Very good, but not as good as 2 London locations. Stick to the raw stuff, pork belly was very greasy, the miso cod had been marinated for too long and salads had a bit too much dressing. Great service
Please order the Petite OmakaseDESSERT ! Omggggg. Beautiful atmosphere ! Sweet potatoes as a side order meant to satisfy a child. You only get a few thin slices. Make reservations !!
Nobu melds his classical sushitraining with exotic elements from Latin America in dishes such as yellowtail with jalapeños, creamy spiced rock shrimp, and the oft-imitated black cod with miso. Mehr erfahren
Entrada, sashimi de peixe com Jalapenno, e para acompanhar um drink de vodka com pepino. Depois um prato de pescado com Baby espinafre assado e trufas e risoto de lagosta com azeitetrufado.
FENOMENAL. Não costumo escrever reviews, mas o Nobu é um ponto fora da curva em Miami. Sugestão: peça o Chef Selection c/ Crispy Tuna acompanhado do saquê Nobu (notas florais) e derreta.
Nobu very average, very disappointed: Rock shrimp 7/10, butter lettuce average; sushi of the house average, pork belly wayyy greasy 80% fat; ribeye anticucho the sauce ruined the meat. Only Like cod.
Aproveite a totalidade da experiência Nobu pedindo o menu signature! Você vai degustar uma grande variedade dos pratos que fizeram a casa famosa! Ah! Peça uma garrafa de sakê para acompanhar!
En general la experiencia es espectacular, el ambiente es muy divertido, la comida es excepcional y la atención de primera, siempre que regrese a miami vendré a comer
If your focus is more on the loudmusic and less on the food this is a great place for you. Unfortunately I prefer the focus on the food and therefore did not enjoy it at all despite food was good.
Black cod with miso, rock shrimp tempura, sashimi and rolls are all hits. This is the place to "see and be seen" when it comes to sushi bars on the Beach.
As with all of Matsuhisa's restaurants, Nobu in Miami is excellent. Great people watching and fun environment. They also have a great outdoor bar area.
Morimoto is awesome with sushi. He has single handedly brought Black Cod into the limelight. Try both at this super hip and trendy spot. -John Somerville, Top Chef
Morimoto is awesome with sushi. He has single handedly brought Black Cod into the limelight. Try both at this super hip and trendy spot. -John Somerville, Top Chef
The Miami outpost of Nobu, the world renowned Japanese chef recognized... for pioneering a new style Japanese cuisine, brings a burst of excitement to the iconic Nobu Hotel Eden Roc.
The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as w...(Mehr anzeigen)