- Unter den Top 5 Steakhäuser in Bukarest
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- Lefteris MoissiadisMärz 5, 2016Incredible dry aged steak variety, fascinating indoor design and mood, interesting wine-list. Unfortunately the staff are amateurs. Tip: Don't miss the huge ice cream Macaron (picture).
- Sebastian PetrescuMärz 25, 2015One of the best places in town if you are in search of a great stake. However, a vegetarian will starve here for sure! Also, an animal lover might be disgusted by all the beef carcasses exposed.
- Thomas CastroJuly 22, 2015Fantastic steak and lots of different steak types. Also the burger looks really awesome. I think the price for the area is more expensive - but for that awesome steak you need to try it!
- Nadin BlondeJuni 28, 2014Go for a matured Delight Stake - you won't regret it. Very tender and juicy! For drinks - pick a bottle of house red wine
- Ugur SavasJuni 14, 2014Very nice restaurant with delicous meat expensive compared to Romania cheap compared to CE. Try Kobe ,Angus , housewine, meat cold starte plate..
- Bogdan D.Oktober 15, 2014Good overpriced steakhouse; good service; outdoor seating; New Porter was well cooked, big and juicy, but garnish has plenty of room for improvement, both in quality and quantity;
- Panos AskiMärz 12, 2016Many things to improve...bread should be served warm and with butter, salad should be fresh, knifes should be steak knifes and not butter ones and finally the ribeye its just ok nothing to talk about!
- One of the best steak house! Beef, burgers, burata...everything is delicious. Good service and nice atmosphere. Highly recommend!
- Rehman AbdurJanuar 11, 2013Try the angus burger. Beats most hamburgers in town. Good service, good ambience. I would come back again
- Marina SOktober 3, 2017Great place,very impressive restaurant with amazing dry aged beef! Highly recommend New York steak. Must visit!
- Great Food , fresh bread and fresh meat. Interesting design of place .❤️
- Incredibly flavorful , tender and juicy steak .....it works great with Brunello 🍷 ;)
- Grosos AntonioSeptember 3, 2014Food, steak, bot crowded but still fresh, slightly pricy for Bucharest. Give it a try boys!
- Florin FlorescuSeptember 1, 2017The food is expensive but the business lunch is very good and comes with a decent price.
- Alexander LobovFebruar 10, 2015Steaks here beat Osho. Check out the dry aged beef fridge for a meat fix.
- Stefan AlexandruMai 14, 2015This place is great. The steak, the burgers... tasty! It's not necessarily cheap, but the food is great.
- Görkem EkalMärz 1, 2019Delight and lamb chops recommended with Lupi Rezerva brand Moldovan red wine.
- CC BabkokMärz 22, 2015Returned my steak twice before they got the temperature right. Not the best meat in town. Dogs allowed and food served on wooden plates - hygiene???
- Tudor IonMärz 20, 2016The food is amazing and the atmosphere and ambiance makes the experience so much better.
- Delmonico Steak is the most tasteful of all. Yummy.
- Andrei CozmaAugust 4, 2013Pretty good overall. Highly recommended for a burger and for the nice starters.
- Burrata, prosciutto, pomodori, salami & salad = delicious starter.
- Matei P.Oktober 20, 2013Am revising my previous post. Burgers are way to lean and overcooked. I should have returned our burgers to the kitchen... And the size of the spinach portion is RIDICULOUS.
- Manu VilDezember 5, 2015The meat is just okay. I haven't seen vaca gallega. I liked the potatoes, but very disappointed with the meat flavour. People pay and they are embarrassed to recognize it was not that good.
- Andrei BotesteanuNovember 2, 2019Aged beef. But watch oiut for their supply challenges, or you'll end up paying a lot for whatever they have in stock. Not a good experience, with long waiting times and several attempts to order
- It's a NONSMOKING place now! Excellent! Food was great anyway....
- Delia WalendzikJuly 10, 2014Pretty rude waiter... Food came really late.. he forgot he did not tell the cook to make it ( he came by to ask us if we want anything else... that's when I told him our food did not even come yet)!
- Hakan ZorluJuly 5, 2014Etin tadina varacaginiz yegane yerlerden biri. Just leave yourself to the chef.
- Maria IoanaOktober 3, 2015Liked the food, but for the prices they practice, they should have better prepared waiters, my opinion.