This grand gallery regularly exhibits works from some of China’s biggest contemporary artists. Its shows utilise the building’s unique multi-level layout and historical location. Admission is free. Mehr erfahren.
You’ll get the biggest ’20s and ‘30s Art Deco fix here; from the wrought iron railings to the up-lit stuccos, lashings of Italian marble and the signature font on the public signs. Tickets: 40-60RMB. Mehr erfahren.
This rustic-chic minimalist joint serves one main dish – southern French-style pizza from a wood-fired oven. The ingredients taste fresh, but the pizzas (80-120RMB) lack a certain oomph. Mehr erfahren.
Try the fantastic soft spicy chicken with pickled peppers, served with mammoth green onions (58RMB). The ‘Soup of mom made’ (20RMB) is pure comfort food with sprinklings of youtiao (fried dough). Mehr erfahren.
Our favourite dishes at this bargain Zhejiang import include the mighty portion of sliced fish with cucumber (39RMB), tucked under ground green chillies in a salty-spicy-numbing sauce. Mehr erfahren.
In a town known for pork belly, this tender braised version ranks alongside the very best. Get the single portion, not the thinly-sliced version that comes on skewers. Try the deep fried Camembert. Mehr erfahren.
From succulent shaomai to chewy, perfectly textured shrimp changfen & superb daily soups, this is some of the finest dim sum in the city. Try our favourite corn-filled dumplings (available weekends). Mehr erfahren.
The Shed is still a relaxed laidback space for cheap, quality drinks with a healthy dose of live sports screenings, including Aussie rules football, rugby and European and Premiership football. Mehr erfahren.
This large microbrewery with lots of big screen sports, pool tables and a pub food menu (mains 60-80RMB) stands out from the Hongmei Walking Street crowd thanks to their range of quality craft beers. Mehr erfahren.
This hotel seems to fly under the radar making it ideal to swim without being disturbed. The entrance is 120RMB but that includes the facilities which are of high standard. Swimming caps are a must. Mehr erfahren.
Our favourite course is the chef’s own secret eat, the truffle burnt soup bread. Guests sit surrounded by a 360-degree video projection of a forest and the scent of cigar smoke as they enjoy the dish. Mehr erfahren.
Mercato’s lobster ravioli (178RMB) are six perfect little packages handmade every day, bursting with a luscious mix of homemade ricotta, mozzarella, Canadian lobster and locally sourced shrimp. Mehr erfahren.
This revered Tokyo brand’s first Shanghai location uses citruses and rare salts in flavouring. Try the sushi set (160RMB) for an eight piece meal featuring a revolving selection of fish and meats. Mehr erfahren.
The hunkar begendi (160RMB) is one of the standouts on a menu of pricey dishes. The surprisingly light blend of shredded, pinkish lamb on a bed of charcoal-grilled aubergine mash, is smoky and tender. Mehr erfahren.
The Michelin-starred Italian doesn’t disappoint, especially the pappardelle with lamb ragout (130RMB), heaped with slow-cooked lamb infused with rosemary and fresh porcini. Mehr erfahren.
This romantic, country-chic Italian dining room serves a fantastic salsiccia pizza (128RMB), with house-made sausage, mushrooms, red onions and Parmigiano Reggiano. Mehr erfahren.
Chef Lee Zandong’s Chaozhou cuisine is by in large delicate and oil-free; however, the house specialty, deep friend mashed duck and taro (88RMB), is a delicious departure from the norm. Mehr erfahren.
We’re particularly impressed with the chicken with seaweed (jiqiu) (68RMB), thin sheets of chicken coated in Sichuan peppercorn powder served with fried seaweed. Mehr erfahren.
Try the delicious meat-free take on the hongshao rou (48RMB) which features large cubes of tofu, which wobble in a thick dark soy sauce with a layer of konjac (vegetarian gelatin) for the ‘fat’. Mehr erfahren.
This homey Shanghainese dining room is known to have a fan base for its no-MSG quality cooking. We never skip the deep-fried duck leg (38RMB), with its crispy skin and chewy-tender meat within. Mehr erfahren.
This bright and breezy arts hangout offers a menu full of delightful choices, our favorite of which is the Cajun chicken sandwich (38RMB) served on floury, firm ciabatta. Mehr erfahren.
This classic five-star brunch provides access to the kitchen and wine cellar to select dishes served straight from the stove and sumptuous desserts. Free flow of high class drinks is provided. Mehr erfahren.
For a special occasion, opt for this spectacular-view brunch which includes free-flow Perrier Jouet Champagne. Highlights of the buffet are a dedicated Bloody Mary counter and a Sunday roast area. Mehr erfahren.
This Bund-side brunch offers a mix of classy takes on brunch staples and brunchy takes on classy hotel staples. One to try is the pea soup with mint poured over goat’s cheese tortellini. Mehr erfahren.
Maya's quality Mexican fare appears also at brunch. Try the blackened fish tacos with regular coffee served with two fresh churros. For stronger drink options, choose bottomless margaritas or sangria. Mehr erfahren.
Brunch is a quiet affair with attention to details at Osteria, from bite-sized biscotti served with coffee to classic egg benedicts. Hearty secondi options are diligently balanced by a side salad. Mehr erfahren.
A relaxed brunch option. All sets, such as the rich Breakfast Club (90RMB) include a coffee enriched by crema and served with warm frothed milk. House specialty is the potato pancake-like rosti. Mehr erfahren.
The Xujiahui cafeteria is a surprisingly great cheap brunch option. Try its salmon platter with dill dressing and a lemon wedge, pairing well with the organic mushroom and cheese stuffed crêpes. Mehr erfahren.
Dishes like trenette pasta with red tuna and bottarga eggs (190RMB) and stewed lobster with sea urchin (430RMB) hew closely to the original HK menu, but pastas are 20 per cent cheaper here than there. Mehr erfahren.