Valley Green Inn

Valley Green Inn

Amerikanisches Restaurant und Historische und geschützte Stätte$$$$
Northwest Philadelphia, Philadelphia
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Valley Green Inn
8.3/10
75
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Brunch 5Lunch 5Dinner 4
Brunch Entrees‏
Huevos Rancheros
18.95
Chorizo sausage, black beans, grilled tomato salsa, pepper jack cheese, crispy blue tortillas, spicy red pepper guacamole
Pecan Belgian Waffle
18.95
Pecans, warm maple syrup, powdered sugar
Fruity French Toast
18.95
Challah bread, apples, berry compote
Eggs Benedict
18.95
Poached eggs, canadian bacon, grilled croissant, hollandaise
Phamous Philly Omelet
18.95
Chopped ribeye steak, caramelized onions, roasted peppers, mushrooms, three cheeses
Brie Stuffed French Toast
18.95
Challah bread, Brie cheese, banana & walnut maple syrup
Berry Belgian Waffle
18.95
Fruit Coulis‏ & whipped cream
Omelet of the Day
18.95
Chef's choice of seasonal ingredients
Smoked Salmon & Scrambled Eggs
18.95
Scrambled eggs folded w/ smoked nova scotia salmon
Chef's Specialties
Sweet Potato Pancakes
22.95
Smoked strawberry preserves, pistachio praline butter
Eastern Shore Omelet
22.95
Crab, shrimp, scallops, & boursin cheese
Crabcake Benedict
22.95
Toasted challah, poached egg, hollandaise, & caviar
Filet Benedict
22.95
Grilled croissant, poached eggs, & hollandaise
Vegetarian Galantine
22.95
Portobello mushrooms, tomatoes, red onion, zucchini, yellow squash, basil oil cous cous
House- Made Corned Beef Hash
22.95
Onion, red peppers, poached eggs, hollandaise
Smoked Salmon Benedict
22.95
Poached eggs, grilled croissant, hollandaise, smoked salmon & caviar
Bacon Wrapped Meatloaf
22.95
Garlic mashed‏ potatoes, haricot vert, mushroom demi-glace
Steak & Eggs
22.95
Grilled ny strip, eggs any style
Shrimp & Scallop Hash
22.95
Poached eggs, shrimp, scallop & potato hash, cardinal sauce
Fish of the Day
22.95
Chef's selection of fresh fish
Bacon & Spinach Shirred Eggs
22.95
Asiago cheese, scallion, heavy cream
Children's‏
For kids 10 & under
Choice of soup or fruit salad
French Toast
9.95
Waffle
9.95
Buttered Pasta
9.95
Scrambled Egg
9.95
Hot Dog
9.95
Hamburger
9.95
Beverages
Bloody Mary
8.00
Bailey's Irish Cream & Coffee
8.50
Espresso
3.00
Latte
5.00
Mimosa
7.50
Cappuccino
5.00
We use Lavazza Pienaroma for our espresso & cappuccino. dark, rich & full bodied.
Double Espresso
5.00
Appetizers‏
French Onion Soup
7.00
A classic creation. Sweet spanish onions, combined w/ a rich broth, topped w/ golden browned cheeses atop a crusty crouton
Crispy Calamari
11.00
Cornmeal crusted New Zealand calamari, smoked tomato aioli
Baked Brie in Puff Pastry
10.00
Imported double‏ cream Brie, fruit Coulis, grapes & apples
Soup Du Jour
6.00
Crab & Shrimp Spring Rolls
11.00
Blueberry & mustard dipping sauce
Salads
Make any salad an entree size salad for 2 more.
Atlantic Coast Smoked Salmon
10.00
Smoked atlantic coast salmon atop spring mixed greens w/ capers, red onion, cucumbers & fresh dill lemon dressing
Lancaster Goat Cheese &Baby Spinach Salad
10.00
Baby spinach, dried cranberries, goat cheese, almonds, sour apple vinaigrette
Mixed Heirloom Bean & Organic Grain Salad
13.50
Quinoa, buckwheat, millet, dandelion, baby arugula, cherry tomatoes, Belgium endive, citrus pomegranate dressing
The Inn Salad
7.00
Our house salad made w/ tossed spring mix of lettuces, julienne vegetables, & jersey tomatoes served w/ white balsamic dressing
Caesar Salad
8.00
Crisp romaine lettuce tossed w/ classic caesar dressing, fresh grated asiago & topped w/ oven baked herbed croutons
Walnut & Apple Salad
9.00
Walnuts, shallot, bleu cheese, spring mix, shallot sherry dressing
Lunch Entrees‏
Grilled Ribeye
16.00
Scallion whipped potatoes, asparagus, house steak sauce
Kennett Square Balsamic Portabella Sandwich
12.50
Roasted red‏ peppers, boursin cheese, arugulab pesto, ciabatta bread
Naked Burger
11.00
Angus beef, grilled to your preference, w/ lettuce, tomato, red onion & pickle on a snowflake roll
Brie Burger
12.50
Double cream Brie, bacon, & red onion Agradolche, tomato, port reduction
Valley Green's Grilled Cheese
11.00
Double cream Brie, gruyere, cheddar, & provolone cheeses w/ caramelized onions, tomatoes, hard wood smoked bacon on grilled house-made challah
Chicken Salad Sandwich
9.50
Grilled chicken breast, walnuts & sun-dried apricots, on eight grain bread, w/ lettuce, tomato & red onion
Roast Turkey Breast Sandwich
10.00
Oven roasted turkey breast, tomatoes, lettuce, hard wood smoked bacon, mayo, toasted eight grain wheat bread
Crab Cake Sandwich
13.50
Jumbo lump crab cake, lettuce, tomato, roasted pepper remoulade, toasted brioche roll
Grilled Salmon Club
11.00
Marinated salmon, applewood smoked bacon, tomatoes, arugula, & basil mayonnaise on grilled focaccia w/ choice of side
Crab Cake Burger
18.00
Angus burger, crab cake, roasted red pepper remoulade, tomato, lettuce
Kimchi Burger
13.00
Fontina cheese, sauteed kimchi, fried egg
Smoked Pulled Pork Sandwich
11.00
Roasted red peppers, smoked pork jus, caramelized onion slaw, snowflake roll
Poppy's Fish & Chips
13.00
Southern cornmeal crusted catfish, French fries, malt vinegar
Hickory & Hardwood Smoked Bacon Wrapped Meatloaf
15.00
Roasted garlic mashed potatoes, haricot vert, mushroom demi-Glace
On the Side
Home Style Garlic Mashed Potatoes
5.00
Basket Sweet Potato Chips
5.00
Basket of Fries
5.00
Vegetable of the Day
5.00
French green beans
Soups & Salads‏
Classic French Onion Soup
7.50
The Inn Salad
8.00
Baby lettuces, tomatoes, julienne carrots, red onion & white balsamic vinaigrette
Caesar Salad
8.00
Romaine lettuce, herbed croutons, asiago cheese, Traditional caesar dressing
Mixed Heirloom Bean & Organic Grain Salad
13.50
Quinoa, buckwheat, millet, dandelion, baby arugula, cherry tomatoes, Belgium endive, citrus pomegranate dressing
Soup of the Day
7.00
Apple & Walnut Salad
9.50
Mesclun, apple, walnuts, bleu cheese, sherry vinaigrette
Lancaster Goat Cheese & Baby Spinach Salad
11.50
Strawberries, almonds,‏ raspberry tarraon vinaigrette
Atlantic Coast Smoked Salmon
12.00
Spring mixed lettuces, smoked atlantic coastal smoked salmon, capers, red onion, cucumbers, fresh dill, lemon dressing
Appetizers
Baked Brie in Puff Pastry
10.00
Imported double cream Brie cheese, fruit Coulis, grapes & apples
Crab & Shrimp Spring Rolls
11.00
Blueberry ginger & mustard dipping sauces
New Zealand Calamari
11.00
Cornmeal crusted new Zealand calamari, smoked tomato aioli
P.E.I. Mussels
13.00
Philadelphia pale ale, andouille sausage, orange, tarragon
House Smoked Pork & Kimchi Raviolis
13.00
With pickled vegetables
Jumbo Lump Crab Cake
13.00
Baby bok choy, house-made coconut curry
Entrees‏
Grilled Pork Chop
25.00
Organic asparagus,‏ Orzotto, kale apricot reduction
Pan Roasted Salmon
25.00
Asparagus, roasted fingerling potatoes, confit cherry tomatoes, riesling Buere blanc
Duck Two Ways
27.00
Sauteed breast, confit leg, goat cheese-potato croquette, baby bok choy, sun-dried cranberry sauce
Pan Seared Chicken
24.00
Corn & creamed leek bread pudding, tomato & corn salsa, roasted salsa verde
Filet Mignon Moelle
32.00
Pan seared filet mignon, prosciutto wrapped bone marrow, Asiago mashed potatoes, baby arugula
Braised Lamb Stew
28.00
Baby arugula, cherry tomatoes, asiago cheese, Paccheri pasta
Diver Sea Scallops
28.00
Pan seared, peach, green mango, organic kale baby arugula, Pomegratine
Cornmeal Coated Catfish
23.00
Cornmeal crust, spicy shrimp andouille Etouffee, cous cous
Jumbo Lump Crabcakes
27.00
Black rice, baby bok choy, housemade coconut curry, hot oil
Meatloaf Napoleon
20.50
Pork, veal & sirloin, hickory smoked bacon, roasted garlic mashed potatoes, haricot vert, mushroom demi-glace
Grilled Ribeye
27.00
Local mushroom mix, claps hot, house made steak sauce
Vegetarian Saute
22.00
Carrot, organic Favas, pearl onions, asparagus, black rice, purple sweet potato puree, sage oil

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Valley Green Inn
Valley Green Rd. (Forbidden Drive)
Philadelphia, PA 19128
USA
Wegbeschreibung
Informationssymbol
Located in the Wissahickon, the inviting atmosphere of Philadelphia's last remaining roadhouse is one of the its best kept secrets just waiting to be explored.
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Geschlossen bis Mittag (Mehr anzeigen)
  • Mo–Do
    • Mittag–21:00
  • Fr
    • Mittag–22:00
  • Sa
    • 11:00–22:00
  • So
    • 09:00–21:00
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(215) 247-1730
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Valley Green Inn
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@valleygreeninn
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Reservieren
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Ja
Sitzplätze im Freien
Ja
Parkplatz
Privatparkplatz
WC
Ja
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen, Dessert
Getränke
Vollständig ausgestattete Bar, Cocktails
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