Oil, Pinenuts
Cider Jus
Salt Baked Sweet Potato
Apple Sauce
Apple Tarte Tatin with Vanilla Ice Cream to Finish
Desserts
Peach and Frangipani Tart
16.00
Social Affogato
10.00
Daily Dessert Special
16.00
Ask your waiter
Affogato
10.00
Selection of Ice Cream & Sorbet, Single Scoop
8.00
Ask your waiter
Cheese Plate
$28
Iberico Curado
Semi Hard | Cow | Sheep | Goat | Spain
Delice Des Deux Fevres
Soft | Goat | France
Shale Point Double Cream Brie
Soft | Cow | Australia
Dessert Wine & Fortified
2013 Torbreck 'the Bothie', Barossa Valley, Sa
14.00
2009 Muscat Delas Beaumes De Venise, Rhone Valley, Fra
16.00
2014 Debortoli Noble One, Nsw
15.00
Cocktails
All cocktails 2 for $25
Social Specialties
Tillywills Martini
17.00
Tanqueray, St Germain Elderflower, Passionfruit, Lime
St Germaine Spritz
17.00
Aperol, St Germain Elderflower, Prosecco, Strawberries
17Mango Mojito
17.00
Pampero White Rum, Mango, Mint, Lime
Barrel Aged Negroni
17.00
Tanqueray, Campari, Cinzana Rosso
First Mate
17.00
Captain Morgan Black Spiced, Cointreau, Lemon, Pineapple
Tommy Margarita
17.00
Jose Cuervo Tequila, Lime, Agave
Salty Sailor
17.00
Captain Morgan, Kahlua, Espresso, Salted Caramel
Beer Selection
Draught Beer
Hahn Super Dry
9.00
Stone and Wood
10.00
Little Creatures Indian Pale Ale
10.50
Birra Moretti
10.50
James Squire 150 Lashes
9.50
Kosciuszko
10.00
Brooklyn Lager
11.00
Heineken
10.00
Bottled Beer
James Boags Premium
9.50
Heineken
10.00
Asahi
11.00
James Boags Light
8.00
Cloud Catcher
12.00
Green East Lager
12.00
Corona
10.50
Peroni
10.50
Pipsqueak Apple Cider
9.50
Heineken 3
7.00
Coopers Session Ale
9.50
Wine By the Glass
Bubbles
Varichon Et Clerc Blanc De Blanc, Savoy, Fra
9.50
Chandon Brut, Yarra Valley, Vic
80.00
Villa Sandi 'Il Fresco', Prosecco, Veneto, Ita
12.50
Lanson Pere Et Fils Brut Nv, Reims, Fra
20.00
White
2018 Clare Wine Co. Watervale Riesling, Clare Valley, Sa
13.00
2018 Dog Point Vineyard Sauvignon Blanc, Marlborough, Nz
15.00
2016 Yering Station 'Elevations', Chardonnay, Yarra Valley, Vic
12.00
2017 Zilzie 'Selection 23', Sauvignon Blanc, Vic
9.50
2018 the Lane Block 2 Pinot Gris, Adelaide Hills, Sa
12.00
2018 Michael Hall Sang De Pigeon Chardonnay, Adelaide Hills, Sa
14.00
Red
2017 Yering Station 'Elevations', Pinot Noir, Yarra Valley, Vic
12.00
2016 Bremerton Tempranillo/ Graciano, Langhorn Creek, Sa
13.00
2015 Geoff Merril 'Pimpala Road', Shiraz, Barossa Valley, Sa
9.50
2016 Warramate Cabernet Sauvignon, Yarra Valley, Vic
14.00
2017 Michael Hall Sang De Pigeon Pinot Noir, Adelaide Hills, Sa
15.00
2016 Poggio Anima Montepulciano, D'abruzzo, Ita
15.00
2017 Hentley Farm Shiraz, Barossa Valley, Sa
16.00
Rose
2016 Bouchard Aine and Fils, Provence, Fra
11.00
Wine By the Bottle
Champagne
Lanson Pere Et Fils Brut Nv, Reims, Fra
125.00
2006 Moet & Chandon, Epernay, Fra
210.00
Veuve Clicquot Ponsardin Nv, Reims, Fra
85.00
Billecart-Salmon Brut Rose Ny, Mareuil-Sur-Ay, Fra
245.00
Moet and Chandon Nv, Epernay, Fra
145.00
Veuve Clicquot Ponsardin Nv, Reims, Fra
135.00
Bollinger 'Special Cuvee', Nv, Mareuil-Sur-Ay, Fra
260.00
Sparkling
Varichon Et Clerc Blanc De Blanc, Savoy, Fra
45.00
Villa Sandi 'Il Fresco', Prosecco, Veneto, Ita
60.00
Chandon Brut Nv, Yarra Valley, Vic
80.00
Cloudy Bay Pelorus Nv, Marlborough, Nz
90.00
Nv Mirabeau La Folie Sparkling Rose, Cotes De Provence, Fra
68.00
Mr Riggs 'Battleaxe', Sparkling Shiraz, Mclaren Vale, Sa
65.00
Howard Park Jete Sparkling Brut Nv, Mt Barker, Great Southern, Wa
80.00
2005 Cloudy Bay Pelorus, Marlborough, Nz
110.00
Riesling
2017 Four Winds, Murrenbatemen, Act
68.00
2017 Majella, Connawarra, Sa
62.00
2017 Henschke Julius, Eden Valley, Sa
115.00
2017 Petaluma 'Hanlin Hill', Clare Valley, Sa
83.00
2017 Leeuwin Estate 'Art Series', Margaret River, Wa
65.00
2016 Derwent, Derwent, Tas
70.00
2018 Clare Wine Co. Watervale, Clare Valley, Sa
60.00
2017 Vine Mind, Clare Valley, Sa
65.00
2018 Peregrine, Central Otago, Nz
85.00
2017 Howard Park Mt Barker, Mt Barker, Great Southern, Wa
80.00
White Wine
Pinot Grigio / Gris
2017 Josef Chromy, Relbia, Tas
70.00
2018 the Lane Block 2 Pinot Gris, Adelaide Hills, Sa
55.00
2016 Greystone 'Sand Dollar', Pinot Gris, Waipara, Nz
68.00
2017 Tiefenbrunner Pinot Grigio, Alto Adige, Ita
68.00
2018 Derwent Pinot Gris, Derwent, Tas
70.00
2018 Mr Brightside Pinot Gris, Adelaide Hills, Sa
60.00
2015 Cantina Danese Pinot Grigio, Delle Venesie, Ita
55.00
Semillon
2017 Kaesler Old Vine, Barossa Valley, Sa
58.00
2013 Tyrells Single Vineyard Hvd Hunter, Hunter Valley, Nsw
85.00
Sauvignon Blanc & Blends
2014 Oakridge 'Willowlake Vineyard', Yarra Valley, Vic
70.00
2017 Michael Hall, Adelaide Hills, Sa
80.00
2018 Dog Point Vineyard, Marlborough, Nz
73.00
2014 Urlar Select Parcels, Gladstone, Nz
72.00
2017 Pierro L.T.C Sem / Sav / Chard, Margaret River, Wa
88.00
2017 Chateau De Sancerre Aoc
125.00
2017 Small Valley, Adelaide Hills, Sa
60.00
2018 Shaw and Smith, Adelaide Hills, Sa
70.00
2016 Babich Black Label, Marlborough, Nz
55.00
2015 Neudorf, Nelson, Nz
55.00
2017 Cape Mentelle Ssb, Margaret River, Wa
70.00
White Wine & Rosé
Chardonnay
2016 Yering Station 'Elevations', Yarra Valley, Vic
55.00
2017 Montalto Estate, Mornington Peninsula, Vic
95.00
2016 Shaw & Smith M3, Adelaide Hills, Sa
120.00
2016 Derwent, Derwent River, Tas
90.00
2017 Pedestal, Margaret River, Wa
73.00
2016 Cyril Gautheron, Vielles Vignes Chablis, Fra
135.00
2017 Kooyong 'Clonale', Mornington Peninsula, Vic
75.00
2017 Farr Rising, Geelong, Vic
120.00
2018 Michael Hall Sang De Pigeon, Adelaide Hills, Sa
65.00
2017 Howard Park Flint Rock, Mt Barker, Great Southern Wa
75.00
2015 Craggy Range 'Gimlett Gravels', Hawkes Bay, Nz
105.00
2016 William Fevre Petit Chablis, Bourgogne, Fra
75.00
Aromatic Whites
2009 Bella Ridge Chenin Blanc, Herne Hill, Wa
75.00
2015 Bremerton Fiano, Langhorn Creek, Sa
55.00
2014 Torbreck Blanc Marsanne / Rousanne, Barossa, Sa
102.00
2017 By Farr Viognier, Geelong, Vic
165.00
2009 Josmeyer 'Les Folastries', Gerwurztraminer, Alsace, Fra
125.00
2016 Abellio Albarino, Riax Baixas, Spa
63.00
2016 Michael Hall Roussanne, Barrossa Valley, Sa
80.00
2018 Bimbadgen Hunter Verdelho, Hunter Valley, Nsw
54.00
2012 Delatite Deadman's Hill Gerwurztraminer, Vic
92.00
Rosé
2016 Bouchard Aine Et Fils, Provence, Fra
50.00
2016 Domaine De La Royere, Provence, Fra
55.00
Red Wine
Gamay
2018 Tyrrells 'Loggerheads', Hunter Valley, Nsw
70.00
2015 Domaine De La Tour Du Bief, Moulin a Vent, Beaujolais, Fra
110.00
Pinot Noir
2017 Yering Station 'Elevations', Yarra Valley, Vic
55.00
2018 Kooyong 'Massale', Mornington Peninsula, Vic
85.00
2017 Farr Rising, Geelong, Vic
130.00
2016 Josef Chromy, Launceston, Tas
90.00
2015 Dog Point, Marlborough, Nz
108.00
2017 Helens Hill 'Long Walk', Yarra Valley, Vic
68.00
2017 Quartier, Mornington Peninsula, Vic
75.00
2017 Michael Hall 'Sang De Pigeon', Adelaide Hills, Sa
73.00
2016 Urlar, Wairarapa, Nz
90.00
2016 Rockburn, Central Otago, Nz
110.00
Cabernet Sauvignon & Blends
2016 Warramate, Yarra Valley, Vic
68.00
2017 Parker Terra Rossa, Coonawarra, Sa
90.00
2015 Rockford 'Rod and Spur', Shiraz / Cabernet, Barossa Valley. Sa
120.00
2015 Howard Park Miamup, Margaret River, Wa
75.00
2015 Chateau Haut- Dezat, Saint Emilion Grand Cru, Bordeaux, Fra
145.00
2015 Majella, Coonawarra, Sa
85.00
2016 Kaesler, Barossa Valley, Sa
100.00
2013 Fox Creek 'Jim's Scripts' Cabernet / Merlot / Franc, Mclaren Vale, Sa
95.00
2015 Pedestal Elevations Cabernet/ Merlot/ Malbec, Margaret River, Wa
100.00
Shiraz
2015 Four Winds, Murrenbatemen, Act
75.00
2015 Torbreck 'the Struie', Barossa Valley, Sa
148.00
2017 Hentley Farm, Barossa Valley, Sa
80.00
2016 Kaesler 'the Bogan', Barossa Valley, Sa
175.00
2012 Kaesler 'Alte Reben', Barossa Valley, Sa
340.00
2013 Zema Estate, Coonawarra, Sa
78.00
2010 Geoff Merrill Reserve Mclaren Vale, Sa
135.00
2016 Cape Mentelle, Marmaduke, Wa
60.00
2016 By Farr, Geelong, Vic
165.00
2017 Cliff Edge, Mount Langi Ghiran, Grampians, Vic
88.00
2015 Geoff Merrill Pimpala Road, Barossa Valley, Sa
45.00
2017 Kalleske 'Moppa', Barossa Valley, Sa
80.00
2016 Kaesler Stonehorse, Barossa Valley, Sa
85.00
2012 Kaesler 'Old Vine', Barossa Valley, Sa
220.00
2014 Kaesler 'Old Bastard', Barossa Valley, Sa
380.00
2015 Shaw and Smith, Adelaide Hills, Sa
110.00
2003 Penfolds 'Grange', Sa
800.00
2016 Watson Family 'Whole Bunch Shiraz', Margaret River, Wa
110.00
2014 Craggy Range Gimblett Gravels Syrah, Hawkes Bay, Nz
115.00
Other Reds
2016 Bremerton Tempranillo / Graciano, Langhorne, Sa
60.00
2017 Seppeltsfield Grenache, Barossa Valley, Sa
73.00
2016 Henschke 'Henry Seven', Gsm, Barossa Valley, Sa
100.00
2016 Argento 'Reserva', Malbec, Medoza, Ar
75.00
2016 Coriole 'Barbera', Mclaren Vale, Sa
75.00
2016 Hentley Farm 'the Stray Mongrel', Grenache / Shiraz / Zinfandel, Barossa Valley, Sa
85.00
2015 Torbreck 'Cuvee Juveniles', Gsm, Barossa Valley, Sa
68.00
2016 Poggio Anima Montepulciano, D'abruzzo, Ita
73.00
Dessert Wine & Fortifieds
Dessert Wine
2013 Torbreck 'the Bothie', Barossa Valley, Sa
14.00
1999 Isole E Olena Vin Santo Chianti, Tuscany, Ita
142.00
2017 Pete's Pure Moscato, Euston, Nsw
8.00
2014 Debortoli Noble One, Nsw
15.00
2000 Chateau La Rame Sainte-Croix-Du-Mont, Sauternes, Fra
170.00
2014 Margan Botrytis Semillon, Hunter Valley, Nsw
65.00
2009 Muscat Delas Beaumes De Venise, Rhone Valley, Fra
16.00
2005 Lake George 'Late Harvest', Pinot Gris, Canberra, Act
13.00
2005 Chateau Le Terte Du Lys S.Sb, Sauternes, Fra
25.00
Fortified Btg
Nv Penfolds 'Grandfather', Barossa Valley, Sa
17.00
Nv Bullers Fine Old Muscat, Rutherglen, Vic
10.00
Sherry Btg
Equipo Navazos Manzanilla 'I Think', Sanlucar, Spa
40.00
La Goya Manzanilla, Sanlucar, Spa
40.00
Spirits & Liqueurs
Gin
Four Pillars Bloody Shiraz Gin 7.8% (Yarra Valley)
15.00
Rosemary, Currant, Juniper, Sweet Orange
Poor Toms Gin 41.3% (Newtown)
15.00
Juniper, Green Apple, Strawberry Gum Leaf
Manly Spirits Australia Dry 43% (Manly)
16.00
Sea Lettuce, Finger Lime, Anise Myrtle, Orange Peel
Ink Gin 43% (Mt Warning)
16.00
Butterfly Pea, Lemon Myrtle, Pepper Berry, Elderflower
Hayman's Sloe Gin 26% (London)
11.00
Plum, almond, frangipane, wild berry
Bombay Sapphire 40% (Uk)
11.00
Coriander, lemon peel, liquorice, slight juniper
Bloom 40% (Greenall)
13.00
Chamomile, honeysuckle, juniper, culeb berry
Plymouth 41.2% (Plymouth)
13.00
Angelica, soft juniper, sweet orange, nutmeg
Sipsmith 41.6% (London)
13.00
Juniper, lemon tart, marmalade, spice
Archie Rose Signature 42% (Sydney)
13.50
Blood Lime, lemon myrtle, coriander, orange
Tanqueray 43.1% (Cameronbridge, Scotland)
12.00
Juniper, licorice, cinnamon, lemon zest
Beefeater 24, 45% (London)
13.50
Juniper, grapefruit, green tea
William's Chase 46% (Herefordshire)
12.50
Juniper, coriander, orange, elderflower
Tanqueray 10, 47.3% (Cameronbridge, Scotland)
13.50
Angelica, grapefruit, lemongrass
Westwinds Sabre 40% (Margaret River)
14.00
Lemon Myrtle, Wattleseed, Juniper, Lemon, Peel
Bass and Flinders Truffle Gin 40% (Red Hill)
25.00
Black Perigold Truffle, Juniper, Angelica Root
Manly Spirits Coastal Citrus 43% (Manly)
16.00
Orange Peel, Angelica Root, Lemon Oil, Juniper
Westwinds Cutlass 50% (Margaret River)
17.00
Bush Tomato, Coriander, Juniper, Cinnamon Myrtle
Elephant Sloe Gin 35% (Germany)
13.00
Spice, clove, key lime, plum
Bulldog 40% (London)
12.00
Lavender, dragon eye, white poppy, chinese liquorice
Martin Miller's 40% (Uk, Iceland)
16.00
Orange zest, pine, juniper, cucumber, pepper
Hendricks 41.4% (Scotland)
13.00
Cucumber, elderflower, juniper, rose, black pepper
Four Pillars Rare Dry 41.8% (Yarra Valley)
13.50
Lemon myrtle, pepperberry, fruitcake
Bols Genever 42% (Netherlands)
11.50
White pepper, pine, smoky, shizo
Citadelle 44% (France)
15.00
Juniper, orange, cassia, almond, anise
London Dry No3, 46% (London)
15.00
Juniper, cardamom, coriander, citrus
Monkey 47, 47% (Black Forest)
20.00
Cranberry, pine, coriander, citrus
Gin Flight
$40 (Sample of Three)
Stone Pine
Australian native gin distilled in Bathurst NSW, established in 2008, utilising unique native botanicals to create a distinctive London dry gin, in the Aussie way
Stone Pine Orange Blossom 40%
Orange Blossom, finger lime, lemon myrtle, citrus
Stone Pine Original Native Blend 40%
Pink finger lime, lemon myrtle, lemon, spice
Whiskies
Bushmills 10Yr 40% (Bushmills, Ireland)
12.50
Vanilla, cinnamon, mango, honey
Jamesons 18Yr 40% (Dublin, Ireland)
25.00
Fudge, oloroso sherry, leather, vanilla
Hakushu 12Yr 43% (Hakushu, Japan)
25.00
Grass, milk chocolate, pine, smoke, citrus
Jamesons Irish 40% (Dublin, Ireland)
12.00
Sherry, toasted wood, ocean salt, honey
Redbreast 12Yr 40% (Midleton, Ireland)
19.00
Ginger, licorice, honey, toffee
Suntory Kakubin Blend 40% (Japan)
11.50
Honeycomb, citrus, barley, pepper, cinnamon
Single Malts
Auchentoshan 12Yr 40% (Lowlands)
13.50
Tannins, sweet barley, vanilla, light grass
Aberlour 12 Yr 40% (Speyside)
15.00
Vanilla, raisins, Christmas cake, oak
Balvenie Doublewood 17Yr 43% (Speyside)
28.00
Dried Fruit, Toasted Almonds, Spice
Cragganmore 12Yr 40% (Speyside)
15.50
Heather, hay, chestnuts, stone fruit, pepper
Glenfiddich 15Yr Solera Cask 40% (Speyside)
18.50
Cinnamon, marzipan, sherry, oak
Macallan 12 Yr Fine Oak 40% (Speyside)
17.00
Vanilla, light oak, toast, honeysuckle
Glenfarclas 12Yr 43% (Speyside)
23.00
Oloroso, manuka, date, walnut, cinnamon, clove, orange
Glenmorangie 18Yr Ext Rare 43% (Highlands)
23.00
Orange, grapefruit, honey, cream
Dalwhinnie 15Yr 43% (Highlands)
16.00
Nectarine, custard, walnuts, malt
Springbank 10Yr 46% (Campbeltown)
19.00
Heather, orange, smoke, brine, cream
Glenkinchie 12Yr 43% (Lowlands)
16.00
Cereal, honey, calvados, green herbs
Balvenie Doublewood 12Yr 40% (Speyside)
16.50
Hazelnut, sherry, raisins, honey
Cardhu 12 Yr 40% (Speyside)
16.00
Pineapple, heather, pear, spice wood
Glenfiddich 12 Yr Special Reserve 40% (Speyside)
13.00
Vanilla, pear, apple, cream
Glenlivet 15Yr French Oak 40% (Speyside)
19.00
Almond, butter, dried fruits
Macallan 15Yr Fine Oak 43% (Speyside)
27.00
Sherry, vanilla, chocolate, cinnamon
Glenmorangie 10Yr Original 40% (Highlands)
16.00
Apricot, lemon, toffee, malt, honey
Glenmorangie Nectar D'or 46% (Highlands)
19.00
Ginger, nutmeg, lemon, honey
Oban 14Yr 43% (Highlands)
19.00
Orange, honey, strawberry, smoke, heather
Scotch
Springbank 15Yr 46% (Campbeltown)
28.00
Toffee, vanilla, hazelnuts, raisins, cocoa
Ardbeg Uigeadail 54.2% (Islay)
28.00
Honey, malt, fruitcake, meat
Laphroaig Quarter Cask 48% (Islay)
18.00
Cinnamon, dark chocolate, smoke, tobacco
Bowmore 12 Yr 40% (Islay)
16.00
Peach, pineapple. mango, smoke, iodine
Caol Ila 12Yr 43% (Islay)
17.00
Vanilla, pear, tar, smoke, toffee
Highland Park 12Yr Viking 40% (Islands)
17.00
Grass, manuka, orange, jasmine, spice
Jura Superstition 43% (Islands)
21.00
Chantilly, cereal, pepper, cocoa, toast
Ardbeg 10 Yr 46% (Islay)
19.00
Licorice, tobacco, smoke, meat, coffee
Lagavulin 8Yr 48% (Islay)
17.00
Black pepper, orange, tobacco, smoke
Bowmore 15Yr Darkest 43% (Islay)
21.00
Sherry, dates, pine oil, raisins, toffee
Bowmore 18Yr 43% (Islay)
17.00
Caramel, chocolate, ripe fruit
Talisker 10 Yr 45.8% (Islands)
17.00
Heather, white peeper, brine, smoke, malt
Highland Park 18Yr 40% (Islands)
36.00
Orange, lemon, sea spray, custard, sultanas
Blends
Chivas Regal 12 Yr Blend 40%
13.00
Custard, anise, banana, allspice, pepper
Johnnie Walker Black 12 Yr Blend 40%
12.00
Woodsmoke, toffee, treacle, sultana, citrus peel
Chivas Regal 18Yr Blend 40%
17.00
Orange Peel, marmalade, dark chocolate, oak
Johnnie Walker Blue Blend 40%
39.00
Oak, dried fruit, berries, grass, highland smoke, honey
Scotch Flight
$36; Hellyers Road: Tasmanian Single Malt Whiskey distilled in Burnie, Tasmania. Founded by a group of dairy farmers who understood the environment was perfect for sourcing ingredients of purity and quality. Australia's biggest selling crafted whiskey
Hellyers Road Pinot Noir Finish 46.2% (Burnie)
18.00
Lemon, orange, pepper, burnt blackberry
Hellyers Road Slightly Peated 46.2% (Burnie)
18.00
Orange, lemon peel, pepper, ginger, smoke
Vodka
Ketel One
12.00
Stoli Elit
17.00
Belvedere
13.00
Stoli
10.50
Grey Goose
14.00
Tequila
El Jimador Resposado
11.00
Patron Xo Cafe
13.50
Patron Reposado
15.00
Don Julio Resposado
16.00
Jose Cuervo
8.50
Patron Silver
16.00
Don Julio Anejo
18.00
Rum
Pampero Blanco
11.00
Goslings Black Seal
13.50
Ron Zacapa 23Yr
19.00
Bundaberg
10.50
Kraken
12.00
Mount Gay
12.00
Barbancourt 4Yr
15.00
Plantation Original
13.00
Ron Zacapa Xo
29.00
Captain Morgan
10.50
Pampero Dark
11.00
Cognac & Armagnac
Hennessy Vs
14.00
Hennessy Xo
28.00
Remy Martin Xo
23.00
Tesseron Cognac
34.00
Tariquet Vsop
18.00
Hennessy Vsop
19.00
Courvoisier Xo
21.00
Martell Cordon Bleu
24.00
Castarede 1978 Armagnac
49.00
Bourbon
Maker's Mark
13.00
Jack Daniels
12.00
Gentlemen Jack
12.00
Wild Turkey Rare Breed
15.00
Knob Creek
16.00
Bulleit Rye 10Yr
13.00
Jack Daniels Single Barrel
14.00
Woodford Reserve
15.00
Basil Hayden's
18.00
Apertifs / Digestifs
Campari
10.00
Pernod Ricard
10.00
Pimms No 1
11.00
Amaro Montenegro
11.00
Lillet Blanc
10.00
Cynar
10.00
Capano Antica Formula
15.00
Dolin Dry
10.00
Dubbonet
12.00
Aperol
10.00
Pernod Absinthe
15.00
St Germaine
10.00
Fernet Branca
11.00
Lillet Rose
10.00
Punt E Mes
9.00
Dolin Rouge
10.00
Apricot Brandy (Carton)
9.50
Liqueurs
Triple Secs & Liqueurs
Grand Marnier
8.00
Kahlua
10.00
Frangelico
10.00
Disaronno
10.00
Opal Nero Black Sambucca
10.00
Averna
9.00
Jager Meister
12.00
Cointreau
10.00
Baileys
10.00
Chambord
10.00
Tia Maria
10.00
Opal Nero White Sambucca
10.00
Lemoncello
10.00
Tapas
$12 Each /$30 for 3
House Marinated Australian Olives
Qld King Prawns (2)
Chilli, Oregano Oil, Garlic and Lemon
Crispy Fried Squid
Smoked Paprika, Aioli, Lemon
Karaage Popcorn Chicken
Sesame Aioli
Natural Oysters (3)
With Mignonette Dressing
Salmon Belly Tartare
Raw Salmon, Ponzu, Shallots, Bean Sprouts
Kangaroo Tartare
Native Spices, Sourdough Croutons
To Share
Butchers Board
28.00
Chorizo, Pork and Fennel Salami, Prosciutto, Hummus, Pickled Chilies, Olives, Piquillo Relish, Eggplant Chutney, Cheddar, Sourdough
Cheese Board
28.00
Quince Paste, Lavosh, Seasonal Fruit
Mains
Salmon Poke Bowl
18.00
Raw Salmon, Bean Sprouts, Pea Shoots, Seaweed Salad, Shallots, Green Chilli, Pickled Ginger, Cucumber Wasabi Mayo. Base (Brown Rice | Soba Noodles | Mixed Leaf) ; Dressing (Kimchi Dressing | Ponzu)
Angus Beef Burger
19.00
Housemade Angus Beef Pattie, Bacon, Lettuce, Tomato, Onion, Cheese, Beetroot, Special Sauce
180G Taijima Wagyu Mb6 + Minute Steak, Darling Downs, Qld
35.00
Fries, King Brown Mushroom, Watercress, Black Garlic Butter
Roasted Pumpkin Salad
16.00
Kale, Sweet Potato, Legumes, Pine Nuts, Hummus & Lemon Dressing
Tiger Prawn Linguini
26.00
Sugo, Basil, Parmesan, Olives, Chilli
Pizzas
Margharita
18.00
Pepperoni Pig
20.00
Rocket Hog
20.00
Bbq Chook
21.00
Hawaii Five-O
19.00
Pumpkin Pizza
18.00
Spicy Tiger
21.00
Sides
Fat Cut Chips, Rosemary Salt
8.00
Potato Wedges
10.00
Sour Cream & Sweet Chili
Cocktails
Tillywills Martini
17.00
Tanqueray, St Germain Elderflower, Passionfruit, Mint
Tommy's Margarita
17.00
Jose Cuervo Tequila, Lime, Agave
First Mate
17.00
Captain Morgan Black Spiced, Cointreau, Lemon, Pineapple
Barrel Aged Negroni
17.00
Port Barrel-aged Negroni, Orange Wedge
Germaine Spritz
17.00
St Germaine Elderflower, Aperol, Prosecco Peach, Strawberries
Salty Sailor
17.00
Captain Morgan, Kahlua, Espresso, Salted Caramel
Mango Mojito
17.00
Pampero White Rum, Mango, Mint, Lime
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Kompass-Symbol
Verandah Bar & Restaurant
55-65 Elizabeth St
Sydney NSW 2000
Australien
Wegbeschreibung
Informationssymbol
A one-stop entertainment hub where delectable food, decadent cocktails, and impeccable service meet to create the perfect urban oasis.
Uhr-Symbol
Geschlossen bis 11:00 (Mehr anzeigen)
  • Mo–Sa
    • 11:00–Mitternacht
Handy-Symbol
+61 2 9239 5888
„World Wide Web“-Symbol
Besonderheiten
Reservierungen
Ja
Kreditkarten
Ja
WLAN
Kostenlos
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Mittagessen, Abendessen, Happy Hour
Getränke
Wein, Vollständig ausgestattete Bar, Cocktails
Mehr

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Australien » NSW » City of Sydney » Sydney » Sydney City Center

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