food bucketlist

A T: The Mysore Dosa for breakfast is to die for.

Shakti: Brilliant service. The salad bowl with the whole grain mustard dressing is killer

A T: Have the seethfal (custardapple) milkshake here. It's amazing.

Prolific Dyslexic: Eat Korean food at Cafe Maroo. Super ambience and good food. Their green tea is excellent. I will try out the other herbal teas some day.

Mithun Chandra: Crème brûlée - the first I've had in a while that's been done perfectly. The perfectly burnt caramelized sugar tops a smooth rich custard.