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The Gathering Bistro & Pub

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Amerikanisches Restaurant und Veganes und vegetarisches Restaurant$$$$

Indianapolis

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The Gathering Bistro & Pub

22 Fotos

Menü

Weekend Breakfast 1Dessert Menu 3Dinner Menu 14

Dessert Menu

Dessert

Turtle Cheescake

5.75

Classic-style cheesecake with a graham cracker crust topped with chocolate chips, toffee, caramel and chocolate sauce

Chocolate Mousse

5.75

The chef's decadent chocolate mousse recipe topped with house-made whipped cream, cherry and mint

Graham Sundae

5.75

Graham cracker-flavored ice cream topped with a roasted marshmallow, chocolate syrup, graham cracker crumbles and house-made whipped cream

Brownie a La Mode

5.75

Warm, soft chocolate brownie baked in-house, served with vanilla bean ice cream, chocolate and caramel sauces topped with chopped nuts, chocolate chips and house made whipped cream

Key Lime Ice Cream Sundae

5.00

Wonderful ice cream topped with whipped cream, coffee crumbles and a cherry

Children's Vanilla with Chocolate Syrup

2.95

Dessert Wines

Warre's Otima 10 Yr. Tawny, Pt

9.00

Bv Moscato, Ca

7.75

Warre's Warrior Ruby, Pt

5.00

Dinner Menu

Gluten-free hamburger bun and medium pizza crust are available for an additional $1.50

Appetizers

Geist's Favorite Chicken Wings

11.95

Wings with your choice of GBomb, buffalo, BBQ, hot honey mustard, Thai, teriyaki, sriracha, garlic parmesan or kung pao sauce, or Jamaican jerk or lemon pepper

Frog Legs

12.95

Tasty frog legs topped with lemon garlic butter

Chicken Quesadilla

11.95

Grilled chicken, black beans, avocado, pico de gallo, jalapenos, cheddar and mozzarella cheeses grilled in a flour tortilla, served with cilantro sour cream

Bistro Flatbread

7.95

Thin and crispy flatbread with garlic butter and mozzarella served with a side of marinara

Fish and Chips

9.95

Hand-battered cod served old-school with fries and tartar sauce

Hot Soft Pretzels

8.95

Soft pretzel bites with a side of spicy mustard and cheese sauce

Ahi Tuna

14.95

Sushi-grade Ahi Tuna served on sushi rice "roll-style" with Wasabi and Balsamic glaze

Spring Rolls

9.95

Hand-rolled in a delicate Chinese pastry dough and filled with crisp, fresh vegetables including mushrooms, carrots, onions and cabbage served with a tangy Thai sauce

Kickin' Shrimp

10.95

Lightly battered shrimp tossed in a spicy Asian sauce on a bed of spinach leaves

Fiesta-Style Nachos/tachos

9.95

Grilled chicken, corn tortilla chips, melted queso cheese, guacamole, cilantro sour cream, pico de gallo and jalapenos

Shrimp Satay

10.95

Grilled shrimp on skewers with garlic and a thai peanut sauce

Traditional Pizza

Regular or thin crust; Meat: sausage, pepperoni, grilled chicken, smoked bacon, ham, gyro meat; Veggies: red onion, tomato, jalapenos, mushrooms, green peppers, cucumber, black beans, sun-dried tomatoes, black olives, banana peppers, pickled red onions; Sauces: rustic marinara, BBQ, tangy island

Cheese Pizza

10.95

Build-Your-Own Pizza

10.95

Start with a basic cheese pizza, then build your own with optional toppings

Specials

Filet Medallions Entrée Dinner

$10 off Fri-Sat-Sun 4-10pm, with choice of two sides and soup

Petite Filet Mignon

9.95

4 oz. with choice of two sides, Mon 4-10pm & Tue-Wed-Thu 4-6pm

Fried Chicken Wednesday

9.95

Two pieces of chicken, choice of two sides and soup

Bloody Mary Bar

Sat-Sun 10-4 during football season

Monday Kids Eat Free Off of Kids' Menu

One kid per one adult

Taco Tuesday

9.95

Three soft-shell pork tacos, cowboy beans

1/2-Price Appetizers & Large Pizzas

Sat-Sun 1-4pm & Mon-Thu 4-6pm

All-You-Can-Eat Breakfasts

9.99

Sat-Sun 8am-1pm made-to-order off our special breakfast menu

From the Garden

Add to Any Salad: add chicken $4, add salmon $6. Dressings: Balsamic Vinaigrette, Italian, Thousand Island, Buttermilk Ranch, Blue Cheese, Chipotle Ranch, Honey Mustard, Poppyseed, Caesar, Champagne Pomegranate, Vinegar and Oil

Bbq Chicken

11.95

BBQ glazed grilled chicken on top of shredded romaine lettuce with shredded cheddar, tomatoes, black bean, avocado and tortilla strips, served in a taco shell bowl with chipotle ranch dressing

Kickin' Shrimp

10.95

Romaine lettuce, diced tomatoes, tortilla strips, black beans, avocado and spicy shrimp, served in a taco shell bowl with ranch dressing

House Salad

4.95

Fresh mixed greens topped with cucumber, tomato and julienne carrots, served with house dressing

Iceberg Wedge

10.95

Applewood smoked bacon, blue cheese crumbles, tomato, pecans, chopped egg, served with blue cheese dressing

Balsamic Glazed Salmon Salad

13.95

Romaine lettuce, dried cranberries, Gorgonzola, pecans, served with balsamic dressing and garnished with carrot crisps, served with balsamic vinaigrette dressing

Side Caesar Salad

5.95

Romaine lettuce, croutons and Caesar dressing, with anchovies available upon request

Gourmet Pizza

regular or thin crust

Top-of-the-Mark

13.95

A Gathering favorite! Mark's own creation of a combo of BBQ and rustic marinara, chicken, bacon, green pepper, mushrooms, sliced tomatoes, red onion, and double the mozzarella cheese

The Hawaiian

13.95

Tangy island sauce, ham, bacon, pineapple, green pepper, onion and mozzarella -

Tuscan

12.95

Sun-dried tomato pesto, mozzarella, applewood smoked bacon, sausage, pickled red onions, balsamic glaze and roasted tomatoes

Texas Bbq

12.95

Southern-style BBQ sauce topped with crumbled pork sausage, red onion and mozzarella

Porky's Revenge

12.95

Rustic marinara, Indiana pork sausage, ham, applewood smoked bacon and mozzarella

Tree-Hugger

12.95

Rustic marinara topped with fresh spinach, green pepper, dried cranberries, tomatoes, mushrooms and mozzarella

Gathering Main Plates

includes soup, choice of two sides substitute house salad or side Caesar $3.50

Classic Chicken Pot Pie

12.95

Slow-roasted chicken in a home-style rosemary sauce topped with puff pastry

Mark's Meatloaf

13.95

Hearty portion of the family recipe

Bbq Baby-Back Ribs

15.95

Key West Grilled Chicken

16.95

Blackened chicken over risotto topped with mango salsa, drizzled with Thai sauce

Filet Medallions

28.95

Two 4 oz. beef tenderloins served with a demi-glace

Sunday Pot Roast

13.95

Beef pot roast braised in burgundy wine, a Gathering favorite

Beef Liver and Onions

14.95

8 oz. portion of beef liver smothered with onions in a pan gravy

America's Cut Pork Chop

15.95

Thick-cut boneless pork chop, topped with a blueberry glaze

The Closer

19.95

10 oz. tender, juicy flat iron steak, house dry rub

From the Sea

includes soup, choice of two sides substitute house salad or side Caesar $3.50

Atlantic Cod

16.95

Sauteed with lemon dill and served over risotto

Seared Sea Scallops

20.95

Diver scallops seared, served over risotto and garlic spinach

Grilled Salmon

18.95

Grilled salmon over risotto topped with tzatziki sauce

Mahi Mahi

17.95

Sauteed with lemon dill served over risotto

Soups

Seven-Bean Soup

5.75

Soup-of-the-Day

5.75

Sides

Whipped Potatoes

Truffle Fries, Sweet Potato Fries, Tater Tots, Chips

Garlic Spinach

Shaved Brussel Sprouts, Cowboy Beans

Buttered Corn

Marinated Veggie Salad, Cole Slaw, Sautéed Mushrooms

Mac-and-Cheese

Onion Rings

Sandwiches & Wraps

served with your choice of one side

Meatloaf Sandwich

10.95

Housemade meatloaf topped with cheddar cheese and onion rings on Texas toast

Chicken Club Sandwich

10.95

Grilled or breaded chicken breast with provolone cheese, avocado, bacon, lettuce, tomato and onion

Buffalo Chicken Wrap

11.95

Diced grilled chicken tossed in buffalo sauce with lettuce, shredded cheddar cheese, tomato, choice of blue cheese or ranch dressing

Veggie Wrap

10.95

Spinach, dried cranberries, carrots, cucumber with ranch sauce

Indiana Pork Tenderloin Sandwich

10.95

Center-cut of premium pork, breaded or grilled to perfection, served with lettuce, tomato and onion

Blackened Mahi Mahi Sandwich

12.95

With lettuce and tomato on a brioche bun with a Cajun rémoulade

Greek Wrap

12.95

Sliced lamb, lettuce, red onion, feta cheese crumbles, tomato and tzatziki sauce

Burgers

served with your choice of one side

The Border

11.95

1/2 pound prime burger with queso, jalapenos, pico de gallo, avocado and sriracha

The Hangover

11.95

1/2 pound prime burger with American cheese, bacon, and a fried egg, served on Texas toast

The Gathering Melt

11.95

1/2 pound prime burger with cheddar and Swiss cheeses and grilled onions topped with 1000 Island. Served on Texas toast

The Classic

11.95

1/2 pound prime burger with your choice of cheese served with lettuce, tomato and onion

The Wild West

11.95

1/2 pound prime burger with cheddar cheese, BBQ sauce, grilled mushrooms, bacon and topped with a few onion rings

The Knock-Off

11.95

Black bean burger patty topped with pepper jack cheese, avocado, jalapeno jam, lettuce, tomato and onion

Desserts

Turtle Cheesecake

5.75

Classic-style cheesecake with a graham cracker crust topped with chocolate chips, toffee, caramel and chocolate sauce

Chocolate Mousse

5.75

The chef's decadent chocolate mousse recipe topped with house-made whipped cream, cherry and mint

Graham Sundae

5.75

Graham cracker-flavored ice cream topped with a roasted marshmallow, chocolate syrup, graham cracker crumbles and house-made whipped cream

Brownie À La Mode

5.75

Warm, soft chocolate brownie baked in-house, served with vanilla bean ice cream, chocolate and caramel sauces topped with chopped nuts, chocolate chips and house made whipped cream

Key Lime Ice Cream Sundae

5.00

Wonderful ice cream topped with whipped cream, toffee crumbles and a cherry

Children's Vanilla with Chocolate Syrup

2.95

Dessert Wines

Warre's Otima 10 Yr. Tawny, Pt

9.00

Bv Moscato, Ca

7.75

Warre's Warrior Ruby, Pt

5.00

Beverages

Soft Drinks

2.50

Iced Tea, Coke, Diet Coke, Sprite, Pibb Extra, Mello Yellow, Minute Maid Lemonade

Milk Or Chocolate Milk

2.50

Bottled Sparkling Water

3.95

Coffee Or Hot Tea

2.50

Bottled Root Beer

2.95

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