Toujours Mikes

"Just like it's counterparts elsewhere with a great collection of food and drink in a neat space. Recommended."

Ben Engen

"We had the chance to sit (by mistake) at the kitchen counter and chef Theo Lerikos took care of us. Arctic char, pork belly, Gaspor pork salad, toro maguro...A trip to heaven executed with perfection!"

Costa Kapsis

"Great atmosphere and great coffee. Wonderful outdoor space in the summer and cozy searing inside when it's cold or wet. Good music, great croissants. Perfect."

Nick B