Toros

Toros

Orientalisches Restaurant und Mediterranes Restaurant$$$$
Clifton
Speichern
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Toros
8.1/10
103
Bewertungen
Fotos76 Fotos
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Dinner 11Lunch Special 4Wine List 8
Salads (Salatalar)​
Coban Salata (Shepherd Salad)
5.95 - 8.95
Chopped cucumbers, tomatoes, tender long green peppers, red onion and parsley tossed with extra virgin olive oil and vinegar
Yesil Salata (House Salad)
4.95 - 7.25
Mixed​ greens, plum tomatoes, oil cured black olives in lemon and extra virgin olive oil dressing
Soups (Corbalar)​
Ezo Gelin
3.50
Red lentil soup
Gunun Corbasi
3.50
Soup of the day
Soguk Mezeler (Cold Appetizers)​
Babagannush
4.95
Grilled​ chopped red bell pepper and dill, garlic, mashed eggplant with olive oil and vinegar, mixed in sesame paste
Hummus
4.50
Mashed chickpeas blended with fresh garlic, sesame paste and toros' unique herbs
Cacik (Cold Cucumber Soup)
4.95
Made​ with chopped cucumber, blended with garlic, fresh mint, dill and yogurt
Zeytinyagli Yaprak Dolma (Stuffed Grape Leaves)
5.95
Grape leaves stuffed with our delicious mixture of rice, onions, pine kernels and mixed herbs
Patlican Soslu (Eggplant Salad)
5.50
Fresh eggplant, tomatoes, green peppers, garlic, in our special tomato sauce
Lebni
4.95
Creamed yogurt, garlic, dill and walnuts
Acili Ezme (Spicy Vegetable Salad)
4.95
Made fresh tomatoes, spicy green peppers, walnut, lemon, pepper sauce, garlic and olive oil
Imam Bayildi (Stuffed Eggplant)
5.95
Whole eggplant served with delicious stuffing prepared from onions, green peppers, tomatoes, parsley and a hint of garlic
Sicak Mezeler (Hot Appetizers)​
Arnavut Cigeri (Fried Veal Liver)
6.95
Tender fried veal liver breaded and pan - fried, then blended with seasoning and herbs
Falafel
6.95
A mixture of ground chickpeas and broad beans tossed in spices and deep fried
Midye Dolma (Stuffed Mussels)
5.95
Mussels stuffed with rice, onions, pine nuts, black currants and herbs
Tabbouleh
4.95
A mixture of cracked wheat, green onions, tomato and parsley
Sigara Boregi
5.95
Pan - fried crispy fillo dough filled with feta cheese, parsley and dill
Kalamar Tava (Fried Calamari)
7.95
Barbunya Pilaki (Red Kidney Beans)
4.95
Turkish red kidney beans tossed with olive oil and lemon
Traditional Turkish Dishes​
Lahana Sarma (Stuffed Cabbage)
14.95
Cabbage leaves stuffed with rice, meat, pepper, onion and herbs
Kuzu Incik (Lamb Shank)
19.95
A large knuckle of lamb on the bone, lean and tender, cooked in its own sauce
Sebzeli Guvec (Vegetable Dish)
12.95
Green beans, eggplant, zucchini, potatoes, and bell peppers baked with tomatoes and carrots in an earthenware casserole dish
Tavuk Sote (Chicken Saute)
14.95
Etli Bamya
13.25
Ocra​ and pieces of lamb, baked with fresh tomatoes, served with rice
Manti
13.95
Poached beef dumpling served with yogurt sauce
Hunkar Begendi
15.95
A classic dish made with baked chunks of lamb served on eggplant puree
Ana Yemekler (Entrees)​
Kebab combinations are available
Sis Kebap (Shish Kebab)
15.95
Tenderloin cubes of lamb marinated in our chef's unique seasonings
Izgara Kofte
13.95
Minced beef and lamb blended with onions, garlic, parsley and our own special spices
Pirzola (Lamb Chops)
20.95
Lamb chops broiled to tender perfection
Kiymali Tavuk Adana (Skewerd Ground Chicken)
14.95
Charcoal broiled chicken patties marinated with our chef's seasoning
Has Has Kebap
15.95
Skewered ground meat on a bed of special homemade fresh tomato sauce
Adana Kebap (Skewerd Ground Lamb)
14.95
Flavored with red bell peppers, slightly seasoned with paprika and grilled
Tavuk Kebap (Chicken Kebab)
14.95
Lean chunks of chicken, tenderized in milk, skewered and grilled over charcoal
Doner Kebap
12.95
Tender veal, thinly sliced and charcoal broiled
Toros Karisik (Toros Combination Plate)
22.95
One izgara kofte served with a half portion of adana, chicken, shish and doner kebab
Combination Plates (Kebab Tabaklari)​
Pirzola and Sis
18.95
Lamb chops and sish kebab
Pirzola and Adana
15.95
Lamb chops and adana kebab
Sis and Tavuk
15.95
Sish kebab and chicken kebab
Sis and Doner
14.95
Sish kebab and doner kebab
Doner and Tavuk
13.95
Doner kebab and chicken kebab
Pirzola and Tavuk
16.95
Lamb chops and chicken kebab
Pirzola and Doner
15.95
Lamb chops and doner kebab
Sis and Adana
15.95
Sish kebab and adana kebab
Adana and Tavuk
14.95
Adana kebab and chicken kebab
Kebabs with Yogurt (Yogurtlu Kebablar)​
Iskender Kebab (Doner with Yogurt and Tomato Sauce)
14.95
Sauteed buttered bread topped with yogurt served over sliced doner with fresh tomato sauce
Yogurtlu Sis (Shish Kebab with Yogurt)
16.95
Sauteed buttered bread topped with yogurt served over sizzling shish kebab
Yogurtlu Tavuk (Chicken Kebab with Yogurt)
15.95
Sauteed buttered bread topped with yogurt served over chicken kebab
Yogurtlu (Doner Doner with Yogurt)
14.95
Sauteed buttered bread topped with yogurt served over sliced doner
Yogurtlu (Adana Adana Kebab with Yogurt)
15.95
Sauteed buttered bread topped with yogurt served over delicious lamb patties
Deniz Mahsulleri (Sea Foods)​
Levrek (Stripe Bass)
22.95
Broil stripe bass seasoned with house special spices
Karides Sote (Shrimp Saute)
18.95
Sauteed shrimp with steamy vegetables served with kaskaval cheese and rice
Salmon (Broil Salmon)
18.95
Broil salmon soaked in our special spices, lemon and onion
Kilic Baligi (Sword Fish)
22.95
Cubes of swordfish marinated in a blend of onion, garlic, lemon, olive oli, bay and then grilled to perfection on a skewer
Cupra (Mediterranean Orata)
22.95
Broil mediterranean orata seasoned with house special spices
Desserts​
Kadayif
4.50
Shredded​ wheat prepared with walnuts and sprinkled with pistachios on the top
Fistik Sarma
4.50
Sweet pistachio roll
Keskul
4.50
Almond pudding
Baklava
4.50
Turkish​ pastry is made of many layers of paper - thin dough filled with crusted pistachios
Kazandibi
4.50
Baked​ and caramelized light milk pudding
Sutlac
4.50
Oven baked rice pudding
Please select one from each of the following courses
Soup of the day or house salad
$10.99 Plus tax and gratuties / sevendays
Appetizers​
Patlican Soslu (Eggplant Salad)
Fresh eggplant, tomatoes, green peppers, garlic, in our special tomato sauce
Zeytinyagli Yaprak Dolma (Stuffed Grape Leaves)
Grape leaves stuffed with our delicious mixture of rice, onions, pine kernels and mixed herbs
Tabbouleh
A​ mixture of cracked wheat, green onions, tomato, parsley, and lettuce
Babagannush
Grilled chopped red bell pepper and dill, garlic, mashed eggplant with olive and vineger and mixed in sesame paste
Hummus
Mashed​ chickpeas blended with fresh garlic, sesame paste and toros's unique herbs
Lebni
Creamed yogurt, garlic, dill and walnuts
Barbunya Plaki (Red Kidney Beans)
Turkish red kidney beans tossed with olive oil and lemon
Entrees​
Tilapia (St.Peter's Fish)
Pan - fried filet tiplapia, served with rice and green salad
Kiymali Tavuk Adana (Skewerd Ground Chicken)
Charcoal broiled chicken marinated with our chef’s seasoning
Lahana Sarma Stiffed Cabbage Leaves
Cabbage leaves stuffed with rice, meat, pepper, onion and herbs
Sebzeli Guvec Vegetable Dish
Green beans, eggplant, zucchini, potatoes and bell peppers baked with tomatoes and carrots in an earthenware casserole dish
Salmon (Broil Salmon)
Broil salmon soaked in our special spices, lemon and onion served with rice
Drinks
Your choice of tea, american coffee or soft drink juice not included
Izgara Kofte
Minced​ beef and lamb blended with onions, garlic, parsley and our own special spices
Doner Kebab
Tender beef, thinly sliced and charcoal broiled
Tavuk Kebab (Chicken Kebab)
Lean chunks of chicken, tenderized in milk, skewered and grilled over charcoal
Adana Kebab
Flavored with red bell peppers, slighlty seasoned with paprika and grilled
Sis Kebab
Tenderloin cubes of lamb marinated in our chef's unique seasonings
House Wines by the Glass​
White
5.95
White Zinfandel
5.95
Pinot Noir
5.95
Red
5.95
Pinot Grigio
5.95
Champagne & Sparkling Wine​
Bottle
Champagne & Sparkling Wine​: Bin
Martini and Rossi Asti (Italy)
21.99
Moet and Chandon "White Star" (France)
56.99
Champagne & Sparkling Wine​: Blush Wine
Knight Harvest White Zinfandel (California)
18.99
Barton and Guestier Rose D'Anjou (France)
25.99
Champagne & Sparkling Wine​: White From Turkey
Cankaya (White)
23.99
Yakut (Red)
23.99
Kalecik Karasi (Red)
37.99
Beyaz Selection (White)
26.99
Kirmizi Selection (Red)
26.99
Champagne & Sparkling Wine​: White Wines
Covey Run Riesling (Washington State)
21.99
Vorga Pinot Grigio (Italy)
23.99
Luna Di Luna Chard./Pinot Grigio (Italy)
25.99
Simi Chardonnay (California)
29.99
L.F. Edwards Sauvignon Blanc (Chile)
21.99
Forest Glen Chardonnay (California)
25.99
St. Francis Chardonnay (California)
27.99
Wild Horse Chardonnay (California)
32.99
Champagne & Sparkling Wine​: Red Wine
Yellow Tail Shiraz (Australia)
21.99
Monemvasios Greece
25.99
Forest Glen Merlot (California)
25.99
Francis Coppola Pinot Noir (California)
29.99
St. Francis Cabernet Sauvignon (California)
29.99
Xy Zin Zindafel (California)
24.99
Luna Di Luna Cab, Sauv, /Merlot (California)
25.99
Antinori Santa Cristian Chianti (Italy)
27.99
Francis Coppola Merlot (California)
29.99

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Toros
489 Hazel St
Clifton, NJ 07011
USA
Wegbeschreibung
Uhr-Symbol
Geöffnet bis 23:00 (Mehr anzeigen)
  • Mo.–Sa.
    • 11:00–23:00
  • So.
    • 11:00–22:00
Handy-Symbol
(973) 772-8032
„World Wide Web“-Symbol
Facebook-Symbol
Toros Restaurant
Venue-Symbol
Bestellung von Grubhub
Besonderheiten
Reservierungen
Ja
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Ja
Sitzplätze im Freien
Nein
Speiseoptionen
Barservice, Essen zum Mitnehmen, Lieferung
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen, Happy Hour
Getränke
Bier, Wein, Vollständig ausgestattete Bar, Cocktails
Mehr

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