Vasi's Taverna

Vasi's Taverna

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Griechisches Restaurant und Italienisches Restaurant$$$$
Waterbury
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Vasi's Taverna
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Starters‎
Bruschetta
9.00
Grilled Italian bread topped w/ tomatoes, fresh Mozzarella, proscuitto, drizzled w/ basil infused oil
Mozzarella en Carozza
8.00
Mozzarella cheese nestled between Italian bread, flash-fried & topped w/ marinara, sprinkled w/ Parmesan
Antipasta Platter
13.00
An assortment of sharp Italian table cheese, proscuitto, capicola, sopressata, grilled breast of chicken, peppers, olives & greens
Calamari Fritta
9.00
Tender calamari dipped in seasoned flour, flash-fried just until golden brown, tossed w/ gorgonzola & peppers or plain w/ a side of marinara
Sausage Con Broccoli Rabe
9.00
Fresh ground, sweet, Italian sausage grilled & served over sauteed broccoli rabe in garlic infused oil
Zuppa Di Mussels
8.00
Prince Edward Island mussels in a garlic, butter, white wine sauce red or white
Salads‎
Caesar salad
7.00
Crisp romaine leaf tossed w/ seasoned croutons & Parmesan cheese classic Caesar dressing
Garden Salad
6.00
Mixed greens topped w/ tomatoes, cucumbers, red onions, & roasted peppers
Greco
9.00
Romaine hearts topped w/ red onions, tomatoes, cucumbers, black olives, red vinegar peppers & imported Feta cheese
Arugula
8.00
Arugula, plum tomatoes, onions, mandarin oranges, gorgonzola cheese, topped w/ balsamic
Paninis‎
Caprese di Parma
8.00
Proscuitto, fresh mozzarella, sliced tomato & mesclun greens, drizzled w/ pesto & olive oil
Carmines Pastrami
8.00
Sauteed pastrami topped w/ bacon, red onions, Swiss cheese & mustard
Chicken Montini
8.00
Grilled chicken breast topped w/ broccoli rabe, fresh mozzarella & long hot peppers
Wraps & sandwiches‎
Buffalo Chicken Wrap
8.00
Diced chicken topped w/ Buffalo sauce, blue cheese, lettuce, tomato
Ribeye Sinatra Wrap
8.00
Grilled Ribeye w/ onions, peppers, mushrooms, diced tomatoes & shredded table cheese
Gyro Platter
10.00
Beef & lamb strips topped w/ tzatziki sauce, tomatoes & onions, served in a grilled pita w/ a small Greek salad & fries
Chicken Karina Wrap
8.00
Breaded Chicken w/ romaine leaf, tomatoes & bacon in Caesar dressing
Sandwiches‎
Gyro Platter
10.00
Beef & lamb strips topped w/ tzatziki sauce tomatoes & onions in pita bread served w/ a small Greek salad & fries
Turkey Club
8.00
Turkey,‎ lettuce, bacon & mayo served on white toast w/ fries
Cajun Chicken
8.00
Caun rubbed chicken breast topped w/ red onions, tomatoes, lettuce, Swiss cheese & a bourbon mayo
Cajun Chicken
8.00
Cajun rubbed chicken breast topped w/ red onions, tomatoes, lettuce, Swiss cheese & a Bourbon mayo
Blank Angus Burger
8.00
Grilled half pound black Angus beef burger topped w/ lettuce & tomato
Pasta‎
Ravioli Bolognese
10.00
Cheese ravioli tossed w/ a meat sauce w/ a hint of cream
Linguini & Clams
14.00
Little neck clams sauteed w/ garlic & fresh herbs in a red or white sauce tossed w/ linguini
Cavatelli & Sausage
12.00
Italian sausage sauteed w/ broccoli rabe in garlic oil, tossed w/ cavatelli
Fettuccini Alfredo
10.00
Creamy alfredo sauce served over linguini
Mains‎
Chicken Parmigiano
11.00
Breaded chicken breast topped w/ mozzarella cheese & marinara sauce
Scallops Piedmontese
14.00
Sea scallops sauteed w/ shallots, peas & proscuitto n a tomato cream sauce, served w/ pasta
Chicken Marsala
11.00
Chicken breast sauteed w/ onions & mushrooms in a Marsala wine sauce
New York Strip
21.00
Fire-grilled‎ 12oz sirloin steak topped w/ gorgonzola butter
Salmon Picante
14.00
Pan seared filet of salmon, w/ shallots, tomato, & white wine lemon caper sauce
Pistachio Scrod
13.00
Fresh Atlantic scrod topped w/ a blend of crushed pistachio nuts & Ritz cracker baked in a lemon butter sauce
Veal Saltimboca
15.00
Veal medallions topped w/ proscuitto, fresh mozzarella finished in a sage, Marsala wine sauce
Shrimp Pomadoro
14.00
Jumbo shrimp sauteed w/ asparagus, onions & mushrooms in a plum tomato sauce served over penne
Appetizers‎
Grilled Sausage con Broccoli Rabe
9.00
Fresh sweet Italian sausage grilled & served over a bed of sautéed broccoli rabe in garlic oil
Mozzarella en Carroza
8.00
Mozzarella cheese nestled between Italian bread fried & topped w/ marinara & sprinkled w/ Parmesan cheese.
Zuppa Di Clams
12.00
Prince Edward Island mussels or little neck clams sautéed w/ fresh herbs, garlic & white wine in your choice of red or white sauce topped w/ grilled garlic bread.
Buffalo Wings
8.00
Eight crispy wings in our classic buffalo hot sauce.
Calamari Fritti
9.00
Fresh calamari dipped in seasoned flour & fried golden served w/ marinara sauce.
Shrimp Cocktail
9.00
Jumbo Gulf shrimp served w/ cocktail sauce.
Mozzarella Caprese
9.00
Fresh mozzarella cheese & tomato topped w/ basil & drizzled w/ extra virgin olive oil.
Bruschetta Alla Romano
9.00
Grilled Italian bread topped w/ tomato, fresh mozzarella & prosciutto drilled w/ basil infused olive oil.
Zuppa Di Mussels
8.00
Prince Edward Island mussels or little neck clams sautéed w/ fresh herbs, garlic & white wine in your choice of red or white sauce topped w/ grilled garlic bread.
Tuscan Panna
8.00
Grilled Italian bread topped w/ sundried tomatoes, garlic, pesto & fresh mozzarella cheese drizzled w/ extra virgin olive oil.
Clams Casino
9.00
Little neck clams topped w/ a casino butter & bacon
Seafood Stuffed Mushrooms
10.00
Snow crab, shrimp, scallops & Ritz crackers blended together & topped w/ a lobster sherry glaze.
Escarole Campania
9.00
Escarole sautéed w/ diced plum tomatoes, long hot peppers & white beans in a garlic wine sauce.
Calamari Juliano
10.00
Calamari sautéed w/ onions, garlic & hot peppers in a plum tomato sauce.
Soups‎
Soup of the Day
3.00 - 4.00
French Onion
5.00
Sweet onions & beef broth topped w/ seasoned crouton & melted cheese
Salads‎
Caesar
7.00
Crisp romaine leaf tossed w/ herb croutons & parmesan cheese in our classic Caesar dressing.
Garden
5.00
Mixed greens topped w/ tomatoes, cucumbers, red onions & roasted peppers.
Greek Salad
9.00
Romaine hearts topped w/ red onions, tomatoes, cucumbers, black olives, red vinegar peppers & Imported Feta cheese.
Poultry‎
Chicken Marsala
18.00
Chicken breast sautéed w/ onions & mushrooms in a Marsala wine sauce
Chicken Fumato
18.00
Sautéed chicken breast topped w/ prosciutto, asparagus & smoked mozzarella cheese in a chardonnay wine sauce.
Chicken San Ramos
18.00
Chicken breast sautéed w/ artichokes sun dried tomatoes & mushrooms in a Madeira wine sauce
Chicken Parmigano
18.00
Breaded‎ chicken breast topped w/ mozzarella cheese & marinara sauce
Chicken Zingarella
18.00
Chicken breast sautéed w/ broccoli rabe, hot cherry peppers, Roma tomatoes, red onions, garlic & sliced black olives in a white wine sauce.
Pasta‎
Cavatelli & Sausage
18.00
Italian sausage sautéed w/ broccoli rabe in garlic oil tossed w/ cavatelli.
Ravioli Alla Vodka
18.00
Cheese tortellini tossed w/ in a shallot Basil Vodka cream sauce.
Fettuccini Alfredo
18.00
A rich creamy sauce made from Imported Parmigano cheese.
Linguini & Clams
18.00
Little neck clams sautéed w/ garlic & fresh herbs in a red or white sauce tossed w/ linguini.
Shrimp Pomadoro
20.00
Jumbo shrimp sautéed w/ asparagus, onions & mushrooms in a garlic plum tomato sauce tossed w/ penne.
Pasta Europa
18.00
Sautéed onions, capers, artichokes, black olives, garlic, roasted peppers & plum tomatoes in a white wine sauce tossed w/ Gemeli pasta sprinkled w/ feta cheese
Zuppa De Pesce
28.00
Jumbo gulf shrimp, scallops, clams, mussels & calamari sautéed in a lobster base garlic wine sauce laced w/ marinara sauce & tossed w/ linguine.
Rigatoni Genovese
18.00
Slow simmered grounded veal, pork & beef in a tomato, pesto cream sauce.
Veal‎
Veal Saltinbocca
19.00
Veal medallions topped w/ prosciutto & fresh mozzarella finished in a Sage Marsala wine sauce.
Veal Parmigano
19.00
Breaded veal cutlet topped w/ mozzarella cheese & laced w/ marinara sauce.
Veal Novello
19.00
Pan‎ seared stuffed veal medallions w/ Fontina cheese, asparagus, prosciutto & roasted peppers in a brandy mushroom cream sauce.
Seafood‎
Atlantic Salmon
21.00
Grilled Atlantic salmon served over broccoli rabe, white beans & diced plum tomatoes drizzled w/ a rosemary lemon.
Seafood Stuffed Shrimp
21.00
Jumbo Gulf shrimp stuffed w/ snow crab, shrimp, scallops & Ritz cracker.
Seafood Stuffed Sole
18.00
Twin sole filets w/ a seafood stuffing drizzled w/ a creamy white wine lemon sauce.
Ahi Tuna
23.00
Pan‎ seared tuna Served w/ Capellini tossed w/ spinach, cherry tomatoes, Mandarins & artichokes drizzled w/ a balsamic olive oil reduction.
Pistachio Scrod
18.00
Fresh scrod topped w/ a blend of Ritz crackers & pistachio nuts baked in a lemon butter sauce.
Grilled‎
Filet Mignon
28.00
Grilled 9oz filet topped w/ a Cognac mushroom cream sauce.
French Cut Pork Chop
19.00
N.Y. Sirloin Steak
25.00
Classic 12oz N.Y. sirloin grilled w/ fried asparagus & topped w/ Gorgonzola butter.
Barbecue Ribs
17.00 - 24.00
Grilled baby back ribs lathered w/ our special barbecue sauce.
Appetizers‎
Bruschetta Alla Romano
9.00
Grilled Italian bread topped w/ tomato, fresh mozzarella & proscuitto drizzled w/ basil infused olive oil
Buffalo Wings
8.00
Eight crispy wings in our classic buffalo hot sauce
Clams Casino
9.00
Little neck clams topped w/ casino butter & bacon
Mozzarella en Carroza
7.00
Mozzarella cheese nestled between Italian bread, fried & topped w/ marinara sprinkled w/ Parmesan cheese.
Calamari Fritti
9.00
Fresh calamari dipped in seasoned flour & fried golden brown served w/ marinara sauce
Seafood Stuffed Mushrooms
10.00
Snow crab, shrimp, scallops, & Ritz cracker blended together topped w/ a creamy lobster sherry wine glaze
Salads‎
Garden
5.00
Crisp iceberg lettuce tossed w/ tomatoes, cucumbers, red onions, & red roasted peppers dressed w/ balsamic vinaigrette.
Greco
9.00
Romaine hearts, red onions, kalamata olives, tomatoes, cucumber, red vinegar peppers & imported feta cheese.
Mista
6.00
Organic mixed greens, cucumbers, olives, grape tomatoes & croutons.
Caesar
7.00
Crisp romaine lettuce tossed w/ Parmesan cheese, & herb coated croutons in our Caesar dressing
Sandwiches & wraps‎
Buffalo Chicken Wrap
8.00
Dipped in Buffalo wing sauce, topped w/ bleu cheese, lettuce & tomato
Chicken Karina Wrap
8.00
Breaded chicken w/ romaine leaf, tomatoes & bacon in a Caesar Dressing.
Ribeye Sandwich
8.00
Grilled ribeye w/ lettuce, tomato, mayo & American Cheese.
Black Angus Burger
8.00
1/2 Lb burger served w/ lettuce, tomato
Turkey Wrap
8.00
Turkey meat topped w/ bacon, mayo, lettuce, tomato, & American cheese
Chicken Parmigano
8.00
Breaded chicken breast topped w/ mozzarella cheese served on a roll
Cajun Chicken
8.00
Cajun rubbed chicken breast topped w/ red onions, tomatoes, lettuce, Swiss cheese & a Bourbon
Gyro
8.00
Beef & lamb strips topped w/ tzatziki sauce tomatoes & onions in pita or on bread.
Appetizers‎
Seaweed Salad
6.50
Marinated Seaweed & spices imported from Japan
Tako Su
10.50
Octopus & Seaweed w/ a vinegar sauce
Shrimp Salad
10.50
Shrimp, cucumber & lettuce in a special Jimmy sauce
Kani Su
8.50
Crabstick, seaweed & cucumber in a vinegar sauce
Sunomono
10.50
Assorted fish & seaweed w/ a vinegar sauce
Chili Pepper Tuna Tataki
11.50
Albacore tuna & white radish w/ ponzu sauce
Rolls or Hand Rolls‎
6 Pieces
Cucumber Roll
4.50
Tuna Roll
5.50
Spicy Scallop Roll
7.00
Salmon & Avocado Roll
6.00
Yellow Tail Roll
7.00
Boiled Eel & Avocado Roll & cucumber
6.50
Crunchy Spicy Tuna Roll
8.50
Avocado Roll
4.50
California Roll
5.50
Spicy Tuna Roll
7.00
Spicy Salmon Roll
6.50
Shrimp & Avocado Roll
6.00
Rock & Roll
8.50
Philadelphia Roll
7.00
Sushi or Sashimi‎
2 Pieces
Albacore Tuna
6.00
Yellow Tail
6.50
Octopus
6.00
Flying Fish Roe
5.50
Mock Crab Meat
4.50
Tuna
5.50
Salmon
5.50
Shrimp
5.50
Boiled Eel
5.50
Red Clam
5.50
Jumbo Special Rolls‎
8 Pieces
New York Roll
14.00
Tuna, Yellow tail, scallion, seaweed salad & avocado
Vasi’s roll
14.00
Spicy white tuna, salmon, caviar, tempura flake & cucumber
Jimmy Roll
13.00
Crab cucumber & avocado topped w/ crunchy spicy tuna
Eel Roll
13.00
Octopus, cucumber & avocado topped w/ boiled eel
Shrimp Cocktail Roll
13.00
Crunchy spicy shrimp, tomato topped w/ shrimp & avocado
Caterpillar Roll
11.50
Crunchy spicy tuna topped w/ avocado
Crunchy Spicy Scallop
14.00
Steamed scallop, caviar, tempura flake cucumber & avocado
Crazy Roll
14.00
Spicy tuna, Yellow tail, cucumber & tempura flake
King Roll
14.00
Shrimp, smoked salmon, cream cheese, cucumber & avocado
Rainbow Roll
13.00
Crab meat, caviar, avocado topped w/ tuna, salmon & yellow tail
Waterbury Roll
13.00
Yellow tail, scallion, cucumber topped w/ tuna, salmon & avocado
Dragon Roll
11.50
Eel, cucumber, & caviar topped w/ avocado
Combo Dinners for Two‎
Maki
20.00
Three individual rolls, California, spicy tuna & salmon
Assorted Sushi
25.00
Ten pieces of sushi & one spicy tuna roll
Sashimi Dinner
28.00
Twenty one pieces of sashimi
Sushi Sashimi
27.00
Seven‎ pieces of sushi, nine pieces of sashimi & one tuna roll
Tri Color Sushi Dinner
27.00
Twelve pieces of sushi, tuna, salmon, & yellow tail
Featured Wines bt the Glass‎
Campolivo
5.50
Pinot Grigio
Merlot
Cabernet Sauvignon
Ruffino
5.50
Chianti
Woodbridge
5.00
Chardonnay
White Zinfandel
4.50
Champangne & Sparling Wines‎
Martini & Rossi, Asti Spumante, Italy
20.00
Vueve Clicquot, Yellow Label, France
75.00
Moet & Chamdon, White Star, France
60.00
Dom Perigon, Cuvee, France
240.00
White wines‎
White Zinfandel, California
20.00
On the palate, the wine is fresh & lively & bursting w/ fruit
Torasella, Pinot Grigio, Veneto
22.00
Its dry flavor is characterized by subtle citrus & minerals. Finishes w/ Mineral notes.
Tohu, Sauvignon Blanc, New Zealand
22.00
An incredible wine w/ plenty of citrus aromas followed by a long grapefruit & orange peel finish, a classic New Zealand style.
Sycamore Lane, Chardonnay, California
20.00
This chardonnay displays ripe apple & pear aromas w/ a hint of butteriness & rich, creamy flavors.
Simi, Chardonnay, Sonoma
26.00
Lush, creamy texture w/ a long lasting finish.
Sonoma Cutrer, Chardonnay, Sonoma
32.00
Fresh, crisp & clean, classic chardonnay aromas of honey, pear & cirtrus, softly framed by toasty, caralmelized oak tones.
Hogue Riesling, Washington
24.00
Tngerine & stone fruit flavors. A naturally crisp acidity balances the slight sweetness, providing a refreshing finish.
Bortoluzzi, Pinot Grigio, Veneto
25.00
Floral nuances followed by a lush fruit core of peaces, pears, & white fleshed melon.
Santa Margherita, Pinot Grigio, Italy
42.00
This dry wine is pale straw-yellow in color. The clean, intense aroma & dry flavor has a pleasant golden apple aftertaste.
Turnbull, Sauvignon Blanc, California
28.00
Round & rich in flavor, a full bodied, supple wine, w/ good depth & length; ti tastes of lemon grass, vanilla, pear, & baked bread.
Toasted Head, Chardonnay, California
24.00
This full bodied chardonnay has pear & toasty butterscotch oak flavors, & creamy texture.
Rodney Strong, Chardonnay, California
28.00
Moderately rich & intense, w/ ripe pear & apple nuances. Crisp citrus flavors.
Caymus, Conundrum, California
45.00
Aromas of apricot, white peach & honeysuckle; flavors of citrus, green melon, pear & vanilla; a creamy, mouth-filling texture; & a crisp, refreshing citrus end-note.
Red wines‎
Sebastiani, Pinot Noir, Sonoma Coast
34.00
Ripe plum & black cherry flavors w/ lively acidity & soft tannins.
Castello Banfi, Chianti Classico Riserva, Tuscany
30.00
After‎ aging two years in slovenian oak casks, this elegant, well-balanced wine has flavors of vanilla, cocoa & spice.
Rocca Delle Macie, Chianti Classico D.O.C.G, Tuscany
26.00
Classic style chianti w/ loads of chewy fruit of cherry & spice. Elegant balance followed by a nice long finish.
Blackstone, Merlot, California
24.00
Supple & well integrated w/ flavors of cherry & spice, finishing w/ smoky, mocha vanilla oak.
Benziger, Merlot, Sonoma
28.00
Powerful & rich w/ soft tannins & a luscious finish.
Clos Du Bois, Cabernet Sauvignon, Sonoma
30.00
Medium bodied, supple texture w/ good oak nuances.
Steltzner, Cabernet Sauvignon, Napa
54.00
Ripe blackberry & cassis flavors that finishes w/ finesse
J.Lohr, Syrah, Paso Robles
22.00
Aromas of cherries, plums & blackberry. The palate displays fruit reminiscent of the aroma.
Lolonis, Zinfandel, Redwood Valley, California
26.00
Pleasant floral aromas & velvety tannins w/ the black cherry, toast, & vanilla aspects.
Steele Vineyards, Pinot Noir, Carneros
28.00
The hallmark of steele wines, juicy, high-tone fruit flavors & aromas of black cherry. Rich Black fruit, well integrated oak & a hint of spice.
Ruffino Aziano, Chianti Classico, D.O.C.G, Tuscany
24.00
Black cherry & spicy oak aromas lead into full, juicy black fruit flavors & lemonyacidity.
Dievole, Chianti Classico D.O.C.G, Tuscany
32.00
Mouthwatering flavors of plum, cassis, earth, chocolate, rosehips, & dried anise dance on the palate.
McManis, Merlot, Lodi
20.00
Rich & powerful is how this wine is described by the wine enthusiast, loaded w/ juicy, sweet flavors of cherries & blackberries, w/ a round opulent texture
Avalon, Cabernet Sauvignon, California
20.00
Rich cherry/ blackberry flavors w/ legendary dusty nuances & mountains of fruit intensity.
Estancia, Cabernet Sauvignon, Paso Robles
32.00
Opulent dark fruit, soft velvet tannins w/ good oak nuances.
Laughing Jack, Shiraz, Barossa Valley, Australia
42.00
This special wine is made by one of Australia's pre-eminent winemakers. Very limited production worldwide.
Masi, Ammarone, Veneto
68.00
Full‎ bodied, w/ spicy fruit coating the tannins & a very long, distinctive finish.
Blends‎
Castello Banfi, Cum Laude, Tuscany
56.00
Justin, Isosceles, Paso Robles
94.00
Beaulieu Vineyard, Tapestry, Napa
66.00
Reserve wines‎
Ruffino, Chianti Classico Riserva Gold, Tuscany
72.00
Michelle Castellini, Amarone ‘Cinque Stella’, Veneto
125.00
Barolo ‘La Mora’, Piedmont
120.00
Opus One, Bordeaux Blend, Napa
195.00
Pergole Torte, Chianti, Tuscany
95.00
Castello Banfi, Brunello Di Montalcino, Tuscany, Elio Altare
115.00
Silver Oak, Cabernet Sauvignon, Alexander Valley
125.00
Vasi's is proud to serve our original creations, made only from the finest ingredients & fresh juices.
8.00 Each
Vasitini
Stoli Citrus Vodka, triple sec, cranberry, pineapple, orange & grapefruit juices
Lemon Martini
Grey Goose Le Citron Vodka, Lemoncello, lemon juice, sugar & a green sugar rimed glass
Orange Martini
Grey Goose L'Orange Vodka w/ Cointreau, Grenadine & fresh squeezed orange juice
Passion Fruitini
Stoli Ohranj & Stoli Razberi Vodka, Sour Mix Midori, pineapple & Chambord
Milky Way Martini
Stoli Vanil Vodka, Bailey's, Dark Creme de Cacao & chocolate syrup
Green Parrot
Captain Morgan's Parrot Bay Rum w/ Midori & pineapple juice
Snickers
Chocolate Vodka, Frangelico, Buttershots, Bailey's & chocolate syrup
Chocolate Raztini
Stoli Vanil Vodka, Chambord, Dark Creme de Cacao & a chocolate syrup swirl
Chocolate Banana
Stoli Vanil Vodka, Creme de Banana, Dark Creme de Cacao milk & chocolate syrup
Jellybeantini
Ketel One Vodka, Malibu Rum, pineapple & cranberry juice
Espresso Martini
Stoli Vanil Vodka, Dark Creme de Cacao, Tia Maria & fresh made espresso
Raz Espresso
Stoli Vanil Vodka, Dark Creme de Cacao, Tia Maria, Fresh Espresso, Bailey's & Chambord
Citron Dragon
Absolut Citrus Vodka, Midori, lime juice, cream, & a graham cracker crumb & lime rimmed glass
Strawberry Martini
Stoli Srasberi Vodka w/ fresh strawberries, sweetened w/ a little sugar & grenadine
Kiwi Martini
Skyy Citrus w/ Midori, fresh kiwi & red sugar rimmed glass
The Puckertini
Ketel One Vodka, your choice of cherry, watermelon or grape DeKuyper Pucker Schnapps
Raspberi Martini
Stoli Razberi Vodka w/ Chambord
Apple Raz
DeKuyper Sour Apple Pucker, Stoli Razberi Vodka, Smirnoff Apple Twist Vodka & Chambord
Jolly Rancher
Stoli Ohranj & Stoli Raz, Midori, Peach Tree, splash of pineapple & cranberry juice
Mangotini
Fruga Mango Liqueur, Bacardi Rum & Bacardi Mango, a splash of pineapple juice & a splash of sour
Grasshopper
Stoli Vanil Vodka, Bailey's, Chambord, Dark Creme de Cocao, milk, w/ a chocolate srup swirl
Chocolate Cherry
DeKuyper Cherry Pucker Schnapps, Cherry Vodka, White Creme de Cacao, milk, chocolate syrup & a cherry
Screaming Orgasm
Skyy‎ Vodka, Kahlua, Amaretto & cream
Key Lime Pie
Stoli Vanil Vodka, Midori, lime juice & cream
Caramel Appletini
Smirnoff Apple Twist Vodka, Apple Pucker, Bailey's & Buttershots
Apple Martini
DeKuyper Sour Apple Pucker Schnapps, Smirnoff Apple Twist Vodka, Midori & sour mix

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Vasi's Taverna
1700 Watertown Ave (Falls Avenue)
Waterbury, CT 06708
USA
Wegbeschreibung
Informationssymbol
Greek and Italian
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Dauerhaft geschlossen (Mehr anzeigen)
  • Di–Mi
    • 03:00–22:00
  • Do
    • 11:30–00:30
  • Fr–Sa
    • 11:30–02:00
  • So
    • 11:30–22:00
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(203) 755-3936
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VasisTaverna
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@vasistaverna
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@vasistaverna
Besonderheiten
Reservierungen
Ja
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Kostenlos
Sitzplätze im Freien
Ja
Rollstuhlgerecht
Ja
Musik
Live-Musik
Parkplatz
Privatparkplatz
WC
Ja
Essen & Trinken
Speisekarten
Dessert, Happy Hour
Getränke
Vollständig ausgestattete Bar, Cocktails
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