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- Ranu RajkarnikarOktober 31, 2016Awesome tap list, delicious food. All of the burgers will make you very happy. Pickled jalapeños are a solid add-on. Loved the cheese plate too and brunch was great as well. Love this place!
- Jennifer BensonNovember 16, 2015Excellent beer choices! For food try the Griddled Nitty Gritty Corn Bread and Vermont Cheddar Ale w/ garlic croutons to start with and split the local Farm Beef Burger with someone special!
- Victoria U.August 16, 2017Every thing is fresh and delicious. Definitely get the beef tartare and shishito peppers. The burgers are perfect.
- Richard RevillaMai 30, 2018Excellent choice for brunch. Great beer selections. Sit outside and people watch when weather is good.
- Shannon FarrarMärz 6, 2016Any of the burgers...I had the black bean over kale and it was absolutely amazing , easily best meal I've had in quite some time. HIGHLY recommended.
- Some of the best food, beer and service north of New York City. It feels good to support local food artisans, and to know that what you're eating is fresh, local and free of preservatives.
- Aaron DohertyAugust 31, 2014Local everything! The way restaurants should be. Try the cheese plate appetizer, the 20hr Beef shoulder, and the Vermont-made vodka martini!!!
- Abdul HakkimDezember 31, 2013Order a whole pint of your favorite beer, or try a half-pint of something new. In the summertime, patrons can sit at the picnic tables or on couches that line the outdoor patio. - © 2013 BuzzFeed, Inc
- John ColglazierJuly 2, 2020Great selection of local hard cider. The Fish & Chips might be one of the best I’ve had! Highly recommend.
- Marc MayerMärz 17, 2016Eating locally is taken real seriously here. Three chalkboards will tell you exactly which nearby farms supplied your food. Brunch is a little pricey, but hot damn is it worth it.
- Mike RossiAugust 31, 2016All the menu items are great. If you want a top notch burger, this is your place. Many great craft beer selections of all styles. Nice atmosphere.
- Terry RafaelJuni 22, 2019Wow, had not been to Germany in a long time so I tried the schnitzel (Vermont home grown) DELISH!!!😋 just ask for brown gravy ...
- Dan NattellJuly 24, 2012Ok so here's what you do-look at the board above the bar and pick something to drink, you will likely enjoy anything. Do it again. Next up grass fed burger, bacon, and VT cheese, sub bun-kale for GF!
- MichaelJuly 3, 2016They have an amazing selection of beer and a small, but thoughtful menu. However, their service outshines all others. We really enjoyed our experience here!
- David GuerrieriJuly 14, 2016There special jalapeño burger was the best burger I've eaten in a long time! The best salad too was perfect!
- Soumya KarlamanglaSeptember 8, 2013Sit outside if the weather's nice. The food's good across the board, and the beer selection is extensive and you can get half pints of the ones on tap to sample lots.
- Worth the wait. Blue cheese and honey toast, turkey or bee burgers (with the garlic aoli) mussels, and the Pumpkin cupcake with maple buttercream frosting & salted caramel. A.M.A.Z.I.N.G!!!!!!!
- Dan PullmanJuni 29, 2012Make your way to Vermont for well thought out and delivered local and sustainable food. Many in Burlington. FarmHouse shows how it can be done and with an awesome beer… (4 of 4 petals via Fondu) Mehr erfahren
- Ashley BJuly 4, 2016The amazing craft beer selection is reason enough to come: Heady Topper, Lawson's and Hill Farmstead 🍻 and don't forget the cheese board!
- Renee GFebruar 15, 2016Uhhhhmazing beer selection and Mac-and-cheese... Yet expect a wait... A long one at that if you get there at peak times! It's worth it
- Dan WinterbergDezember 30, 2018Great beer list, heavy on the local Vermont options. Downstairs Parlour features the same great burgers without the sometimes long wait in the main restaurant.
- Skip the wait and head to the parlor (winter) or beer garden (spring, summer, fall) for a brew and a snack. I'd recommend anything Hill Farmstead or Lawson's Finest, but you really can't go wrong.
- Audrey TolbertSeptember 22, 2015One of the few places that is open so late for dinner in Burlington. Listen to their beer suggestions and definitely get a burger.
- Eric L.Juni 22, 2013Had the simple beef burger, super tasty with pickled jalapeños. Definitely go with the half pours if you want to get a good sampling of the beer menu, better value.
- Arguably the best craft beer spot in town. Amazing, amazing tap list with some decent bottles to boot as well.
- Cory BrownDezember 28, 2014I love the fact that the restaurant uses local farms to supply the meat and vegetables. Also, their craft beer is exceptionally awesome.
- Great beer selection. The garden and parlor are genius. Excellent burgers. The menu has something for everyone. Highly recommend.
- Trendy hipster gastropub. Good for overspending and smelling other people's breath while they talk about beer like it is high art. Pretentious doesn't begin to cover it. Fun place!
- Eric L.August 7, 2014AWESOME beer selection always changing. Burgers are top notch, try to sit outside if you can. Also, fried veggies are great starter.
- Men's Health MagAugust 3, 2014Everything you want from a bar: 25 beers on tap, 100 more bottle offerings, and the best burger in the state, according to a USA Today poll. Mehr erfahren
- RJ DeMarcoJanuar 16, 2016The meatloaf was spectacular. One of the best dinners I've had in a while. Blown away even. Mmm mmm
- Peter BlumbergOktober 12, 2016Top notch service, lively atmosphere, amazing beer selection, inventive cooking.
- Dave SJuni 2, 2018One of the few places to get Hill Farmstead Brewery beers but be sure to ask about some of their other unique rarities.
- Laura CaputoOktober 19, 2014I had the most amazing salad with the freshest ingredients. I normally don't like beets but they made them delicious!
- Have a beer or three in their stunning beer garden in the back of the restaurant. It's stunning.
- Tom O'CJuly 29, 2014Outstanding staff. Answered all of my questions and made great recommendations. Really helped make for a memorable experience.
- Rachael JurekNovember 9, 2013Changing table in ladies room. They also have short straws and cups with lids for the kids. Perfect!
- Lisa SOktober 1, 2013Go now! Amazing. Perfectly cooked burger, house-made condiments (yes!), and half pours on craft beer. Service wins a gold star.
- Liz ProvoApril 17, 2013If you go early you'll have a more relaxed dinner as the tables are pretty close together. Turkey burger with aoili was tasty. A little on the expensive side.
- Men's Health MagAugust 3, 2014Upstairs you’ll have your pick of a broad, locally sourced menu that includes eight varieties of Vermont cheese. Mehr erfahren
- Benjamin Earl EvansJuly 2, 2015Have the burgers - and make sure to get a draft beef. They also don't accept international I.D.s so bring your passport
- This place is great. Best staff in town. I hear people complain about the prices, but I am happy to pay a few extra bucks knowing that it's going back to local farmers and supporting our community!
- Bj FlaggJanuar 20, 2016Come hungry! The bartenders are very knowledgable and the beer choices are great.
- barbeeJuly 22, 2015This place was INCREDIBLE! The food, the cider, atmosphere,service, kombucha! WOW!
- Everyone talks about the Hill Farmstead Edward, but the Susan is better. If you're really lucky, they'll have the Abner, the best it gets.
- Jordan MoranoAugust 6, 2014They specialize in burgers and beer. Though great place to have classic local Vermont food anytime.
- Michael DrinanFebruar 21, 2014Top notch customer service. Unbelievable tap list and bottle list. Best burgers you'll ever have.