- Beliebt
- Vor kurzem
- Abood AbussaudFebruar 14, 2015Mushroom Rice with grilled prawns was one of the best things I ate in a while
- CC HollandJanuar 19, 2012The roasted shiitake mushroom soup was to die for. And try the red rice beer for a nice change of pace.
- Carrie WMai 13, 2013Black Cod...melt in your mouth. Never come with give people. Crammed in dark corner at table meant for four.
- Carl LonnbergAugust 16, 2011Get the eel appetizer. It's delicious! The best of the three we tried (we also had tuna tartare and salmon rolls).
- Wenting XiMärz 19, 2012Must get the sea bass and the ribeye. Creme brule is delicious! Can't go wrong here!
- Susan J CampbellOktober 15, 2018Food was delicious. Chicken was fabulous. Place really really loud. Not for conversation
- Denise "Niecee" GarcianoFebruar 17, 2013Do a 3 course meal: Appetizer, Main, & dessert. You won't be sorry!
- Make a reservation a week in advance. Enjoy the delicious food (get the pork belly as an appetizer). The sea bass is amazing.
- 😜 Heather Siems 🍻März 2, 2012Uni Clam Chowder, Angus Flat Iron Steak, Chilean Sea Bass over Wasabi Noodles...nuff said. Y to the Capital UM!!!!!!
- KSJanuar 13, 2018Seabass is really soso. Sauce is too sweet. It comes with Japanese udon noodles- that’s too salty. Overall- soso.
- Edward KMai 26, 2013If you're a hater in the city and had a bad day, then come here and eat a Mango Tapioca. Bet $10 in bitcoins you'll like it.
- The black cod and the steak is awesome :) a must try
- cyn kAugust 17, 2011best cooked fish in the city. especially the butterfish and the seabass if they're in season.
- Don't pass over the scallops appetizer (3) if available - delectable. I could eat 10!
- cyn kAugust 26, 2011a bit pricier, but the service is fast. i recommend whatever fish is in season on the wasabi noodles.
- Joseph L.September 21, 2012The sea bass is basically what you come here for. Reservations are necessary.
- natalie l.Juni 20, 2013My only complaint is that the steamed mussels does not come with bread. I don't see how, you need it! Then they charge you $3 for bread.
- Pete KuriAugust 6, 2014This place is now officially in our Top 10! Try the Sea Bass with Wasabi Noodles!
- Mary Grace MoserFebruar 9, 2011Delicious: -Raw Oysters w' Spicy Cilantro Maignonette-Scallops w' Micro Greens-MusselsDecent:-Nigori (Sake)-Unagi over Sushi Rice-Pumpkin-Pecanish Pie
- Madalina SegheteApril 22, 2011The unagi is to die for! So is the pork chop!! Always try the specials :)
- Bobby RoeMärz 30, 2018The wait was long (more than 15 minutes after our reservation), and the food was good, but not anything special.
- Nada ChanDezember 3, 2013Garlic noodles!!! nom nom nom I don't know why I waited 7 years to come back.
- Sara WeedJuly 13, 2013Been wanting to come here a long time since reviews are pretty high for this restaurant. Unfortunately the dishes were either too bland or the opposite, one element was too over powering.